The Loose Moose Tap & Grill House
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Casual Grill House Dining
valutazione
Recensioni
fotografia
menù
Secret sauce, ketchup, pickles
Moreton Bay bug tails, lemon, dill & chive mayo, baby cos, sweet & tangy hot sauce
Beer battered jalapenos, sundried tomato & roasted pepper cream cheese, dukkha, tangy ranch & smoked paprika
Homemade chilli jam, lime yoghurt, pomegranate & mint
Seared Angus in lettuce cups with ginger soy dressing, chilli, roasted peanuts & Asian herbs
Smoked jalapeno mayo & lemon
Sweet & sour hot sauce, kewpie mayo, furikake & shallots
Beer battered Mooloolaba prawns, homemade tartare & lemon
Pulled pig, Kentucky chook & Fisherman, all with tangy slaw & American cheddar
Chargrilled & slow braised in our sticky rib sauce, served with pickled onion & herb salad
Smokey pulled pork, Monterey Jack cheese, hand cooked tortillas, black bean salsa, avo smash, sour cream, shallots
Mooloolaba prawns cooked in pale ale with smokey bacon, sriracha & fresh herb butter & served with crusty bread
Beer battered fries tossed with Monterey Jack cheese & smothered in sticky pulled pork & tangy ranch
Maple & smokey BBQ
Maple, bourbon, sriracha & smokey BBQ
Premium blend of aged cayenne peppers
Carolina Reaper chilli sriracha (Eat at own risk - this is the hottest chilli in the world!)
Pickle mayo, ketchup, mustard, tangy slaw
Pickle mayo, ass burner sauce, caramelised onion, pickled jalapeno
Caramelised onion, bacon, pickle mayo, smokey BBQ sauce
Beer battered North Queensland barramundi, crisp lettuce, homemade tartare, chilli salsa
Sticky pulled pork, tangy slaw, pickled onion, sriracha
Grilled chicken, avo smash, chilli salsa, smoked jalapeno mayo, pickled onion
Your favourite burger, no bun, extra salad
Southern fried chicken breast, tangy slaw, American cheddar, ketchup, smoked jalapeno mayo
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings, smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli & lime jam
Grilled chicken tenderloin, onion, tomato, crisp lettuce, Brie cheese, cranberry lime jam
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, sliced jalapenos, secret sauce, ass burner sauce
Beer battered Barramundi with cajun spices, tangy slaw, American cheddar, home made tartare sauce, smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, pineapple, beetroot, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, bacon, secret sauce, smokey BBQ sauce
Byron beef, onion, tomato, crisp lettuce, sautéed mushrooms, gorgonzola, smoked jalapeno mayo
Pure Angus, premium 120 day grain fed; South East QLD
English Angus, cross premium pasture fed; Riverina NSW
English Angus cross, premium 120 day grain fed; North West TAS
Served with beer battered or sweet potato fries
Served with beer battered or sweet potato fries
1/2 rack of pork ribs, 1 beef short rib, lamb ribs, 4x pulled pork sliders and your choice of any 2 sides
Tomato, fior di latte mozzarella, basil, olive oil
Spicy salami, mozzarella, fresh herbs, olive oil
Mooloolaba king prawns, cherry tomatoes, mozzarella, fresh herbs, olive oil, lemon
Chargrilled Cape Byron Black Angus, mozzarella, American cheddar, secret sauce, pickles
Choice of salmon sashimi OR salt & pepper squid, baby cos, slaw, aged basmati rice, ponzu dressing, wakame, pickled ginger, cucumber, kewpie mayo, avocado, furikake
Choice of seared beef OR grilled chicken, baby cos, slaw, aged basmati rice, Thai dressing, cherry tomatoes, cucumber, pickled onion, kewpie mayo, roasted peanuts, mint, coriander
Grilled field mushrooms, baby cos, slaw, aged basmati rice, house dressing, cucumber, cherry tomatoes, black bean salsa, pickled onion, avocado, vegan mayo, dukkha
Northern Rivers wagyu cooked slow in a rich roma tomato sauce with thyme & oregano, served with fettuccini & parmesan
Chicken breast marinated in buttermilk dusted in southern spices served with creamy mash & gravy
NT Barramundi, battered or grilled, served with beer battered fries, house salad, home made tangy tartare sauce, lemon
Vanilla bean ice cream, crispy cinnamon crumble, salted caramel sauce
Vanilla bean ice cream, raspberries
Served with cinnamon & Nutella
Choose between our tap beers to construct the perfect 4 glass paddle. All tasting glasses are 148ml (rotational beers & ginger beer are additional)
Choose between our tap beers to construct the perfect 3 glass paddle. All tasting glasses are 148ml (rotational beers & ginger beer are additional). Served with 3 sliders - Pulled Pig, Kentucky Chook & Fisherman
With smoked jalapeno mayo & lemon
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ, tangy ranch
Your favourite burger, no bun, extra salad
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings & smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli & lime jam
Southern fried chicken breast, tangy slaw, American cheddar, ketchup & smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar & secret sauce
Chargrilled Chicago beef sausage, jack cheese, caramelised onion, bacon, pickle mayo & smokey BBQ sauce
Chargrilled Chicago beef sausage, jack cheese, pickled mayo, ass burner sauce, caramelised onion & pickled jalapeno
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
With smoked jalapeno mayo & lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork & tangy ranch
Wings tossed with maple and smokey BBQ 'Sweet Jesus' sauce and served with tangy ranch
Chargrilled & slow braised in our sticky rib sauce, served with pickled onion & herb salad
Local king prawns cooked in pale ale with smokey bacon, sriracha & fresh herb butter, served with crusty bread
Chef's selection from our range of flat bread pizzas
With smoked jalapeno mayo & lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork & tangy ranch
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ
Pure Angus, premium 120 day grain fed
English Angus Cross, premium 120 day grain fed
Secret sauce, ketchup, pickles
Moreton Bay bug tails, lemon, dill chive mayo, baby cos, sweet tangy hot sauce
Beer battered jalapenos, sundried tomato roasted pepper cream cheese, dukkha, tangy ranch smoked paprika
Homemade chilli jam, lime yoghurt, pomegranate mint
Seared Angus in lettuce cups with ginger soy dressing, chilli, roasted peanuts Asian herbs
Smoked jalapeno mayo lemon
Sweet sour hot sauce, kewpie mayo, furikake shallots
Beer battered Mooloolaba prawns, homemade tartare lemon
Pulled pig, Kentucky chook Fisherman, all with tangy slaw American cheddar
Chargrilled slow braised in our sticky rib sauce, served with pickled onion herb salad
Smokey pulled pork, Monterey Jack cheese, hand cooked tortillas, black bean salsa, avo smash, sour cream, shallots
Mooloolaba prawns cooked in pale ale with smokey bacon, sriracha fresh herb butter served with crusty bread
Beer battered fries tossed with Monterey Jack cheese smothered in sticky pulled pork tangy ranch
Maple smokey BBQ
Maple, bourbon, sriracha smokey BBQ
Premium blend of aged cayenne peppers
Carolina Reaper chilli sriracha (Eat at own risk - this is the hottest chilli in the world!)
Pickle mayo, ketchup, mustard, tangy slaw
Pickle mayo, ass burner sauce, caramelised onion, pickled jalapeno
Caramelised onion, bacon, pickle mayo, smokey BBQ sauce
Beer battered North Queensland barramundi, crisp lettuce, homemade tartare, chilli salsa
Sticky pulled pork, tangy slaw, pickled onion, sriracha
Grilled chicken, avo smash, chilli salsa, smoked jalapeno mayo, pickled onion
Your favourite burger, no bun, extra salad
Southern fried chicken breast, tangy slaw, American cheddar, ketchup, smoked jalapeno mayo
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings, smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli lime jam
Grilled chicken tenderloin, onion, tomato, crisp lettuce, Brie cheese, cranberry lime jam
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, sliced jalapenos, secret sauce, ass burner sauce
Beer battered Barramundi with cajun spices, tangy slaw, American cheddar, home made tartare sauce, smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, pineapple, beetroot, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, bacon, secret sauce, smokey BBQ sauce
Byron beef, onion, tomato, crisp lettuce, sautéed mushrooms, gorgonzola, smoked jalapeno mayo
Pure Angus, premium 120 day grain fed; South East QLD
English Angus, cross premium pasture fed; Riverina NSW
English Angus cross, premium 120 day grain fed; North West TAS
Served with beer battered or sweet potato fries
Served with beer battered or sweet potato fries
1/2 rack of pork ribs, 1 beef short rib, lamb ribs, 4x pulled pork sliders and your choice of any 2 sides
Tomato, fior di latte mozzarella, basil, olive oil
Spicy salami, mozzarella, fresh herbs, olive oil
Mooloolaba king prawns, cherry tomatoes, mozzarella, fresh herbs, olive oil, lemon
Chargrilled Cape Byron Black Angus, mozzarella, American cheddar, secret sauce, pickles
Choice of salmon sashimi OR salt pepper squid, baby cos, slaw, aged basmati rice, ponzu dressing, wakame, pickled ginger, cucumber, kewpie mayo, avocado, furikake
Choice of seared beef OR grilled chicken, baby cos, slaw, aged basmati rice, Thai dressing, cherry tomatoes, cucumber, pickled onion, kewpie mayo, roasted peanuts, mint, coriander
Grilled field mushrooms, baby cos, slaw, aged basmati rice, house dressing, cucumber, cherry tomatoes, black bean salsa, pickled onion, avocado, vegan mayo, dukkha
Northern Rivers wagyu cooked slow in a rich roma tomato sauce with thyme oregano, served with fettuccini parmesan
Chicken breast marinated in buttermilk dusted in southern spices served with creamy mash gravy
NT Barramundi, battered or grilled, served with beer battered fries, house salad, home made tangy tartare sauce, lemon
Vanilla bean ice cream, crispy cinnamon crumble, salted caramel sauce
Vanilla bean ice cream, raspberries
Served with cinnamon Nutella
Choose between our tap beers to construct the perfect 4 glass paddle. All tasting glasses are 148ml (rotational beers ginger beer are additional)
Choose between our tap beers to construct the perfect 3 glass paddle. All tasting glasses are 148ml (rotational beers ginger beer are additional). Served with 3 sliders - Pulled Pig, Kentucky Chook Fisherman
With smoked jalapeno mayo lemon
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ, tangy ranch
Your favourite burger, no bun, extra salad
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli lime jam
Southern fried chicken breast, tangy slaw, American cheddar, ketchup smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar secret sauce
Chargrilled Chicago beef sausage, jack cheese, caramelised onion, bacon, pickle mayo smokey BBQ sauce
Chargrilled Chicago beef sausage, jack cheese, pickled mayo, ass burner sauce, caramelised onion pickled jalapeno
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
With smoked jalapeno mayo lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork tangy ranch
Wings tossed with maple and smokey BBQ 'Sweet Jesus' sauce and served with tangy ranch
Chargrilled slow braised in our sticky rib sauce, served with pickled onion herb salad
Local king prawns cooked in pale ale with smokey bacon, sriracha fresh herb butter, served with crusty bread
Chef's selection from our range of flat bread pizzas
With smoked jalapeno mayo lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork tangy ranch
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ
Pure Angus, premium 120 day grain fed
English Angus Cross, premium 120 day grain fed
Secret sauce, ketchup, pickles
Moreton Bay bug tails, lemon, dill & chive mayo, baby cos, sweet & tangy hot sauce
Beer battered jalapenos, sundried tomato & roasted pepper cream cheese, dukkha, tangy ranch & smoked paprika
Homemade chilli jam, lime yoghurt, pomegranate & mint
Seared Angus in lettuce cups with ginger soy dressing, chilli, roasted peanuts & Asian herbs
Smoked jalapeno mayo & lemon
Sweet & sour hot sauce, kewpie mayo, furikake & shallots
Beer battered Mooloolaba prawns, homemade tartare & lemon
Pulled pig, Kentucky chook & Fisherman, all with tangy slaw & American cheddar
Chargrilled & slow braised in our sticky rib sauce, served with pickled onion & herb salad
Smokey pulled pork, Monterey Jack cheese, hand cooked tortillas, black bean salsa, avo smash, sour cream, shallots
Mooloolaba prawns cooked in pale ale with smokey bacon, sriracha & fresh herb butter & served with crusty bread
Beer battered fries tossed with Monterey Jack cheese & smothered in sticky pulled pork & tangy ranch
Maple & smokey BBQ
Maple, bourbon, sriracha & smokey BBQ
Premium blend of aged cayenne peppers
Carolina Reaper chilli sriracha (Eat at own risk - this is the hottest chilli in the world!)
Pickle mayo, ketchup, mustard, tangy slaw
Pickle mayo, ass burner sauce, caramelised onion, pickled jalapeno
Caramelised onion, bacon, pickle mayo, smokey BBQ sauce
Beer battered North Queensland barramundi, crisp lettuce, homemade tartare, chilli salsa
Sticky pulled pork, tangy slaw, pickled onion, sriracha
Grilled chicken, avo smash, chilli salsa, smoked jalapeno mayo, pickled onion
Your favourite burger, no bun, extra salad
Southern fried chicken breast, tangy slaw, American cheddar, ketchup, smoked jalapeno mayo
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings, smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli & lime jam
Grilled chicken tenderloin, onion, tomato, crisp lettuce, Brie cheese, cranberry lime jam
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, sliced jalapenos, secret sauce, ass burner sauce
Beer battered Barramundi with cajun spices, tangy slaw, American cheddar, home made tartare sauce, smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, pineapple, beetroot, secret sauce
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar, bacon, secret sauce, smokey BBQ sauce
Byron beef, onion, tomato, crisp lettuce, sautéed mushrooms, gorgonzola, smoked jalapeno mayo
Pure Angus, premium 120 day grain fed; South East QLD
English Angus, cross premium pasture fed; Riverina NSW
English Angus cross, premium 120 day grain fed; North West TAS
Served with beer battered or sweet potato fries
Served with beer battered or sweet potato fries
1/2 rack of pork ribs, 1 beef short rib, lamb ribs, 4x pulled pork sliders and your choice of any 2 sides
Tomato, fior di latte mozzarella, basil, olive oil
Spicy salami, mozzarella, fresh herbs, olive oil
Mooloolaba king prawns, cherry tomatoes, mozzarella, fresh herbs, olive oil, lemon
Chargrilled Cape Byron Black Angus, mozzarella, American cheddar, secret sauce, pickles
Choice of salmon sashimi OR salt & pepper squid, baby cos, slaw, aged basmati rice, ponzu dressing, wakame, pickled ginger, cucumber, kewpie mayo, avocado, furikake
Choice of seared beef OR grilled chicken, baby cos, slaw, aged basmati rice, Thai dressing, cherry tomatoes, cucumber, pickled onion, kewpie mayo, roasted peanuts, mint, coriander
Grilled field mushrooms, baby cos, slaw, aged basmati rice, house dressing, cucumber, cherry tomatoes, black bean salsa, pickled onion, avocado, vegan mayo, dukkha
Northern Rivers wagyu cooked slow in a rich roma tomato sauce with thyme & oregano, served with fettuccini & parmesan
Chicken breast marinated in buttermilk dusted in southern spices served with creamy mash & gravy
NT Barramundi, battered or grilled, served with beer battered fries, house salad, home made tangy tartare sauce, lemon
Vanilla bean ice cream, crispy cinnamon crumble, salted caramel sauce
Vanilla bean ice cream, raspberries
Served with cinnamon & Nutella
Choose between our tap beers to construct the perfect 4 glass paddle. All tasting glasses are 148ml (rotational beers & ginger beer are additional)
Choose between our tap beers to construct the perfect 3 glass paddle. All tasting glasses are 148ml (rotational beers & ginger beer are additional). Served with 3 sliders - Pulled Pig, Kentucky Chook & Fisherman
With smoked jalapeno mayo & lemon
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ, tangy ranch
Your favourite burger, no bun, extra salad
Slow smoked sticky pulled pork, tangy slaw, American cheddar, cajun onion rings & smoked jalapeno mayo
Grilled halloumi, avo smash, onion, tomato, crisp lettuce, chilli & lime jam
Southern fried chicken breast, tangy slaw, American cheddar, ketchup & smoked jalapeno mayo
Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar & secret sauce
Chargrilled Chicago beef sausage, jack cheese, caramelised onion, bacon, pickle mayo & smokey BBQ sauce
Chargrilled Chicago beef sausage, jack cheese, pickled mayo, ass burner sauce, caramelised onion & pickled jalapeno
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
With smoked jalapeno mayo & lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork & tangy ranch
Wings tossed with maple and smokey BBQ 'Sweet Jesus' sauce and served with tangy ranch
Chargrilled & slow braised in our sticky rib sauce, served with pickled onion & herb salad
Local king prawns cooked in pale ale with smokey bacon, sriracha & fresh herb butter, served with crusty bread
Chef's selection from our range of flat bread pizzas
With smoked jalapeno mayo & lemon
Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork & tangy ranch
Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint
Maple and smokey BBQ
Pure Angus, premium 120 day grain fed
English Angus Cross, premium 120 day grain fed