Apetito Craft Pizza e Wine Bar
Appetito Craft Pizza and Wine Bar
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Ristorante italiano popolare per la sua pizza preparata con ingredienti hawaiani
valutazione
Recensioni
fotografia
menù
San Daniele prosciutto and creamy burrata cheese; a perfect combination!
Tender octopus with cilantro, red onion, tomato, Aji Amarillo, lime juice
Flash fried portobello mushrooms served with pesto aioli; an Appetito favorite
House made meatball beef50% and pork50% served with our famous spicy curry tomato sauce
Thinly sliced USDA prime beef tenderloin, served on a bed of fresh arugula, topped with Grana Padano, drizzled with mustard caper vinaigrette
Shrimp, bell peppers, crimini mushrooms, garlic & chili oil, served in a skillet with crostini
Local Portuguese sausage with yellow zucchini, brussels sprouts and cheese sauce
Blistered sweet East Asian pepper, topped with Grana Padano cheese, and Lemon flavor
White bean puree with rosemary, garlic, Toasted pita bread
On the crispy cauliflower dough bread With sour cream and Onion
Classic Sicilian casarecce "homestyle" pasta & chopped shrimp tossed in Genovese sauce
Moloka`i sweet potato gnocchi in a creamy gorgonzola sauce, sprinkle with nutmeg, topped with Italian parsely
Two lobster tails, roasted with ricotta cheese and Genovese sauce, served with mixed greens
Kale and Farro, Fuji apple, mac nuts, grape tomato, blue cheese, tossed in a pomegranate dressing
Semi-dry tomato and creamy burrata cheese, basil Pesto & garnished with fresh arugula
Fresh Romain lettuce and orange mixed with Grana Padano, croutons and anchovy
Fresh arugula, Grana Padano, Olive oil & Balsamic vinegar, lemon wedge
Mozzarella, fresh Arugula and San Danielle prosciutto Shaved Grana Padano cheese
Italian Salami and Mozzarella and crimini mushroom, basil on our tomato sauce
Porcini Cream with Mix mushrooms Truffle oil and fresh Thyme
Mozzarella and Gorgonzola, Ricotta, Grana Padano With Basil and side Local honey
San Marzano tomato sauce, Mozzarella and Grana Padano, With fresh basil
White anchovy, Mozzarella and bell pepper With Italian parsley
Basil pesto sauce, shrimp, Mozzarella, Grape tomato and Olives
Marinated grilled short rib, Mozzarella, Kimchee And Tokyo negi
16 oz Ribeye steak Served with Onion and Potatoes
10 oz Hanger steak, grilled and sliced Served with Sauteed onion
Fresh herb marinated grilled free-ranged Half chicken served with onions
Grilled salmon and Prosciutto cream sauce Served with kale farro salad
Homemade beef ragu sauce with Pappardelle pasta
Risotto with Mixed mushrooms and Grana Padano cheese
Crab meat and tomato cream sauce With fresh fettuccine pasta
with parmesan cheese and lemon
Flash fried portobello mushrooms, With pesto aioli
homestyle meatballs served in a hot skillet with green curry sauce
white bean puree with rosemary and garlic, toasted pita bread
Moloka`i sweet potato gnocchi in a creamy gorgonzola sauce
san marzano tomato sauce, mozzarella and grana padano cheese, fresh basil
white anchovy, mozzarella, roasted red bell pepper, italian parsley
calabrese salami, mozzarella cheese, cremini mushrooms, fresh basil
Today`s Special
San Daniele prosciutto and creamy burrata cheese; a perfect combination!
Tender octopus with cilantro, red onion, tomato, Aji Amarillo, lime juice
Thinly sliced USDA prime beef tenderloin, served on a bed of fresh arugula, topped with Grana Padano, drizzled with mustard caper vinaigrette
White bean puree with rosemary, garlic, Toasted pita bread
On the crispy cauliflower dough bread With sour cream and Onion
Lightly sauteed with garlic, Parmesan, EVOO
Kale and Farro, Fuji apple, mac nuts, grape tomato, blue cheese, tossed in a pomegranate dressing
Semi-dry tomato and creamy burrata cheese, basil Pesto & garnished with fresh arugula
Fresh Romain lettuce and orange mixed with Grana Padano, croutons and anchovy
Fresh arugula, Grana Padano, Olive oil & Balsamic vinegar, lemon wedge
Italian Salami and Mozzarella and crimini mushroom, basil on our tomato sauce
San Daniele prosciutto, Fresh arugula, Tomato sauce, Parmesan cheese
Porcini Cream with Mix mushrooms, Truffle oil and fresh Thyme
Mozzarella and Gorgonzola, Ricotta, Grana Padano With Basil and side Local honey
San Marzano tomato sauce, Mozzarella and Grana Padano, With fresh basil
White anchovy, Mozzarella and bell pepper With Italian parsley
Basil pesto sauce, shrimp, Mozzarella, Grape tomato and Olives
Marinated grilled short rib, Mozzarella, Kimchee and Tokyo negi
Angus beef prime rib, Flash grilled. Served with mashed potatoes, homemade Au jus
Crab meats, mozzarella, blue cheese, dill sour cream with fresh Arugula
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