Yugdumag

The menu features thick-cut samgyeopsal, harami, and cold noodles, among other items, with the cold noodles in particular having a perfect balance of the soup's whiteness and the doneness of the noodles. As for side dishes, there are salads with black sesame dressing, lightly pickled lettuce, and fluffy steamed eggs, all of which pair excellently with the meat.

The interior is open and on sunny days, you can open the door and enjoy a cool atmosphere. It is often bustling with many people, allowing you to enjoy your meal in a lively atmosphere.