Chase Restaurant
Chase Restaurant and Lounge
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Italian Classics with Vegan Options
valutazione
Recensioni
fotografia
menù
white wine, lemon, garlic broth
fried or sweet and spicy chili sauce
white wine, lemon, garlic broth
Made with Mild Italian Sausage
Served over a bed of Fresh Vegetables & Roasted Red Peppers Sauteéd in Olive Oil, Garlic & Lemon
Sauteéd with Marsala Wine & Mushrooms Served with Fettuccine or Spaghetti
Veal Cutlet, Italian Ham, Mozzarella, Breaded & Grilled. Served with Penne Carbonara
With Baked Potato or Pasta
Made In-House and Served w/Choice of Sauce
Choice of Fries and Ortega Chilis, Lettuce, Tomato, Onion
Stuffed with Ricotta Cheese
w/ Pasta Baked in a lemon Sherry & Garlic Sauce
Shrimp, fish, mussels, clams and calamari in a red sauce. Served over a bed of Linguine
market price
Baked in a lemon Sherry and Garlic Sauce
Huge 24 oz. Bone-In Rib Eye
with Kalamata olives, boiled egg and tomato
Italian classic with mascarpone and dark chocolate. Made in house from the original recipe.
Rich yummy dark chocolate cake with shaved chocolate on top.
Thin crispy shell with sweet ricotta cheese filling made from the original recipe.
A Half Pound of Smoked Pulled Pork Shoulder Drizzled with Spicy BBQ Sauce. Comes with fries and slaw
Pastrami piled high with Sauerkraut, Swiss Cheese and Russian Dressing. Comes with fries
(on rye or baguette)
Spicy Carolina sauce or Kansas City mild sauce
Choice of marinara, alfredo or pesto
Choice of meatball, sausage or meat sauce
Choice of Alfredo, Marinara or Olive Oil & Garlic
Choice of white or red clam sauce
Beef, Pork or Veal
served over a bed of fresh vegetables, roasted red peppers sauteed in olive oil, garlic and lemon.
served with Vegan garlic mashed potatoes
served with Vegan garlic mashed potatoes, comes with soup or salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
Fresh Strawberry and Basil, Skyy Strawberry Vodka
Beefeater London Dry Gin, Fresh Grapefruit Juice
Pure Agave Tequila, Fresh Lime, Agave Nectar
Patron Silver Tequila, Chambord, Aranciata Pellegrino, Orange Juice, Lime Juice, Cutlers' Apple Pie Liquor
Greygoose Vodka, with Vermouth or dry, with Tomolives or a Twist
Maker's Mark, Lemon Juice, Simple Syrup, Egg White
Our take on the Old Fashioned. Jack Daniels Whiskey, Muddled Sugar with Bitters, Orange Slice with a splash of Soda
Our take on the Manhattan. Bulleit Rye Whiskey, Cinzano Sweet Vermouth, Campari, Orange Zest
Limonata, Aranciata, Pompelmo, Aranciata Rosa
served with Vegan garlic mashed potatoes
served with Vegan garlic mashed potatoes, comes with soup or salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
white wine, lemon, garlic broth
fried or sweet and spicy chili sauce
white wine, lemon, garlic broth
Made with Mild Italian Sausage
Served over a bed of Fresh Vegetables Roasted Red Peppers Sauteéd in Olive Oil, Garlic Lemon
Sauteéd with Marsala Wine Mushrooms Served with Fettuccine or Spaghetti
Veal Cutlet, Italian Ham, Mozzarella, Breaded Grilled. Served with Penne Carbonara
With Baked Potato or Pasta
Made In-House and Served w/Choice of Sauce
Choice of Fries and Ortega Chilis, Lettuce, Tomato, Onion
Stuffed with Ricotta Cheese
w/ Pasta Baked in a lemon Sherry Garlic Sauce
Shrimp, fish, mussels, clams and calamari in a red sauce. Served over a bed of Linguine
market price
Baked in a lemon Sherry and Garlic Sauce
Huge 24 oz. Bone-In Rib Eye
with Kalamata olives, boiled egg and tomato
Italian classic with mascarpone and dark chocolate. Made in house from the original recipe.
Rich yummy dark chocolate cake with shaved chocolate on top.
Thin crispy shell with sweet ricotta cheese filling made from the original recipe.
A Half Pound of Smoked Pulled Pork Shoulder Drizzled with Spicy BBQ Sauce. Comes with fries and slaw
Pastrami piled high with Sauerkraut, Swiss Cheese and Russian Dressing. Comes with fries
(on rye or baguette)
Spicy Carolina sauce or Kansas City mild sauce
Choice of marinara, alfredo or pesto
Choice of meatball, sausage or meat sauce
Choice of Alfredo, Marinara or Olive Oil Garlic
Choice of white or red clam sauce
Beef, Pork or Veal
served over a bed of fresh vegetables, roasted red peppers sauteed in olive oil, garlic and lemon.
Fresh Strawberry and Basil, Skyy Strawberry Vodka
Beefeater London Dry Gin, Fresh Grapefruit Juice
Pure Agave Tequila, Fresh Lime, Agave Nectar
Patron Silver Tequila, Chambord, Aranciata Pellegrino, Orange Juice, Lime Juice, Cutlers' Apple Pie Liquor
Greygoose Vodka, with Vermouth or dry, with Tomolives or a Twist
Maker's Mark, Lemon Juice, Simple Syrup, Egg White
Our take on the Old Fashioned. Jack Daniels Whiskey, Muddled Sugar with Bitters, Orange Slice with a splash of Soda
Our take on the Manhattan. Bulleit Rye Whiskey, Cinzano Sweet Vermouth, Campari, Orange Zest
Limonata, Aranciata, Pompelmo, Aranciata Rosa
served with Vegan garlic mashed potatoes
served with Vegan garlic mashed potatoes, comes with soup or salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
1st Place Winner of the 2019 Vegan Chef Challenge! served with your choice of salad
white wine, lemon, garlic broth
fried or sweet and spicy chili sauce
white wine, lemon, garlic broth
Made with Mild Italian Sausage
Served over a bed of Fresh Vegetables & Roasted Red Peppers Sauteéd in Olive Oil, Garlic & Lemon
Sauteéd with Marsala Wine & Mushrooms Served with Fettuccine or Spaghetti
Veal Cutlet, Italian Ham, Mozzarella, Breaded & Grilled. Served with Penne Carbonara
With Baked Potato or Pasta
Made In-House and Served w/Choice of Sauce
Choice of Fries and Ortega Chilis, Lettuce, Tomato, Onion
Stuffed with Ricotta Cheese
w/ Pasta Baked in a lemon Sherry & Garlic Sauce
Shrimp, fish, mussels, clams and calamari in a red sauce. Served over a bed of Linguine
market price
Baked in a lemon Sherry and Garlic Sauce
Huge 24 oz. Bone-In Rib Eye
with Kalamata olives, boiled egg and tomato
Italian classic with mascarpone and dark chocolate. Made in house from the original recipe.
Rich yummy dark chocolate cake with shaved chocolate on top.
Thin crispy shell with sweet ricotta cheese filling made from the original recipe.
A Half Pound of Smoked Pulled Pork Shoulder Drizzled with Spicy BBQ Sauce. Comes with fries and slaw
Pastrami piled high with Sauerkraut, Swiss Cheese and Russian Dressing. Comes with fries
(on rye or baguette)
Spicy Carolina sauce or Kansas City mild sauce
Choice of marinara, alfredo or pesto
Choice of meatball, sausage or meat sauce
Choice of Alfredo, Marinara or Olive Oil & Garlic
Choice of white or red clam sauce
Beef, Pork or Veal
served over a bed of fresh vegetables, roasted red peppers sauteed in olive oil, garlic and lemon.
Fresh Strawberry and Basil, Skyy Strawberry Vodka
Beefeater London Dry Gin, Fresh Grapefruit Juice
Pure Agave Tequila, Fresh Lime, Agave Nectar
Patron Silver Tequila, Chambord, Aranciata Pellegrino, Orange Juice, Lime Juice, Cutlers' Apple Pie Liquor
Greygoose Vodka, with Vermouth or dry, with Tomolives or a Twist
Maker's Mark, Lemon Juice, Simple Syrup, Egg White
Our take on the Old Fashioned. Jack Daniels Whiskey, Muddled Sugar with Bitters, Orange Slice with a splash of Soda
Our take on the Manhattan. Bulleit Rye Whiskey, Cinzano Sweet Vermouth, Campari, Orange Zest
Limonata, Aranciata, Pompelmo, Aranciata Rosa