Shunsana One Dimensional Man

Shunsai Issunboushi has transformed from its original Western-style restaurant into a Japanese dining establishment. The interior features a counter and tatami seating, creating a quiet and serene atmosphere that is appealing. The dishes prepared by the owner, who trained at a kaiseki restaurant in Kyoto, include freshly fried, crispy tempura and fresh sashimi, all of which are exquisite.