Shunsai Inano

This is a seasonal bento that allows you to feel and taste the four seasons in the rich changing scenery of Arima Onsen. The contents and dishes of the bento, tempura, sashimi, rice, soup, and dessert will change according to the season.

This udon is made with wheat 'Fukuhonoka' from Ono City, Hyogo Prefecture. Enjoy the subtle aroma of wheat while savoring the chewy texture. Udon, tempura, vinegared dishes, rice, dessert.

Enjoy the rich flavor of domestic eel grilled to perfection with the specialty Arima sansho. Unajyu, small bowl, red miso soup, dessert.

As the pinnacle of black-haired wagyu, Kobe is a representative ingredient attracting global attention. Kobe beef sukiyaki, small bowl, rice, dessert

Enjoy the rich flavors of Black Wagyu beef raised in a bountiful land and the sweet Awaji onions grown in a warm climate with this simple hot plate dish that allows you to fully appreciate the ingredients. Hot plate (Black Wagyu beef, Awaji onions, and more), appetizer, rice, red miso soup, pickles, dessert.

Authentic sukiyaki with Kobe beef, please enjoy the genuine Kobe beef cooked right in front of you. The displayed price is per person. Appetizer, sashimi, sukiyaki (150g of Kobe beef), dessert. *This is a reservation product that requires booking 2 days in advance.

Enjoy the rich flavor of domestic eel grilled to perfection with the specialty Arima sansho. Appetizer, sashimi, unaju, red miso soup, pickles, dessert.

As the pinnacle of black-haired wagyu, Kobe is a representative ingredient attracting global attention. Appetizer, sashimi, Kobe beef sukiyaki, rice, red miso soup, pickles, dessert.

Appetizer, Tempura, Fish Hot Pot, Rice, Pickles, Dessert

Please enjoy the grilled dish made with Black Wagyu beef raised in a rich natural environment and sweet Awaji onions grown in a warm climate, simple yet allowing you to fully enjoy the ingredients. Appetizer, sashimi, grilled dish (Black Wagyu beef, Awaji onions, and others), rice, red miso soup, pickles, dessert.

Authentic sukiyaki with Black Wagyu, please enjoy the Black Wagyu cooked right in front of you. The displayed price is per person. Appetizer, sashimi, sukiyaki, dessert. Reservations must be made 2 days in advance. Available for two servings or more.

Eel Salad 935 yen Assorted Appetizers 990 yen Sashimi Platter (2 types) 1,100 yen Sashimi Platter (3 types) 1,650 yen Assorted Tempura 1,650 yen Vegetable Tempura 1,100 yen Fried White Fish 1,650 yen Grilled Dish of the Day 1,650 yen Domestic Eel Kabayaki 3,300 yen Black Wagyu Beef Grilled on a Plate 4,950 yen Stewed Vegetables 1,100 yen Steamed White Fish 1,650 yen Kobe Beef Sukiyaki 3,080 yen Boiled Udon 880 yen Eel Rice Box 3,850 yen Other Special Dishes of the Day

Appetizer, Soup, Sashimi, Grilled Dish, *Can be changed to Sanda Beef on a hot plate for an additional 3,240 yen. Vinegared Dish, Simmered Dish, Rice, Dessert, *Menu may change. *Reservation required. *Photos are for illustration purposes. *Available for two servings or more.

Please enjoy the authentic kaiseki cuisine of Shunsai Inano. *Reservation required *Available from two servings.

A day to remember the deceased and gather in nostalgic memories. We will assist you in having a peaceful time sharing memories with heartfelt hospitality. Kaiseki cuisine 5000 yen / 8000 yen / 10000 yen. Please consult us for any other requests. Reservations are required at least two days in advance.