Kazamidori
風見鶏
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Kazamidori: A Flavorful Japanese Restaurant Weaving Tradition and Local Ingredients
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This is a great way to enjoy our skewers. You can't choose what you would like to eat, but we offer 10 skewers of our recommended skewers, Mitarashi dumplings, and grilled onigiri (rice balls)! You can also order on the day!
This course is recommended for those who want to eat both omelette rice and yakitori! This course is sure to satisfy you with salad, soup and dessert!
The fluffy omelette made with Japan's most dedicated eggs is served on top of the original secret sauce fried rice, making it a very popular dish at a yakitori restaurant!
A recommended assortment of skewers that you can enjoy at a great price depending on the ingredients! The items change irregularly, so look forward to the contents☆ For takeout, please inquire by phone!
A recommended assortment of skewers that you can enjoy at a great price depending on the ingredients! The items change irregularly, so look forward to the contents☆ For takeout, please contact us by phone!
The skewering method has been changed, and grilled using 'Toriyaki wa Kushi de Ajiwae' from Kumamoto's Shimotsu Soy Sauce Co.! You can enjoy grilled chicken on a skewer!
By grilling with the skin on, the umami is locked in, and the size has also increased! This aroma is irresistible!
This is the unchanging tradition of the weather vane☆ Soft and fluffy tsukune made with tofu! Then, the spicy kick of pepper comes in, and your mouth is already in paradise♪
Boldly skewered! Full of volume and fluffy!
Surprisingly boneless! Our restaurant prepares boneless chicken wings on skewers! Easy to eat and delicious even without bones! No more messy hands☆
A negima with plenty of green onions in between, a delight for green onion lovers.
Using two skewers, it became very long! It goes well with various condiments and has a juicy flavor☆
It has become even more fragrant with the skin on☆ Addictive♪
Our skin is crispy! We process the parts that become soggy, making everything crispy!
Triangular Yagen cartilage☆ Leaving a little meat gives a synergistic effect with the texture of the meat and the crispy cartilage, making it easy to eat♪
A delicacy of yakitori, Hatsu! Many people who can't stand liver love Hatsu!! It's also packed with nutrients!
The number one favorite among children. The tail of the chicken is juicy, has no fibers, and is easy to eat.
Skewered 'Japan's Most Particular Eggs'! The rich yolk mixes with the sauce for a delicious taste☆
Vitamin B1, a substance for fatigue recovery, is absorbed better with the allicin in onions! Truly a golden combination!
Everyone loves asparagus bacon! This great combination features asparagus, which is expected to help with fatigue recovery and has skin-beautifying effects, wrapped in delicious bacon!
The special garlic chive sauce eliminates the odor of the liver, transporting you to the world of liver and garlic chives in one bite☆ It pairs perfectly with beer, it's amazing! Highly recommended by the owner!
By softening the gizzards, we achieve a unique grilling method that collaborates with the softness of garlic☆ Repeat customers become addicted☆
The number one favorite among women! A definitely delicious dish wrapped in meat with plum and shiso!
Grilled chicken wrapped in an omelet! A dish that combines grilled chicken with a rolled omelet!
The very popular fresh spring rolls produced by the hostess Eri-chan☆ It has increased from 2 pieces to 3 pieces☆
Tempura chicken and seasonal vegetables☆ Crispy and delicious new product♪
A popular stir-fried noodle dish made with a whole bag of bean sprouts!
Fluffy omelet on top of yakisoba!!
Wieners shaped like octopuses and stir-fried with sauce
Cucumbers with a spicy salted sauce
Available hot or cold, whether in summer or winter☆
We use a very sweet tomato called Fragaru! Recommended by the owner!
Freshly Fried☆
Infinite Cabbage
A simple fried dish just coated in flour☆ Popular as a snack!
Popular fried chicken with a crunchy texture, marinated in sauce for added flavor. Perfect to enjoy with rice!
Crispy skin rice crackers
A mix of knee cartilage and breast cartilage fried chicken
Fried chicken with bones
A popular combination overflowing with assorted chicken thighs, wings, and potatoes from ERI!
We use recommended vegetables of the season to make the salad☆ Fresh and in season☆
A simple salad piled high with shredded cabbage, red cabbage, and daikon! Enjoy it with grilled chicken or fried chicken♪
A combination of onion slices and sunny lettuce salad! A salad with a great texture topped with fried onions and cheese☆
A traditional salad from Kazamidori! Tender chicken breast pairs well with vegetables and sesame dressing☆
The salad topped with crispy skin fries is popular among women☆
Seasonal vegetables cut into chunky pieces! Topped with a fluffy omelet, this salad is visually appealing☆ Not available for takeout.
Raw egg! This is a set for tamago kake gohan! Rice is not included.
Salt, plum, kelp, salmon takeout 100 yen
Served with vanilla ice cream
Each 528 yen
Each 528 yen

