Busan Milmyeon

The wheat noodles are characterized by their soft and chewy texture, along with a flavorful broth. In particular, the cold wheat noodles with young radish, known as Yeolmu-mul-myeon, is the signature dish here, boasting a refreshing and tangy taste. The dumplings are also popular for their thin and chewy skin and savory filling.

A simple milmyeon specialty restaurant with a neat and tidy atmosphere, equipped with group seating and movable tables, making it suitable for various numbers of visitors.

A local restaurant that has been consistently loved by the local residents for many years, it is a representative milmyeon (wheat noodles) house in Busan that has also appeared on television.