Senor Ceviche

Quinoa and cheddar croquettas with aji rocotto and pineapple salsa

Burnt cauliflower with aji limo and piquillo pepper salsa and sesame soured cream

Slow cooked, crispy pork belly with smoked sweet potato purée and chancaca soy

Crispy baby squid with pickled jalapeño miso salsa

Sea bass ceviche with aji limo tiger's milk, sweet potato purée, choclo corn, red onion, coriander and plantain

Beef tiradito with kizami wasabi salsa, ponzu onions and crunchy enoki mushrooms

Grilled Jerusalem artichoke, fennel and samphire ceviche with aji amarillo tiger's milk, confit tomato and purple corn cracker

Sea bass and octopus ceviche with aji amarillo tiger's milk, sweet potato purée, avocado, coriander, red onion and crispy baby squid

Yellowfin tuna, sea bass, ponzu tiger's milk, yuzu tobiko and langoustine cracker

Grilled beef heart with sweet potato mayonnaise, aji panca, botija olives and mint

Marinated and grilled corn fed chicken leg with rocotto salsa

Slow cooked baby back ribs with Yakiniku sauce and roasted peanuts

Papaya marinated flat iron steak with pickled shiitake mushroom and uchucuta sauce

Slow cooked lamb shoulder with bacon, black beans and Nikkei rice

Sweet potato fries with aji rocotto mayonnaise

Black beans, smoked bacon, burnt aubergine, aji panca, pineapple and sour cream

Charred hispi cabbage with burnt butter, garlic miso and roasted pecans

Pickled fennel and heritage carrot salad with roasted butternut squash and popped quinoa

Enjoy unlimited Para Picar & Ceviche, your choice of a Peruvian BBQ dish plus Señor's Sides & Salads and Postre. Our Weekend Brunch also includes free-flowing red wine, white wine and casa-made peach Bellini's

with dulce de leche ice cream

Sweet potato profiteroles filled with lime crème anglais and dulce de leche sauce

Pisco 1615, espresso, Kahlua

1615 Pisco, lime juice, egg white, Chuncho bitters Passion fruit | Spiced pineapple

Pear infused 1615 Pisco, homemade pear & lime cordial, celery bitters

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

1615 Pisco, Malibu, peach juice, coconut milk

Ketel One vodka, 1615 Pisco, tomato juice, roccoto paste and all the trimmings

1615 Pisco, spiced pineapple syrup, fresh lime

Cherry, mushroom & pine infused 1615 Pisco, orange peel, agave syrup, celery & orange bitters

1615 Pisco, Johnnie Walker Black Label, anise syrup, lime juice

1615 Pisco, Aperol, Tanqueray gin, marmalade, grapefruit juice, egg white

Ron Cartavio black, spiced pineapple syrup, apricot brandy, angostura, lime, sugar, ginger beer

Chili infused Mezcal, 1615 Pisco, Chambord, purple corn syrup, lime juice

Don julio blanco, red chilli syrup, cointreau, lime juice

1615 Pisco, Malibu, peach juice, coconut milk

1615 Pisco, spiced pineapple syrup, fresh lime

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

Served with a 50ml measure of alcohol

Mineral: Citrus, Cut Grass

Rich: Melon, Vanilla

Aromatic: Lime, Lemongrass

Aromatic: Pear, Jasmine

Rich: Apricot, Honey

Rich: Pineapple, Peach

Mineral: Guava, Nettle

Fruit: Strawberry, Raspberry

Rich: Black Cherry, Earth

Silk: Blueberry, Tobacco

Rich: Cassis, Leather

Fruit: Plum, Damson

Spice: Blackcurrant, Bay

Silk: Cranberry, Violet

Spice: Blackberry, Black Olive

Lime, sugar, mint, soda

Blackberry, mango & cinnamon

Elderflower, cucumber, apple juice, basil, soda

Apple, Orange, Cranberry, Pineapple, Passion Fruit

Coca-Cola, Diet Coke, Limonata, Ginger Beer, Soda Water, Ginger Ale

Still & Sparkling

Quinoa and cheddar croquettas with aji rocotto pineapple salsa

Slow cooked, crispy pork belly with sweet soy sauce

Sweet potato and aubergine doughnuts with aioli roasted peanuts

Tempura baby squid with pickled jalapeño mayo

Sea bream ceviche with aji limo tiger's milk, sweet potato puree, choclo corn, red onion, coriander plantain

Salmon tiradito with Nikkei tiger's milk, pomegranate, purple shiso salmon scratchings

Grilled Jerusalem artichoke and samphire ceviche with aji amarillo tiger's milk confit tomato

Sea bream and octopus ceviche with aji amarillo tiger's milk, sweet potato puree, avocado, coriander, red onion tempura baby squid

Sea bream and king prawn ceviche with tomato aji rocotto tiger's milk, red onion, coriander, plantain crispy chorizo

Grilled chicken thigh skewers with aji amarillo BBQ sauce coriander yoghurt

Grilled beef heart skewers with sweet potato mayonnaise, aji panca, botija olives mint

Crispy pork belly buns with Peruvian hot sauce, sweet potato puree, tarragon mayo salsa criolla

Marinated grilled chicken thigh with aji rocotto and piquillo pepper salsa

Slow cooked baby back ribs with sticky Nikkei BBQ sauce roasted peanuts

Papaya marinated flat iron steak with uchucuta sauce

Sweet potato fries with aji rocotto mayonnaise

Black beans, smoked bacon, burnt aubergine, aji panca, pineapple sour cream

Baby spinach, green beans and sugar snaps with pecans, botija olives, raisins and Nikkei dressing

Black and white quinoa, edamame, grilled sweetcorn and tofu with crispy chillies coriander vinaigrette

Passionfruit and white chocolate cheesecake with chicha morada syrup

Chocolate sponge, pisco syrup, white chocolate saffron cream with dulce de leche ice cream

Chicha morada sorbet with pisco poached nashi pear, chocolate mousse chia seed crisp

Quinoa and cheddar croquettas with aji rocotto and pineapple salsa

Burnt cauliflower with aji limo and piquillo pepper salsa and sesame soured cream

Slow cooked, crispy pork belly with smoked sweet potato purée and chancaca soy

Crispy baby squid with pickled jalapeño miso salsa

Sea bass ceviche with aji limo tiger's milk, sweet potato purée, choclo corn, red onion, coriander and plantain

Beef tiradito with kizami wasabi salsa, ponzu onions and crunchy enoki mushrooms

Grilled Jerusalem artichoke, fennel and samphire ceviche with aji amarillo tiger's milk, confit tomato and purple corn cracker

Sea bass and octopus ceviche with aji amarillo tiger's milk, sweet potato purée, avocado, coriander, red onion and crispy baby squid

Yellowfin tuna, sea bass, ponzu tiger's milk, yuzu tobiko and langoustine cracker

Grilled beef heart with sweet potato mayonnaise, aji panca, botija olives and mint

Marinated and grilled corn fed chicken leg with rocotto salsa

Slow cooked baby back ribs with Yakiniku sauce and roasted peanuts

Papaya marinated flat iron steak with pickled shiitake mushroom and uchucuta sauce

Slow cooked lamb shoulder with bacon, black beans and Nikkei rice

Sweet potato fries with aji rocotto mayonnaise

Black beans, smoked bacon, burnt aubergine, aji panca, pineapple and sour cream

Charred hispi cabbage with burnt butter, garlic miso and roasted pecans

Pickled fennel and heritage carrot salad with roasted butternut squash and popped quinoa

Enjoy unlimited Para Picar Ceviche, your choice of a Peruvian BBQ dish plus Señor's Sides Salads and Postre. Our Weekend Brunch also includes free-flowing red wine, white wine and casa-made peach Bellini's

with dulce de leche ice cream

Sweet potato profiteroles filled with lime crème anglais and dulce de leche sauce

Pisco 1615, espresso, Kahlua

1615 Pisco, lime juice, egg white, Chuncho bitters Passion fruit | Spiced pineapple

Pear infused 1615 Pisco, homemade pear lime cordial, celery bitters

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

1615 Pisco, Malibu, peach juice, coconut milk

Ketel One vodka, 1615 Pisco, tomato juice, roccoto paste and all the trimmings

1615 Pisco, spiced pineapple syrup, fresh lime

Cherry, mushroom pine infused 1615 Pisco, orange peel, agave syrup, celery orange bitters

1615 Pisco, Johnnie Walker Black Label, anise syrup, lime juice

1615 Pisco, Aperol, Tanqueray gin, marmalade, grapefruit juice, egg white

Ron Cartavio black, spiced pineapple syrup, apricot brandy, angostura, lime, sugar, ginger beer

Chili infused Mezcal, 1615 Pisco, Chambord, purple corn syrup, lime juice

Don julio blanco, red chilli syrup, cointreau, lime juice

1615 Pisco, Malibu, peach juice, coconut milk

1615 Pisco, spiced pineapple syrup, fresh lime

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

Served with a 50ml measure of alcohol

Mineral: Citrus, Cut Grass

Rich: Melon, Vanilla

Aromatic: Lime, Lemongrass

Aromatic: Pear, Jasmine

Rich: Apricot, Honey

Rich: Pineapple, Peach

Mineral: Guava, Nettle

Fruit: Strawberry, Raspberry

Rich: Black Cherry, Earth

Silk: Blueberry, Tobacco

Rich: Cassis, Leather

Fruit: Plum, Damson

Spice: Blackcurrant, Bay

Silk: Cranberry, Violet

Spice: Blackberry, Black Olive

Lime, sugar, mint, soda

Blackberry, mango cinnamon

Elderflower, cucumber, apple juice, basil, soda

Apple, Orange, Cranberry, Pineapple, Passion Fruit

Coca-Cola, Diet Coke, Limonata, Ginger Beer, Soda Water, Ginger Ale

Still Sparkling

Quinoa and cheddar croquettas with aji rocotto & pineapple salsa

Slow cooked, crispy pork belly with sweet soy sauce

Sweet potato and aubergine doughnuts with aioli & roasted peanuts

Tempura baby squid with pickled jalapeño mayo

Sea bream ceviche with aji limo tiger's milk, sweet potato puree, choclo corn, red onion, coriander & plantain

Salmon tiradito with Nikkei tiger's milk, pomegranate, purple shiso & salmon scratchings

Grilled Jerusalem artichoke and samphire ceviche with aji amarillo tiger's milk & confit tomato

Sea bream and octopus ceviche with aji amarillo tiger's milk, sweet potato puree, avocado, coriander, red onion & tempura baby squid

Sea bream and king prawn ceviche with tomato & aji rocotto tiger's milk, red onion, coriander, plantain & crispy chorizo

Grilled chicken thigh skewers with aji amarillo BBQ sauce & coriander yoghurt

Grilled beef heart skewers with sweet potato mayonnaise, aji panca, botija olives & mint

Crispy pork belly buns with Peruvian hot sauce, sweet potato puree, tarragon mayo & salsa criolla

Marinated & grilled chicken thigh with aji rocotto and piquillo pepper salsa

Slow cooked baby back ribs with sticky Nikkei BBQ sauce & roasted peanuts

Papaya marinated flat iron steak with uchucuta sauce

Sweet potato fries with aji rocotto mayonnaise

Black beans, smoked bacon, burnt aubergine, aji panca, pineapple & sour cream

Baby spinach, green beans and sugar snaps with pecans, botija olives, raisins and Nikkei dressing

Black and white quinoa, edamame, grilled sweetcorn and tofu with crispy chillies & coriander vinaigrette

Passionfruit and white chocolate cheesecake with chicha morada syrup

Chocolate sponge, pisco syrup, white chocolate & saffron cream with dulce de leche ice cream

Chicha morada sorbet with pisco poached nashi pear, chocolate mousse & chia seed crisp

Quinoa and cheddar croquettas with aji rocotto and pineapple salsa

Burnt cauliflower with aji limo and piquillo pepper salsa and sesame soured cream

Slow cooked, crispy pork belly with smoked sweet potato purée and chancaca soy

Crispy baby squid with pickled jalapeño miso salsa

Sea bass ceviche with aji limo tiger's milk, sweet potato purée, choclo corn, red onion, coriander and plantain

Beef tiradito with kizami wasabi salsa, ponzu onions and crunchy enoki mushrooms

Grilled Jerusalem artichoke, fennel and samphire ceviche with aji amarillo tiger's milk, confit tomato and purple corn cracker

Sea bass and octopus ceviche with aji amarillo tiger's milk, sweet potato purée, avocado, coriander, red onion and crispy baby squid

Yellowfin tuna, sea bass, ponzu tiger's milk, yuzu tobiko and langoustine cracker

Grilled beef heart with sweet potato mayonnaise, aji panca, botija olives and mint

Marinated and grilled corn fed chicken leg with rocotto salsa

Slow cooked baby back ribs with Yakiniku sauce and roasted peanuts

Papaya marinated flat iron steak with pickled shiitake mushroom and uchucuta sauce

Slow cooked lamb shoulder with bacon, black beans and Nikkei rice

Sweet potato fries with aji rocotto mayonnaise

Black beans, smoked bacon, burnt aubergine, aji panca, pineapple and sour cream

Charred hispi cabbage with burnt butter, garlic miso and roasted pecans

Pickled fennel and heritage carrot salad with roasted butternut squash and popped quinoa

Enjoy unlimited Para Picar & Ceviche, your choice of a Peruvian BBQ dish plus Señor's Sides & Salads and Postre. Our Weekend Brunch also includes free-flowing red wine, white wine and casa-made peach Bellini's

with dulce de leche ice cream

Sweet potato profiteroles filled with lime crème anglais and dulce de leche sauce

Pisco 1615, espresso, Kahlua

1615 Pisco, lime juice, egg white, Chuncho bitters Passion fruit | Spiced pineapple

Pear infused 1615 Pisco, homemade pear & lime cordial, celery bitters

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

1615 Pisco, Malibu, peach juice, coconut milk

Ketel One vodka, 1615 Pisco, tomato juice, roccoto paste and all the trimmings

1615 Pisco, spiced pineapple syrup, fresh lime

Cherry, mushroom & pine infused 1615 Pisco, orange peel, agave syrup, celery & orange bitters

1615 Pisco, Johnnie Walker Black Label, anise syrup, lime juice

1615 Pisco, Aperol, Tanqueray gin, marmalade, grapefruit juice, egg white

Ron Cartavio black, spiced pineapple syrup, apricot brandy, angostura, lime, sugar, ginger beer

Chili infused Mezcal, 1615 Pisco, Chambord, purple corn syrup, lime juice

Don julio blanco, red chilli syrup, cointreau, lime juice

1615 Pisco, Malibu, peach juice, coconut milk

1615 Pisco, spiced pineapple syrup, fresh lime

1615 Pisco, Falernam liquor, ginger ale, fresh lime, bitters

Served with a 50ml measure of alcohol

Mineral: Citrus, Cut Grass

Rich: Melon, Vanilla

Aromatic: Lime, Lemongrass

Aromatic: Pear, Jasmine

Rich: Apricot, Honey

Rich: Pineapple, Peach

Mineral: Guava, Nettle

Fruit: Strawberry, Raspberry

Rich: Black Cherry, Earth

Silk: Blueberry, Tobacco

Rich: Cassis, Leather

Fruit: Plum, Damson

Spice: Blackcurrant, Bay

Silk: Cranberry, Violet

Spice: Blackberry, Black Olive

Lime, sugar, mint, soda

Blackberry, mango & cinnamon

Elderflower, cucumber, apple juice, basil, soda

Apple, Orange, Cranberry, Pineapple, Passion Fruit

Coca-Cola, Diet Coke, Limonata, Ginger Beer, Soda Water, Ginger Ale

Still & Sparkling