Konggongdong Wonjomyeol Jiguksu Sochang Branch
공릉동원조멸치국수 서창점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
valutazione
Recensioni
menù
Anchovy broth made by simmering selected anchovies for a rich flavor
We mix it sweet and sour, cool and deliciously.
Spicy and hot noodle soup
Handmade dough dropped into hot anchovy broth
Chewy knife-cut noodles in warm anchovy broth
Nutty and refreshing soybean noodle soup
Flavored with homemade young radish kimchi
Refreshing and sweet with chewy noodles, served with homemade young radish kimchi~
Cold Noodles in Water Chilled cold noodles with ice floating on top
Bibim Naengmyeon Introduction Sweet and sour refreshing Bibim Naengmyeon
Spicy and tangy sujebi
Handmade noodle soup + dumpling soup
Handmade dough flakes in a savory perilla seed broth
Domestic pork with separate sauce, white rice, pickled radish, and fruits
Spicy broth + bowl of rice
Tuna, mayonnaise, seaweed flakes, pickled radish
Vegetable gimbap without ham (burdock vegetable gimbap)
2 meats + 2 kimchis
Rice cake + meat1 + kimchi1
A special sauce that anyone, regardless of age or gender, can enjoy
4 steamed dumplings
355ml
355ml
355ml
