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Atlantis Steakhouse
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Ultime informazioni
Refined Steakhouse with Attentive Tableside Service
valutazione
Recensioni
fotografia
menù
Housemade Cocktail Sauce, Lemon Wedge
Ora King Salmon, Avocado, Scallions, Wasabi Cream, Unagi Glaze, Wasabi Sprouts, Ginger, Crispy Wontons
Dungeness Crab Meat, Savoy Cabbage Slaw, Dill Aioli, Fresh Lemon
Garlic Herb Butter
Jumbo Diver Scallops, Pecan Smoked Bacon, Grilled Pineapple Relish, Lemon Beurre Blanc
Maytag Bleu Cheese Mousse, Braised Wild Mushrooms, Port Wine Gastrique
Lemon Butter
Caramelized Berkshire Pork Belly
Asian Pear-Blond Raisin Chutney, Toasted Brioche, Port Wine Gastrique
King Crab Legs, Prawns, Maine Lobster, Fresh Oysters, Red Wine Mignonette, Housemade Cocktail Sauce
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Seasonal Oysters, Horseradish, Red Wine Mignonette
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Maine Lobster, Cognac
Gruyère Toast
Iceberg Lettuce, Bacon, Shaved Red Onion, Tomato, Roquefort Dressing
Baby Lettuce, Asian Pear, Candied Walnuts, Maytag Bleu Cheese, Guava Mustard Vinaigrette
Alaskan King Crab Meat, Bacon, Avocado, Tomato, Chopped Egg, Maytag Bleu Cheese, Citrus Vinaigrette
Romaine and Frisee Lettuce, Seared Filet Medallions, Marbled Potatoes, Cherry Tomatoes, Cucumber, Red Onion, Roasted Bell Peppers, Laura Chenel Goat Cheese and Raspberry-Walnut Vinaigrette
Romaine, Focaccia Croutons, Aged Parmesan - Prepared Tableside
Traditional Hot Bacon Dressing - Prepared Tableside
Seared Diver Scallops, Lemon Saffron Risotto, Summer Vegetables, Citrus Beurre Blanc
Garlic, Shallots, White Wine, Butter, Asparagus and Wild Rice Pilaf - Prepared Tableside
Orzo Pasta, Kalamata Olives, Capers, Feta Cheese, Basil, Oven-Roasted Tomatoes, Cucumber, Lemon Beurre Blanc
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Dungeness Crab Beurre Blanc, Buttered Carrots, Roasted Potatoes
Chili-Rubbed Breast of Chicken, Black Beans, Jícama, Mango, Adobo Sauce, Lime-Tequila Vinaigrette
Half Rack of Colorado Lamb, Whipped Potatoes, Ratatouille, Green Peppercorn Demi-Glace
Braised Savoy Cabbage, Fennel, Red Onion, Crispy Pork Belly, Toasted Fennel Seed, Roasted Potatoes, Pink Peppercorn-Dijon Cream
Grass Fed Beef, Roasted Portobello Mushroom, Smoked Gouda Cheese, Heirloom Tomato, Lettuce, Balsamic Aioli, Brioche Bun, Served with Thick Cut Steak Fries
Asparagus and Whipped Potatoes, Au Jus
Filet Medallions, Organic Mushrooms, Asparagus, Whipped Potatoes, Demi-Glace - Prepared Tableside
Butter Poached, Asparagus and Whipped Potatoes, Drawn Butter
Asparagus and Whipped Potatoes, Drawn Butter
Bleu Cheese Crusted and Demi-Glace
Pepper Crusted, Brandy Cream Sauce
Sautéed Wild Forest Mushrooms
Sauce Béarnaise, Asparagus Spears and Dungeness Crab Meat
Veal Demi-Glace
Fresh Seasonal Berries and Lemon-Moscato Sabayon. Suggested Pairing: Inniskillin "Ice Wine" Vidal - $15
Devil's Fudge Cake, Ganache Cream. Suggested Pairing: Taylor Fladgate LBV 2010 - $11
Vanilla Crème Anglaise. Please allow 30 minutes for preparation. Suggested Pairing: Lustau Brandy de Jerez - $11
Vanilla Bean Custard, Caramelized Sugar. Suggested Pairing: Dolce "Late Harvest" - $15
Pineapple, Coconut and Strawberry. Suggested Pairing: Fonseca "Siroco" White Port - $8
Graham Cracker Crust, Fresh Berries. Suggested Pairing: Inniskillin "Ice Wine" Cabernet Franc - $15
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Black, White, Green, Herbal
Housemade Cocktail Sauce, Lemon Wedge
Sesame - Ginger Sauce , Cucumber, Avocado, Green Onion, Wasabi Cream, Wonton Chips
Lemon Aioli, Shaved Fennel Salad, Micro Beet Sprouts
Garlic Herb Butter
Jumbo Diver Scallops, Pecan Smoked Bacon, Grilled Pineapple Relish, Lemon Beurre Blanc
Balsamic Marinated Beef Tenderloin, Tomato-Red Onion Salad, Point Reyes Bleu Cheese, Trio of Dipping Sauces
Meyer Lemon-Caper Polonaise , Opal Basil , Parsley Lemon Butter
Caramelized Berkshire Pork Belly
Strawberry Balsamic Gastrique, Strawberry Powder, Toasted Brioche, Crushed Pistachios
King Crab Legs, Prawns, Maine Lobster, Fresh Oysters, Red Wine Mignonette, Housemade Cocktail Sauce
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Thinly Sliced Mishima Filet, Arugula, Parmesan, Toasted Pine Nuts, Olive Oil, Balsamic Reduction, Grilled Sourdough
Half-Ounce Portion, Shallots, Chives, Minced Egg, Creme Fraiche, Toasted Brioche
Seasonal Oysters, Horseradish, Champagne- Tarragon Mignonette
Maine Lobster, Cognac
Gruyère Toast
Iceberg Lettuce, Bacon, Shaved Red Onion, Tomato, Roquefort Dressing
Baby Lettuce, Asian Pear, Candied Walnuts, Maytag Bleu Cheese, Guava Mustard Vinaigrette
Domestic Burrata, Aged Balsamic, Basil Pesto, Micro Basil
Lobster Medallions, Arugula, Spinach, Roasted Grape Tomatoes, Tarragon, Shaved Fennel, Red Onion, Avocado Dressing
Romaine, Focaccia Croutons, Aged Parmesan - Prepared Tableside
Traditional Hot Bacon Dressing - Prepared Tableside
Garlic, Shallots, White Wine, Butter, Asparagus and Wild Rice Pilaf - Prepared Tableside
Filet Medallions, Organic Mushrooms, Asparagus, Whipped Potatoes, Demi-Glace - Prepared Tableside
Black Truffle Beurre Blanc, Creme Fraiche Cauliflower Puree, Sautéed Garlic Romanesco, Onion Coral Tuile
Tsar Nicoulai Caviar , Champagne Beurre Blanc, Sautéed Spinach, Fingerling Potatoes
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Delta Sweet Corn Succotash, Shaved Fennel Salad, Chardonnay Basil Beurre Blanc
Caul Fat Wrapped, Spinach & Truffled Chicken Mousse, Garlic Mashed Potatoes, Sautéed Asparagus, Peppercorn Sauce
Half Rack of Colorado Lamb , Rosemary Olive Oil Whipped Potatoes, Caramelized Cipollini Onion Roasted Portobello Mushrooms, Ramesco Sauce With Marcona Almonds
Asparagus and Whipped Potatoes, Au Jus
Roasted Fingerling Potatoes, Toasted Garlic Broccolini, Huckleberry Port Reduction
Cauliflower Puree, Sautéed Asparagus , Drawn Butter
Asparagus and Whipped Potatoes, Drawn Butter
28-Day aged Allen Brothers
4 Oz./8 Oz.
12 oz
14 oz
Market Price
Market Price
Market Price
Bleu Cheese Crusted and Demi-Glace
Pepper Crusted, Brandy Cream Sauce
Sauce Béarnaise, Asparagus Spears and Dungeness Crab Meat
Veal Demi-Glace
Meringue Bites, Kalamansi Mousse, Lemon & Tangerine Jellies, Inniskillin "Ice Wine" Riesling - 18
Devil's Fudge Cake, Ganache Cream. Suggested Pairing: Taylor Fladgate LBV 2016 - $15
Vanilla Crème Anglaise. Please allow 30 minutes for preparation. Suggested Pairing: Lustau Brandy de Jerez - $12
Vanilla Bean Custard, Caramelized Sugar. Suggested Pairing: Dolce "Late Harvest" - $18
Flourless Chocolate Cake, Chocolate Mousse, Mocha Ganache, Cinnamon Candied Pecans, Graham's 20 yrs Tawny - 15
Graham Cracker Crust, Fresh Berries. Suggested Pairing: Inniskillin "Ice Wine" Vidal - $18
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Black, White, Green, Herbal
36 oz
16 Oz.
22 Oz.
22 Oz.
12 Oz.
8 Oz.
16 Oz.
Housemade Cocktail Sauce, Lemon Wedge
Sesame - Ginger Sauce , Cucumber, Avocado, Green Onion, Wasabi Cream, Wonton Chips
Lemon Aioli, Shaved Fennel Salad, Micro Beet Sprouts
Garlic Herb Butter
Jumbo Diver Scallops, Pecan Smoked Bacon, Grilled Pineapple Relish, Lemon Beurre Blanc
Balsamic Marinated Beef Tenderloin, Tomato-Red Onion Salad, Point Reyes Bleu Cheese, Trio of Dipping Sauces
Meyer Lemon-Caper Polonaise , Opal Basil , Parsley Lemon Butter
Caramelized Berkshire Pork Belly
Strawberry Balsamic Gastrique, Strawberry Powder, Toasted Brioche, Crushed Pistachios
King Crab Legs, Prawns, Maine Lobster, Fresh Oysters, Red Wine Mignonette, Housemade Cocktail Sauce
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Thinly Sliced Mishima Filet, Arugula, Parmesan, Toasted Pine Nuts, Olive Oil, Balsamic Reduction, Grilled Sourdough
Half-Ounce Portion, Shallots, Chives, Minced Egg, Creme Fraiche, Toasted Brioche
Seasonal Oysters, Horseradish, Champagne- Tarragon Mignonette
Maine Lobster, Cognac
Gruyère Toast
Iceberg Lettuce, Bacon, Shaved Red Onion, Tomato, Roquefort Dressing
Baby Lettuce, Asian Pear, Candied Walnuts, Maytag Bleu Cheese, Guava Mustard Vinaigrette
Domestic Burrata, Aged Balsamic, Basil Pesto, Micro Basil
Lobster Medallions, Arugula, Spinach, Roasted Grape Tomatoes, Tarragon, Shaved Fennel, Red Onion, Avocado Dressing
Romaine, Focaccia Croutons, Aged Parmesan - Prepared Tableside
Traditional Hot Bacon Dressing - Prepared Tableside
Garlic, Shallots, White Wine, Butter, Asparagus and Wild Rice Pilaf - Prepared Tableside
Filet Medallions, Organic Mushrooms, Asparagus, Whipped Potatoes, Demi-Glace - Prepared Tableside
Black Truffle Beurre Blanc, Creme Fraiche Cauliflower Puree, Sautéed Garlic Romanesco, Onion Coral Tuile
Tsar Nicoulai Caviar , Champagne Beurre Blanc, Sautéed Spinach, Fingerling Potatoes
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Delta Sweet Corn Succotash, Shaved Fennel Salad, Chardonnay Basil Beurre Blanc
Caul Fat Wrapped, Spinach Truffled Chicken Mousse, Garlic Mashed Potatoes, Sautéed Asparagus, Peppercorn Sauce
Half Rack of Colorado Lamb , Rosemary Olive Oil Whipped Potatoes, Caramelized Cipollini Onion Roasted Portobello Mushrooms, Ramesco Sauce With Marcona Almonds
Asparagus and Whipped Potatoes, Au Jus
Roasted Fingerling Potatoes, Toasted Garlic Broccolini, Huckleberry Port Reduction
Cauliflower Puree, Sautéed Asparagus , Drawn Butter
Asparagus and Whipped Potatoes, Drawn Butter
28-Day aged Allen Brothers
4 Oz./8 Oz.
12 oz
14 oz
Market Price
Market Price
Market Price
Bleu Cheese Crusted and Demi-Glace
Pepper Crusted, Brandy Cream Sauce
Sauce Béarnaise, Asparagus Spears and Dungeness Crab Meat
Veal Demi-Glace
Meringue Bites, Kalamansi Mousse, Lemon Tangerine Jellies, Inniskillin "Ice Wine" Riesling - 18
Devil's Fudge Cake, Ganache Cream. Suggested Pairing: Taylor Fladgate LBV 2016 - $15
Vanilla Crème Anglaise. Please allow 30 minutes for preparation. Suggested Pairing: Lustau Brandy de Jerez - $12
Vanilla Bean Custard, Caramelized Sugar. Suggested Pairing: Dolce "Late Harvest" - $18
Flourless Chocolate Cake, Chocolate Mousse, Mocha Ganache, Cinnamon Candied Pecans, Graham's 20 yrs Tawny - 15
Graham Cracker Crust, Fresh Berries. Suggested Pairing: Inniskillin "Ice Wine" Vidal - $18
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Black, White, Green, Herbal
36 oz
16 Oz.
22 Oz.
22 Oz.
12 Oz.
8 Oz.
16 Oz.
Housemade Cocktail Sauce, Lemon Wedge
Sesame - Ginger Sauce , Cucumber, Avocado, Green Onion, Wasabi Cream, Wonton Chips
Lemon Aioli, Shaved Fennel Salad, Micro Beet Sprouts
Garlic Herb Butter
Jumbo Diver Scallops, Pecan Smoked Bacon, Grilled Pineapple Relish, Lemon Beurre Blanc
Balsamic Marinated Beef Tenderloin, Tomato-Red Onion Salad, Point Reyes Bleu Cheese, Trio of Dipping Sauces
Meyer Lemon-Caper Polonaise , Opal Basil , Parsley Lemon Butter
Caramelized Berkshire Pork Belly
Strawberry Balsamic Gastrique, Strawberry Powder, Toasted Brioche, Crushed Pistachios
King Crab Legs, Prawns, Maine Lobster, Fresh Oysters, Red Wine Mignonette, Housemade Cocktail Sauce
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Thinly Sliced Mishima Filet, Arugula, Parmesan, Toasted Pine Nuts, Olive Oil, Balsamic Reduction, Grilled Sourdough
Half-Ounce Portion, Shallots, Chives, Minced Egg, Creme Fraiche, Toasted Brioche
Seasonal Oysters, Horseradish, Champagne- Tarragon Mignonette
Maine Lobster, Cognac
Gruyère Toast
Iceberg Lettuce, Bacon, Shaved Red Onion, Tomato, Roquefort Dressing
Baby Lettuce, Asian Pear, Candied Walnuts, Maytag Bleu Cheese, Guava Mustard Vinaigrette
Domestic Burrata, Aged Balsamic, Basil Pesto, Micro Basil
Lobster Medallions, Arugula, Spinach, Roasted Grape Tomatoes, Tarragon, Shaved Fennel, Red Onion, Avocado Dressing
Romaine, Focaccia Croutons, Aged Parmesan - Prepared Tableside
Traditional Hot Bacon Dressing - Prepared Tableside
Garlic, Shallots, White Wine, Butter, Asparagus and Wild Rice Pilaf - Prepared Tableside
Filet Medallions, Organic Mushrooms, Asparagus, Whipped Potatoes, Demi-Glace - Prepared Tableside
Black Truffle Beurre Blanc, Creme Fraiche Cauliflower Puree, Sautéed Garlic Romanesco, Onion Coral Tuile
Tsar Nicoulai Caviar , Champagne Beurre Blanc, Sautéed Spinach, Fingerling Potatoes
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Delta Sweet Corn Succotash, Shaved Fennel Salad, Chardonnay Basil Beurre Blanc
Caul Fat Wrapped, Spinach & Truffled Chicken Mousse, Garlic Mashed Potatoes, Sautéed Asparagus, Peppercorn Sauce
Half Rack of Colorado Lamb , Rosemary Olive Oil Whipped Potatoes, Caramelized Cipollini Onion Roasted Portobello Mushrooms, Ramesco Sauce With Marcona Almonds
Asparagus and Whipped Potatoes, Au Jus
Roasted Fingerling Potatoes, Toasted Garlic Broccolini, Huckleberry Port Reduction
Cauliflower Puree, Sautéed Asparagus , Drawn Butter
Asparagus and Whipped Potatoes, Drawn Butter
28-Day aged Allen Brothers
4 Oz./8 Oz.
12 oz
14 oz
Market Price
Market Price
Market Price
Bleu Cheese Crusted and Demi-Glace
Pepper Crusted, Brandy Cream Sauce
Sauce Béarnaise, Asparagus Spears and Dungeness Crab Meat
Veal Demi-Glace
Meringue Bites, Kalamansi Mousse, Lemon & Tangerine Jellies, Inniskillin "Ice Wine" Riesling - 18
Devil's Fudge Cake, Ganache Cream. Suggested Pairing: Taylor Fladgate LBV 2016 - $15
Vanilla Crème Anglaise. Please allow 30 minutes for preparation. Suggested Pairing: Lustau Brandy de Jerez - $12
Vanilla Bean Custard, Caramelized Sugar. Suggested Pairing: Dolce "Late Harvest" - $18
Flourless Chocolate Cake, Chocolate Mousse, Mocha Ganache, Cinnamon Candied Pecans, Graham's 20 yrs Tawny - 15
Graham Cracker Crust, Fresh Berries. Suggested Pairing: Inniskillin "Ice Wine" Vidal - $18
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Black, White, Green, Herbal
36 oz
16 Oz.
22 Oz.
22 Oz.
12 Oz.
8 Oz.
16 Oz.
Housemade Cocktail Sauce, Lemon Wedge
Sesame - Ginger Sauce , Cucumber, Avocado, Green Onion, Wasabi Cream, Wonton Chips
Lemon Aioli, Shaved Fennel Salad, Micro Beet Sprouts
Garlic Herb Butter
Jumbo Diver Scallops, Pecan Smoked Bacon, Grilled Pineapple Relish, Lemon Beurre Blanc
Balsamic Marinated Beef Tenderloin, Tomato-Red Onion Salad, Point Reyes Bleu Cheese, Trio of Dipping Sauces
Meyer Lemon-Caper Polonaise , Opal Basil , Parsley Lemon Butter
Caramelized Berkshire Pork Belly
Strawberry Balsamic Gastrique, Strawberry Powder, Toasted Brioche, Crushed Pistachios
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Thinly Sliced Mishima Filet, Arugula, Parmesan, Toasted Pine Nuts, Olive Oil, Balsamic Reduction, Grilled Sourdough
King Crab Legs, Prawns, Maine Lobster, Fresh Oysters, Red Wine Mignonette, Housemade Cocktail Sauce
Colossal Crab, Lemon Vinaigrette, Dijonaise, Cocktail Sauce
Half-Ounce Portion, Shallots, Chives, Minced Egg, Creme Fraiche, Toasted Brioche
Seasonal Oysters, Horseradish, Champagne- Tarragon Mignonette
Seasonal Oysters, Baby Spinach, Garlic, Pernod, Hollandaise
Maine Lobster, Cognac
Gruyère Toast
Iceberg Lettuce, Bacon, Shaved Red Onion, Tomato, Roquefort Dressing
Domestic Burrata, Aged Balsamic, Basil Pesto, Micro Basil
Romaine, Focaccia Croutons, Aged Parmesan - Prepared Tableside
Traditional Hot Bacon Dressing - Prepared Tableside
Garlic, Shallots, White Wine, Butter, Asparagus and Wild Rice Pilaf - Prepared Tableside
Filet Medallions, Organic Mushrooms, Asparagus, Whipped Potatoes, Demi-Glace - Prepared Tableside
Black Truffle Beurre Blanc, Creme Fraiche Cauliflower Puree, Sautéed Garlic Romanesco, Onion Coral Tuile
Tsar Nicoulai Caviar , Champagne Beurre Blanc, Sautéed Spinach, Fingerling Potatoes
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Half Rack of Colorado Lamb , Rosemary Olive Oil Whipped Potatoes, Caramelized Cipollini Onion Roasted Portobello Mushrooms, Ramesco Sauce With Marcona Almonds
Asparagus and Whipped Potatoes, Au Jus
Caul Fat Wrapped, Spinach & Truffled Chicken Mousse, Garlic Mashed Potatoes, Sautéed Asparagus, Peppercorn Sauce
Roasted Fingerling Potatoes, Toasted Garlic Broccolini, Huckleberry Port Reduction
Cauliflower Purée, Seared Wild Mushrooms, Sautéed Spinach, Seared Foie Gras, Crumbled Brioche Croutons, Truffle-Madeira Wine Reduction
Roasted Fingerling Potatoes, Sautéed Asparagus, Drawn Butter
Sautéed Asparagus & Whipped Potatoes, Drawn Butter
American raised Japanese cattle breed known for exceptional marbling & tenderness.
4 Oz./8 Oz.
4 oz./8 oz.
16 Oz.
22 Oz.
22 Oz.
12 Oz.
8 Oz.
16 Oz.
22 oz. Prime, Allen Brothers of Chicago
Market Price
Market Price
Market Price
Bleu Cheese Crusted and Demi-Glace
Pepper Crusted, Brandy Cream Sauce
Sauce Béarnaise, Asparagus Spears and Dungeness Crab Meat
Veal Demi-Glace
Seared Trumpet Mushrooms, Pea Shoot and Zesty Pepper Salad, Toasted Pine Nuts
Roasted Mushrooms, Crispy Garlic, Sautéed Spinach, Port Wine Reduction
Coconut Edamame Succotash, Toasted Pepitas
Zucchini, Squash, Eggplant, Bermuda Onion, Garlic, Basil, EVOO, Sautéed Spinach, Balsamic Syrup, Whipped Potatoes
Chipotle Aïoli
Spinach, Portobello Mushrooms, Cream Sauce, Parmesan
Sautéed Red Onion, Roasted Red Peppers, Balsamic Syrup Drizzle
Lemon Curd, Fresh Raspberries, Toasted Meringue Ribbon, Vanilla Cookie Crumble, Candied Lemon Batonettes. Suggested Pairing: Inniskillin “Ice Wine” Riesling - $18
Dark Cherries, Almond Flour, White Chocolate Ribbon, Whipped Cream. Suggested Pairing: Graham’s 20yr Tawny Port- $15
Graham Cracker Crust, Fresh Berries. Suggested Pairing: Inniskillin "Ice Wine" Vidal - $18
Vanilla Bean Custard, Caramelized Sugar. Suggested Pairing: Dolce "Late Harvest" - $18
Vanilla Crème Anglaise. Please allow 30 minutes for preparation. Suggested Pairing: Lustau Brandy de Jerez - $12
Melt Away White Chocolate Sphere, Housemade Caramel-Pretzel Ice Cream, Warm Caramel Sauce, Chocolate Mousse Bar, Cookie Crumble. Suggested Pairing: Broadbent 10yr Malmsey - $15
Seasonal Fruit, Honeycomb, Cranberry-Pistachio Bread
Black, White, Green, Herbal
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