Silver Peak Grill and Taproom

seared rare and served with asian vegetables, soy, wasabi and pickled ginger

crispy chicken and vegetable dumplings served with two sauces: sweet and spicy and soy ginger

in a saffron broth with garlic, butter, white wine and lemon

shanghai style sweet, sour and spicy buffalo style mild, medium or hot

shrimp, chicken and beef skewers with a cucumber salad a spicy peanut sauce

layers of chips, cheese and black beans with cilantro cream, guacamole and salsa

with house made dressing and crispy beet chips

grilled steak over a bed of lettuce tossed with a soy lime dressing, cucumbers, cilantro, onions and tomatoes

seared tuna, green beans, red potatoes, kalamata olives, tomatoes and artichoke hearts over a bed of mixed greens with lemon vinaigrette

roasted chicken, applewood smoked bacon, blue cheese, tomatoes, egg and avocado over mixed greens with lemon vinaigrette

havarti cheese, dill mayo, lettuce, tomato and onions on a wheat bun, served with fresh fruit

on marbled rye bread with sauerkraut, swiss cheese and 1000 island dressing

with smoked mozzarella cheese, avocado, tomato, pasilla pepper and chipotle mayo

cornmeal and cayenne crusted on a french roll with remoulade sauce, lettuce and tomato

smoked gouda, mozzarella, havarti, cheddar and cream cheese on toasted sourdough bread with tomatoes and avocado, served with a house salad

half pound of choice beef grilled with your choice of cheese, mayo and all the fixings(vegetarian patty available)

applewood smoked bacon, lettuce, tomato, avocado and mayo on an onion bun

on a ciabatta roll with smoked cheddar cheese, lettuce, tomato, sweet bermuda onion and a roasted red pepper aioli

cuban style, grilled turkey, smoked ham, swiss cheese, mustard and pickles on a french roll

with chimichurri sauce, basmati rice, grilled tomatoes and scallions

stuffed with prosciutto, basil and goat cheese and served with roasted garlic mashed potatoes, grilled squash and asparagus

with crimini mushrooms, spinach, yellow tomatoes, kalamata olives, garlic white wine

in a chipotle pepper cream sauce with corn, cilantro and diced tomatoes

14 oz cut served with a dried cherry and balsamic demi glaze, goat cheese mashed potatoes, grilled squash and asparagus

fresh atlantic salmon dipped in our red ale batter, served with fries, remoulade sauce and malt vinegar

white corn tortillas with cheddar cheese, pico de gallo, guacamole, cilantro cream and a mixed green salad

on a bed of roasted yukon gold potatoes with a green vegetable and pesto ragout, topped with crispy leeks

shrimp, chicken, smoked sausage crawfish with rice, tomatoes, peppers cajun seasonings

served ala mode

espresso and rum soaked ladyfingers in a white chocolate mousse

with macadamia nut brittle and caramelized bananas

vanilla bean custard with a caramelized sugar crust

vanilla bean or mint chocolate chip

seared rare and served with asian vegetables, soy, wasabi and pickled ginger

crispy chicken and vegetable dumplings served with two sauces: sweet and spicy and soy ginger

in a saffron broth with garlic, butter, white wine and lemon

shanghai style sweet, sour and spicy buffalo style mild, medium or hot

shrimp, chicken and beef skewers with a cucumber salad & a spicy peanut sauce

layers of chips, cheese and black beans with cilantro cream, guacamole and salsa

with house made dressing and crispy beet chips

grilled steak over a bed of lettuce tossed with a soy lime dressing, cucumbers, cilantro, onions and tomatoes

seared tuna, green beans, red potatoes, kalamata olives, tomatoes and artichoke hearts over a bed of mixed greens with lemon vinaigrette

roasted chicken, applewood smoked bacon, blue cheese, tomatoes, egg and avocado over mixed greens with lemon vinaigrette

havarti cheese, dill mayo, lettuce, tomato and onions on a wheat bun, served with fresh fruit

on marbled rye bread with sauerkraut, swiss cheese and 1000 island dressing

with smoked mozzarella cheese, avocado, tomato, pasilla pepper and chipotle mayo

cornmeal and cayenne crusted on a french roll with remoulade sauce, lettuce and tomato

smoked gouda, mozzarella, havarti, cheddar and cream cheese on toasted sourdough bread with tomatoes and avocado, served with a house salad

half pound of choice beef grilled with your choice of cheese, mayo and all the fixings(vegetarian patty available)

applewood smoked bacon, lettuce, tomato, avocado and mayo on an onion bun

on a ciabatta roll with smoked cheddar cheese, lettuce, tomato, sweet bermuda onion and a roasted red pepper aioli

cuban style, grilled turkey, smoked ham, swiss cheese, mustard and pickles on a french roll

with chimichurri sauce, basmati rice, grilled tomatoes and scallions

stuffed with prosciutto, basil and goat cheese and served with roasted garlic mashed potatoes, grilled squash and asparagus

with crimini mushrooms, spinach, yellow tomatoes, kalamata olives, garlic & white wine

in a chipotle pepper cream sauce with corn, cilantro and diced tomatoes

14 oz cut served with a dried cherry and balsamic demi glaze, goat cheese mashed potatoes, grilled squash and asparagus

fresh atlantic salmon dipped in our red ale batter, served with fries, remoulade sauce and malt vinegar

white corn tortillas with cheddar cheese, pico de gallo, guacamole, cilantro cream and a mixed green salad

on a bed of roasted yukon gold potatoes with a green vegetable and pesto ragout, topped with crispy leeks

shrimp, chicken, smoked sausage & crawfish with rice, tomatoes, peppers & cajun seasonings

served ala mode

espresso and rum soaked ladyfingers in a white chocolate mousse

with macadamia nut brittle and caramelized bananas

vanilla bean custard with a caramelized sugar crust

vanilla bean or mint chocolate chip