Luke's Oyster Bar & Chop House
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Refined American Seafood and Chop House
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Serge Mathieu, “Cuvée Prestige”, Avirey-Lingey MV
Serge Mathieu, Avirey-Lingey MV
Peccavi, “No Regrets”, Margaret River, Western Australia 2025
Domaine Gadais Père et Fils, “Péninsula Vieilles Vignes”, Muscadet Sevre-et-Maine Sur Lie, Loire Valley, France 2022
Le Grand Cros, Côtes de Provence, Provence, France 2024
Evesham Wood, Willamette Valley, Oregon, U.S.A. 2023
Château Gigognan, “Bois Des Moines”, Côtes du Rhône Villages, Rhône Valley, France 2020
Peccavi, Margaret River, Western Australia 2022
Graham's, “20 Year”, Douro Valley, Portugal
*The Michel family has been cultivating their passion for tradition and the Chablis terroir in producing clean and precise Chablis. There is no oak used at the domaine and as such the wines represent a truly pure expression of Chardonnay.
*Stephen Hansel’s small but very low keyed winery produces some of the most strikingly impressive and unique Burgundian-styled Pinot Noirs and Chardonnays.
Domaine Vincent Girardin, “Vieilles Vignes”, Beaune, Burgundy, France 2022
Domaine Vincent Bouzereau, Volnay, Burgundy, France 2023
Evesham Wood, Eola-Amity Hills Cuvée, Willamette Valley, Oregon, U.S.A. 2022
Peccavi, “Estate”, Margaret River, Western Australia 2020
J. Duval, “Entity”, Barossa Valley, South Australia 2021
Château Lagrange, “Les Fiefs de Lagrange”, St. Julien, Bordeaux, France 2017
Château La Tour de Mons, Margaux, Bordeaux, France 2014
Stack House, Sonoma County, California, U.S.A. 2019 *The husband and wife Stackhouse team are comprised of winemaker Anna Monticelli and Mario Monticelli. This full-bodied wine exhibits vibrant acidity, massive structure and a fantastic finish. Composed of almost all hillside fruit, this is an amazing value of Cabernet Sauvignon!
Ciacci Piccolomini d'Aragona, "Pianrosso", Brunello Di Montalcino, Tuscany, Italy 2018
Simply classy and delicious!
The Michel family has been cultivating their passion for tradition and the Chablis terroir in producing clean and precise Chablis. There is no oak used at the domaine and as such the wines represent a truly pure expression of Chardonnay.
Stephen Hansel’s small but very low keyed winery produces some of the most strikingly impressive and unique Burgundian-styled Pinot Noirs and Chardonnays.
Blankiet Estate is a boutique winery which specializes in small-batch, handcrafted wines, emphasizing quality over quantity. Its flagship wine is the Cabernet Sauvignon.
Dalla Valle is an highly acclaimed winery, renowned for it's small-lot, handcrafted wines. The winery produces a limited number of cases each year, making their wines highly sought after by collectors and connoisseurs.
Its focus on quality and terroir-driven wines places Dominus among the top producers in Napa Valley. Dominus maintains a relatively small production scale, allowing for meticulous attention to detail in both vineyard management and winemaking.
The husband and wife Stackhouse team are comprised of winemaker Anna Monticelli and Mario Monticelli. This full-bodied wine exhibits vibrant acidity, massive structure and a fantastic finish. Composed of almost all hillside fruit, this is an amazing value of Cabernet Sauvignon!
Be Bold. Take Risks. Always Stay Connected’. This is Kimberly Jones’ unique project, derived from top secret sources and crafted into an extraordinary blend sourced from meticulously farmed vineyards in Napa Valley. This is a great wine indeed!
old bay aioli & avocado
simply roasted with lemon & served with coleslaw
spinach, pernod & parsley
southern-style cheese | guacamole | smoked trout
warm butter-toasted bun
grilled onions & boursin
olive relish | add fried oysters
maple lacquer & apple
lobster, oysters, shrimp, crab & tuna tartare [small | large]
lemon & special sauce
serve chilled with warm maître d' butter & lemon
house-made cocktail sauce, lemon & celery leaf
Brunswick Maine fresh & crisp with a balanced sweetness
New Brunswick small & pleasantly briny with a sweet finish
Prince Edward Island buttery & crisp with a sweet finish
Massachusetts plump & mildly briny with an ocean clean finish
Massachusetts good brininess with a creamy finish
Rhode Island mild brininess & crisp with a sweet finish
emerald kale, roasted peanut dressing & herbs | Add: Seared Tuna
cornbread croutons, dates & goat cheese
feta, mâche & cucumbers | Add: Seared Tuna
reggiano, anchovy & rustic croutons | Add: Fried Oysters
ritz crackers, espelette chili & lime
sage butter & littleneck clams
capers, mustard & rye toast
avocado & toasted ciabatta
Spring vegetables, truffle oil, tarragon & puff pastry
Maryland style, grain mustard & coleslaw
Subject to availability
700g-900g, available on weekends only, (first come, first serve basis)
300g, peppercorn crust & mustard cognac jus
400g, confit garlic
Anchovy marmite butter
Yogurt, mint & spring radish
Wild fennel spice & apple jam
Secret blend, special sauce & house-made bun (limited availability)
Rosemary & old bay
Boursin cheese & spring onion
Laurel leaf hollandaise
Ritz cracker crumbs
Roasted peanuts & herbs
Fried garlic, reggiano & sunny-side up egg
Blue cheese vinaigrette
Salted butter & chives
Stout milkshake
Toasted meringue
Maple pecan ice cream & warm maple syrup
Peanut butter ice cream
Aged cheddar, dijon, onion, ritz crackers
Made from a secret recipe of citrus, cassia and young rye whiskey, our version steeps slowly for weeks, undisturbed, until the perfect balance is achieved. We make our Rock and Rye in small batches by hand. A great way to start an evening or to wind things down. Enjoy!
Rye & pint brewing co, 5%abv, Singapore
Brewlander co, 5%abv, Singapore
330ml, less than 0.5%abv, Hong Kong
Tanqueray rangpur lime, dry vermouth
Vodka, dry vermouth muddled olives & olive brine
Rye, sweet & dry vermouth, hinoki bitters maraschino cherries
Vodka, espresso & bailey’s
Hendrick’s gin, pimms no.1, cucumber & lime
Vodka, luke’s famous house-mix
Ginger-infused vodka, lime, yuzu kosho
Bourbon umeshu, yuzu, egg white
Don julio blanco tequila, cointreau agave nectar, fresh lime, tajin salt rim
Bombay sapphire gin, campari antica formula
Woodford reserve bourbon campari, antica formula