Adelaide Restaurant

Pacific oysters, baja prawns, hand cut tuna tartare, local ceviche assorted sauces & accompaniments

Served with horseradish citrus crème fraîche, smoked salmon, capers, shallots, and toast points

Atomic cocktail sauce & pomegranate mignonette

Atomic horseradish cocktail sauce, pico de gallo

Serrano crema, ponzu, sesame rice cracker

Citrus marinade, avocado, pico de gallo, micro cilantro

Fruit of the moment, serrano chili, citrus, passion fruit chili vinaigrette

Maine lobster, mascarpone, toasted pepitas, fresh herbs, truffle pearls

Point Reyes blue cheese, heirloom cherry tomatoes, candied pecans, pickled onions, white balsamic vinaigrette

Yellow and red beets, organic cress, frisée, radish, herb vinaigrette, arugula purée

Fig jam, pickled melon, parmesan, cranberry walnut crostini

Pernod garlic aioli, wilted spinach, parmesan, smoked bacon

Smoked potatoes, king trumpet mushrooms, olives, romesco sauce

Honey ponzu, pickled vegetables

EVOO, trio of infused butters

grilled whole fish, argentine chimichurri, sautéed coastal greens

delicately poached in asian consommé, dashi-bathed vegetables

roasted butternut squash, foraged wild mushrooms, smoked potato confit, smooth parsnip purée

salt spring mussels, slow-roasted garlic confit, "gigante" beans, charred sunchokes, wilted greens, heirloom tomatoes, crispy guanciale

half chicken, fennel pollen, smoked caramelized onion mash, rich sherry-infused jus

fire-roasted tomatoes, garlic, shallots, lemon zest, wild mushrooms

plant-based "steak", roasted garden vegetables, duo of house-made sauces

8 oz. filet mignon

22 oz. cowboy ribeye

18 oz. pork tomahawk

8 oz. prime zabuton steak frites

country butter, fresh herbs

fish caramel, furikake barley seasoning

pickled vegetables, parmesan, herb vinaigrette

goat cheese, xo sauce, fresh herbs

tahini sauce, pickled golden raisins, pomegranate

trio of dipping sauces

Pacific oysters, baja prawns, hand cut tuna tartare, local ceviche assorted sauces & accompaniments

Served with horseradish citrus crème fraîche, smoked salmon, capers, shallots, and toast points

Atomic cocktail sauce & pomegranate mignonette

Atomic horseradish cocktail sauce, pico de gallo

Serrano crema, ponzu, sesame rice cracker

Citrus marinade, avocado, pico de gallo, micro cilantro

Fruit of the moment, serrano chili, citrus, passion fruit chili vinaigrette

Maine lobster, mascarpone, toasted pepitas, fresh herbs, truffle pearls

Point Reyes blue cheese, heirloom cherry tomatoes, candied pecans, pickled onions, white balsamic vinaigrette

Yellow and red beets, organic cress, frisée, radish, herb vinaigrette, arugula purée

Fig jam, pickled melon, parmesan, cranberry walnut crostini

Pernod garlic aioli, wilted spinach, parmesan, smoked bacon

Smoked potatoes, king trumpet mushrooms, olives, romesco sauce

Honey ponzu, pickled vegetables

EVOO, trio of infused butters

grilled whole fish, argentine chimichurri, sautéed coastal greens

delicately poached in asian consommé, dashi-bathed vegetables

roasted butternut squash, foraged wild mushrooms, smoked potato confit, smooth parsnip purée

salt spring mussels, slow-roasted garlic confit, "gigante" beans, charred sunchokes, wilted greens, heirloom tomatoes, crispy guanciale

half chicken, fennel pollen, smoked caramelized onion mash, rich sherry-infused jus

fire-roasted tomatoes, garlic, shallots, lemon zest, wild mushrooms

plant-based "steak", roasted garden vegetables, duo of house-made sauces

8 oz. filet mignon

22 oz. cowboy ribeye

18 oz. pork tomahawk

8 oz. prime zabuton steak frites

country butter, fresh herbs

fish caramel, furikake barley seasoning

pickled vegetables, parmesan, herb vinaigrette

goat cheese, xo sauce, fresh herbs

tahini sauce, pickled golden raisins, pomegranate

trio of dipping sauces

kale, cucumber, apple, ginger

crushed avocado, radish, microgreens, multigrain toast

garden fresh tomatoes, cucumbers, pickled onions, caper vinaigrette, herbed cream cheese

fresh berries, vanilla yogurt, honey roasted granola

vanilla yogurt, seasonal fruit, berries

turmeric yogurt, dragon fruit, mango

cacao nibs, berries, streusel

whipped butter, seasonal jam

horseradish crème, trout roe, chives

cream cheese icing, apple compote, mint

ricotta, prosciutto, arugula, honey

bone marrow butter, parmesan cheese, two farm-fresh eggs

three eggs, lobster meat, mascarpone, crispy potatoes, tomato

three eggs, dungeness crab, avocado, boursin cheese, crispy potatoes, tomato

brioche toast, béchamel sauce, honey-roasted ham, sunny side egg

two eggs, applewood bacon or country pork sausage or chicken apple sausage, crispy potatoes, choice of toast

baby spinach, baby heirloom tomato, fontina

egg salad, basil aioli, pancetta, english muffin, crispy potatoes

three scrambled eggs, caramelized onions, pasilla peppers, queso oaxaca, tomatillo-serrano crèma, avocado, crispy potatoes

two eggs, pasilla peppers, roasted fingerling potatoes, serrano crema, pickled red onions

grilled flat iron steak, two eggs, classic hollandaise, crispy potatoes, choice of toast

sunny side eggs, salsa ranchero, salsa verde, sweet onions, cotija cheese, tomatillo-serrano crema

banana brulée, powdered sugar, crème chantilly, vermont maple syrup

plain or everything

artisan sourdougn or five-grain wheat

assorted flavors

crème chantilly

whipped butter, san piero evoo

pickled vegetables, parmesan, herb vinaigrette

black garlic aioli

maple, black pepper

citrus marinade, avocado, pico de gallo, house-made tortillas

lemon, cocktail sauce

fresno chile, cilantro, spanish paprika

romaine hearts, sourdough croutons, parmigiano-reggiano, lemon, classic caesar dressing

baby gem lettuce, bacon lardons, point reyes blue cheese, avocado, cherry tomatoes, soft boiled egg, red wine vinaigrette

sesame crusted local tuna, kale, cabbage, radish, cucumber, thai herbs, green apple, jalapeño, peanut dressing

chickpea falafel, hummus, cucumber, kalamata olives, cherry tomatoes, red onions, baby gem lettuce, lemon-tahini dressing

local rockfish, tartar sauce, caviar, american cheese, fresh fruit or french fries

prime flat iron beef, fries, port wine mushroom demi

crimson snapper, smoked jalapeño aioli, cabbage slaw, togarashi crema, house-made tortilla chips

double patty, raclette, sharp cheddar cheese, chef 's sauce, pepper brioche, pickles, fresh fruit or french fries

maine lobster, sharp cheddar, artisan sourdough, chives

fried chicken breast, applewood bacon, avocado, baby gem lettuce, tomato, lemon caesar dressing, pepper brioche, fresh fruit or french fries

fire-roasted tomatoes, wild mushrooms, garlic, shallots, lemon zest

Roasted fingerling potatoes, farmer's market vegetables, argentinean chimichurri. Select one:

kale, cucumber, ginger

crushed avocado, radish, microgreens, multigrain toast

fresh berries, vanilla yogurt, house-made granola

vanilla yogurt, seasonal fruit, berries

turmeric yogurt, dragon fruit, mango

cacao nibs, berries, streusel

whipped butter, seasonal jam

horseradish crème, trout roe, chives

cream cheese icing, apple compote, mint

ricotta, prosciutto, arugula, honey

bone marrow butter, parmesan cheese, two farm fresh eggs

pickled vegetables, parmesan, herb vinaigrette

black garlic aioli

maple, black pepper

citrus marinade, avocado, pico de gallo, house-made tortillas

fresno chile, cilantro, spanish paprika

romaine hearts, sourdough croutons, parmigiano-reggiano, lemon, classic caesar dressing

baby gem lettuce, bacon lardons, pt. reyes blue cheese, avocado, cherry tomatoes, soft boiled egg, red wine vinaigrette

sesame crusted local tuna, chopped kale cabbage, radish, jalapeño, cucumber, thai herbs, green apple, peanut dressing

chickpea falafel, hummus, cucumber, kalamata olives, cherry tomatoes, red onions, baby gem lettuce, lemon-tahini dressing

three eggs, lobster meat, mascarpone, crispy potatoes, tomato

three eggs, dungeness crab, avocado, boursin cheese, crispy potatoes, tomato

brioche toast, béchamel sauce, honey roasted ham, sunny side egg

two eggs, applewood bacon or country pork sausage or chicken-apple sausage, crispy potatoes, choice of toast

baby spinach, baby heirloom tomato, fontina

three scrambled eggs, caramelized onions, pasilla peppers, queso oaxaca, tomatillo-serrano crema, avocado, crispy potatoes

two eggs, pasilla peppers, roasted fingerling potatoes, serrano crema, pickled red onions

grilled flat iron steak, two eggs, classic hollandaise, crispy potatoes, choice of toast

sunny side up eggs, salsa ranchero, salsa verde, sweet onions, cotija cheese, tomatillo-serrano crema

buttermilk pancakes, banana brulée, powdered sugar, vermont maple syrup, crème chantilly

local rockfish, tartar sauce, caviar, american cheese, fruit or fries

prime flat iron beef, fries, port wine mushroom demi

crimson snapper, smoked jalapeño aioli, cabbage slaw, togarashi crèma, house-made tortilla chips

double patty, raclette, sharp cheddar cheese, chef's sauce, pepper brioche, pickles, fresh fruit or french fries

maine lobster, sharp cheddar, artisan sourdough, chives

fried chicken breast, applewood bacon, avocado, baby gem lettuce, tomato, lemon caesar dressing, pepper brioche, fruit or fries

fire roasted tomatoes, wild mushrooms, garlic, shallots, lemon zest

served with roasted fingerling potatoes, farmer's market vegetables, argentinean chimichurri; select one

crème chantilly

bacon or sausage, fruit, toast

egg, bacon cheddar cheese

berries

french fries

french fries

french fries

parmesan noodles

veggies