Charlie Palmer Steak Reno
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Refined Steakhouse Dining in Reno
valutazione
Recensioni
fotografia
menù
Kettle One Vodka / Kahlua / Espresso. Profile: a sumptuous mix of vodka, coffee liqueur and espresso
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters. Profile: a simple twist on a classic
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus. Profile: complex, sharp, sweet, and sour
Ten to One Silver Rum /Citrus / Simple / Zin Float. Profile: crisp, bright, refreshing, and unique
Chopin Vodka / Blood Orange / Cinnamon Simple. Profile: vibrant, citrusy, tart, and spice
El Sativo Reposado Tequila / Citrus / Agave Syrup. Profile: distinct, zesty, caramel, and oak
Belvedere Vodka / Pomegranate Juice / Cardamom Simple. Profile: seasonal, sophisticated, aromatic, and rich
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint. Profile: bold, zesty, oaky, and sweet
Empress Gin / Lemon Juice / Elderflower / Prosecco. Profile: captivating, effervescent, and floral
Hendricks Gin / Campari / Sweet Vermouth / Strawberry. Profile: bitter, sweet, complex, and smooth
Marie Copinet Champagne Brut Montgenost, Montgenost, France NV
horseradish, cocktail, tobasco
lemon, louie sauce
avocado, radish, citrus ponzu, house lavosh
aged cheddar, bacon, scallions, sour cream
bacon, blue cheese, cherry tomato, hydes herbs
white anchovy, focaccia croutons, grana padano
goat cheese, arugula, pistachios, sherry shallot vinaigrette
house made flatbread, confit garlic, roasted pepper purée
grilled peach, pickled mustard seed
tzatziki
focaccia, gruyére
fresh lobster, brandied cream, chives
CAB Prime, arugula tomato salad, chimichurri
herb salad, spicy mustard vinaigrette
pistachio, shaved fennel, radicchio, grana padano cheese
fennel ash, orange oil, crispy corn, yuzu kosho
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
Woodford Reserve Bourbon | Demerara | Bitters
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
half dozen, horseradish, tabasco, cocktail sauce
half dozen, sautéed spinach, smoked bacon, pernod, parmesan
lemon, cocktail sauce
avocado, watermelon radish, spicy ponzu, crispy wonton
hamachi, lemon, truffle oiland baby shiso
chilled whole Maine lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws (6), tuna tartare, hamachi crudo
chilled half Maine lobster, oysters (6), poached prawns (3), snow crab claws (3), tuna tartare
grilled peach, pickled mustard seed gastrique
Hudson Valley foie gras, braised apples, Calvados soaked corn bread
CAB prime steak, arugula, tomato, chimichurri
crispy cauliflower, tossed in tzatziki
cavatapi pasta, tossed with lobster meat, cheddar mornay
applewood smoked bacon, point reyes blue cheese, Hyde's herbs
white anchovies, focaccia crouton, parmesan
focaccia, gruyère
fresh lobster, brandied cream, chives
roasted baby beets, goat cheese, green apples, candied walnuts and artisan greens tossed in a champagne vinaigrette
yellowtail and yellow fin tossed with mango, cucumber, onions, artisan greens, spicy ponzu dressing, toasted sesame seeds and crispy wonton chip
crispy skin chicken, with baby potatoes, roasted corn, heirloom tomatoes, red onion, goat cheese, fresh oregano and cilantro with a buttery chicken glacé
waygu beef, smoked cheddar, lettuce, heirloom tomato, house pickle, chipotle aioli, brioche bun, shoestring truffle fries
lemon risotto, charred cauliflower, sunflower seeds
8oz waygu top sirloin, au poivre sauce, crisp wedge cut fries
pomme puree, sundried tomatoes, shitake mushrooms with a Dijon mustard butter sauce
cinnamon braised short rib, Manchego polenta, agave baby carrots, red wine demi
basil mint gelle, thyme brown butter potatoes, baby carrots, rosemary demi
crispy skin salmon, couscous, fava beans, blistered tomatoes, roasted corn, basil oil and fried basil
seared sea bass with sautéed baby spinach, baby carrots, asparagus tips and blistered tomatoes finished with a lemon, caper, white wine butter sauce and grilled Meyer lemon
scallop, pork belly, basil infused apples, lemon apple sauce and roasted apples
broiled 10oz Canadian lobster tail with drawn butter
drawn butter
Ward Farms
Ward Farms
Durham Ranch
CAB Prime
Westholme
28 Day Wet Aged, Kansas City, Creekstone Farms
21 Day Dry Aged, Nelson Farms
Kogoshima
CAB, Nelson Farms
Depend on Market Price
6oz center cut filet mignon, half Maine lobster
14oz wet aged, seared diver scallops
6oz center cut filet mignon, king crab, lemon, drawn butter
16oz wet aged, scampi prawns
Duo of Scallop and Pork Belly grilled peach, pickled mustard seed gastrique
Choice of Steakhouse Wedge Salad Caesar Salad | Lobster Bisque
Steak & Shrimp 6oz center cut filet mignon, scampi prawns, potato puree, asparagus, red wine demi. Upgrade to half Maine lobster $65
Earl Grey Crème Brulee chocolate dipped cocoa nib shortbread
garlic, lemon
potato puree, truffle oil, parmesan, chives
flourless chocolate cake, hazelnut crunch, malbec poached pear hazelnut ice cream
chocolate dipped cocoa nib shortbread
cider braised apples, oat pecan crumble, black currant Meyer lemon sauce, vanilla bean ice cream
Ginger cake, pumpkin white chocolate cream, pepita seed tuile, smoked maple pecan ice cream
Ask your server for today's selection
Ask Server For Selection
Kettle One Vodka / Kahlua / Espresso. Profile: a sumptuous mix of vodka, coffee liqueur and espresso
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters. Profile: a simple twist on a classic
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus. Profile: complex, sharp, sweet, and sour
Ten to One Silver Rum /Citrus / Simple / Zin Float. Profile: crisp, bright, refreshing, and unique
Chopin Vodka / Blood Orange / Cinnamon Simple. Profile: vibrant, citrusy, tart, and spice
El Sativo Reposado Tequila / Citrus / Agave Syrup. Profile: distinct, zesty, caramel, and oak
Belvedere Vodka / Pomegranate Juice / Cardamom Simple. Profile: seasonal, sophisticated, aromatic, and rich
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint. Profile: bold, zesty, oaky, and sweet
Empress Gin / Lemon Juice / Elderflower / Prosecco. Profile: captivating, effervescent, and floral
Hendricks Gin / Campari / Sweet Vermouth / Strawberry. Profile: bitter, sweet, complex, and smooth
horseradish, cocktail, tobasco
lemon, louie sauce
avocado, radish, citrus ponzu, house lavosh
aged cheddar, bacon, scallions, sour cream
bacon, blue cheese, cherry tomato, hydes herbs
white anchovy, focaccia croutons, grana padano
goat cheese, arugula, pistachios, sherry shallot vinaigrette
house made flatbread, confit garlic, roasted pepper purée
grilled peach, pickled mustard seed
tzatziki
focaccia, gruyére
fresh lobster, brandied cream, chives
CAB Prime, arugula tomato salad, chimichurri
herb salad, spicy mustard vinaigrette
pistachio, shaved fennel, radicchio, grana padano cheese
fennel ash, orange oil, crispy corn, yuzu kosho
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
Woodford Reserve Bourbon | Demerara | Bitters
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
butter, sour cream, bacon, vermont cheddar, chives
melted gruyère, focaccia
baby iceberg, smoked bacon, tomatoes, shaved red onions, bleu cheese dressing
thinly sliced prime rib, torpedo roll, horseradish cream, au jus
PEI mussels, spanish garlic chili broth, ripped bread
jumbo tiger prawns, rémoulade, cocktail sauce
wonton crisp, soy ginger dressing
casino butter, grilled
waygu beef, heirloom tomato, smoked cheddar, CP fries
tarragon crème fraîche, radicchio, cucumber slaw
ketel one vodka, kahlua, espresso
barrel aged maker's mark bourbon prepared in your choice of a boulevardier, old fashioned, or manhattan
tito's vodka, cointreau, tintero moscato d'asti, strawberry puree
gunpowder gin, tahoe blue vodka, lillet blanc
tahoe blue vodka, bleu cheese stuffed olives
casamigos reposado, grand marnier, lime, agave
gunpowder gin, antigua sweet vermouth, campari
don julio blanco, grapefruit, agave
ask your bartender
ask your bartender
n/a
(6) horseradish, tabasco, cocktail sauce
sautéed spinach, smoked bacon, parmesan
chilled whole Maine lobster, king crab legs, (12) oysters, (6) poached prawns, (6) snow crab claws, tuna tartare
wonton crisp, soy ginger dressing
jumbo tiger prawns, rémoulade, cocktail sauce
Tuscan style
spiced tomato jam, balsamic reduction
fig jam, basil, orange, apple vinaigrette, spiced apple slaw, chili crunch
caramelized apple, pumpernickel toast, fig jam, balsamic reduction
tarragon crème fraîche, radicchio, cucumber slaw
melted gruyère, foccacia
fresh lobster, brandied cream, chives
baby iceberg, smoked bacon, tomatoes, shaved red onions, bleu cheese dressing
romaine hearts, sourdough croutons, shaved reggiano, white anchovy dressing
fall greens, heirloom carrot, walnuts, aged feta, shallot vinaigrette
CAB
CAB, cognac peppercorn sauce
Kogoshima
Durham Ranch
CAB
CAB
21-day dry-aged, Creekstone Farms
CAB prime
heirloom tomato risotto, melted spinach
lobster, scallops, crab, mussels, prawns, fresh linguine, brandied lobster sauce
melted leeks, blood orange vinaigrette
scallops, mussels, prawns, halibut, crab, portuguese chorizo, vodka cream sauce
8oz tenderloin, blue crab, hollandaise
pistachio panko basil crusted, blackberry demi glaze, endive
beef tenderloin medallions, cognac mustard cream
caramelized garlic, rosemary, lemon-chicken jus
wagyu beef, heirloom tomato, smoked cheddar, CP fries
double-cut pork chop, sautéed swiss chard, bourbon-pear demi-glace
housemade fries, sea salt
yukon gold whipped potatoes
parmigiano reggiano cream
maple pecan butter, pecan crumbles
butter, sour cream, bacon, vermont cheddar, chives
lobster tail meat, cavatappi pasta
sea salt, lemon
chili crunch
Kettle One vodka, Kahlua, espresso
Barrel Aged Maker's Mark bourbon prepared in your choice of a Boulevardier, Old Fashioned, or Manhattan
Tito's Vodka, Cointreau, Tintero Moscato D'Asti, strawberry puree
Gunpowder Gin, Tahoe Blue Vodka, Lillet Blanc
Tahoe Blue Vodka, bleu cheese stuffed olives
Casamigos Reposado, Grand Marnier, lime, agave
Gunpowder Gin, Antigua Sweet Vermouth, Campari
Don Julio Blanco, grapefruit, agave
ask your bartender
ask your bartender
dark chocolate marquise, peanut butter mousse, malted praline cream, vanilla bean gelato
honey-apricot coulis, blackberry-tarragon compôte, cinnamon sour cream ice cream
fresh strawberry-mint compôte, graham streusel, strawberry sorbet
milk chocolate coffee cremeux, cocoa shortbread
Ask your server for today's selection
Makers 46 bourbon, Kahlua, espresso
Van Gogh vodka, Baileys
ask your server for our selection
Kettle One Vodka / Kahlua / Espresso. Profile: a sumptuous mix of vodka, coffee liqueur and espresso
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters. Profile: a simple twist on a classic
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus. Profile: complex, sharp, sweet, and sour
Ten to One Silver Rum /Citrus / Simple / Zin Float. Profile: crisp, bright, refreshing, and unique
Chopin Vodka / Blood Orange / Cinnamon Simple. Profile: vibrant, citrusy, tart, and spice
El Sativo Reposado Tequila / Citrus / Agave Syrup. Profile: distinct, zesty, caramel, and oak
Belvedere Vodka / Pomegranate Juice / Cardamom Simple. Profile: seasonal, sophisticated, aromatic, and rich
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint. Profile: bold, zesty, oaky, and sweet
Empress Gin / Lemon Juice / Elderflower / Prosecco. Profile: captivating, effervescent, and floral
Hendricks Gin / Campari / Sweet Vermouth / Strawberry. Profile: bitter, sweet, complex, and smooth
horseradish, cocktail, tobasco
lemon, louie sauce
avocado, radish, citrus ponzu, house lavosh
aged cheddar, bacon, scallions, sour cream
bacon, blue cheese, cherry tomato, hydes herbs
white anchovy, focaccia croutons, grana padano
goat cheese, arugula, pistachios, sherry shallot vinaigrette
house made flatbread, confit garlic, roasted pepper purée
grilled peach, pickled mustard seed
tzatziki
focaccia, gruyére
fresh lobster, brandied cream, chives
CAB Prime, arugula tomato salad, chimichurri
herb salad, spicy mustard vinaigrette
pistachio, shaved fennel, radicchio, grana padano cheese
fennel ash, orange oil, crispy corn, yuzu kosho
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
Woodford Reserve Bourbon | Demerara | Bitters
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
butter, sour cream, bacon, vermont cheddar, chives
melted gruyère, focaccia
baby iceberg, smoked bacon, tomatoes, shaved red onions, bleu cheese dressing
thinly sliced prime rib, torpedo roll, horseradish cream, au jus
PEI mussels, spanish garlic chili broth, ripped bread
jumbo tiger prawns, rémoulade, cocktail sauce
wonton crisp, soy ginger dressing
casino butter, grilled
waygu beef, heirloom tomato, smoked cheddar, CP fries
tarragon crème fraîche, radicchio, cucumber slaw
ketel one vodka, kahlua, espresso
barrel aged maker's mark bourbon prepared in your choice of a boulevardier, old fashioned, or manhattan
tito's vodka, cointreau, tintero moscato d'asti, strawberry puree
gunpowder gin, tahoe blue vodka, lillet blanc
tahoe blue vodka, bleu cheese stuffed olives
casamigos reposado, grand marnier, lime, agave
gunpowder gin, antigua sweet vermouth, campari
don julio blanco, grapefruit, agave
ask your bartender
ask your bartender
n/a
chilled whole Maine lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws (6), seared ahi tuna
oysters (6), prawns (6), snow crab (6), king crab
cocktail sauce, lemon
oysters (6), horseradish, tabasco, cocktail sauce, apple cider mignonette
quail egg, lavash
avocado, chili crunch, blood orange vinaigrette
ask your server for today's selection
mustard cream
apple fig jam, raspberry gastrique on toasted brioche
romaine hearts, focaccia croutons, white anchovies
French white dressing, tomatoes, avocado, bacon, gorgonzola
baby iceberg, smoked bacon, tomatoes, shaved red onions, blue cheese dressing
1.5 lb, garlic butter, with asparagus and heirloom baby carrots
celery root purée, apples fennel slaw, truffle vinaigrette
yukon potato gratin with herb butter sauce
haricot verts, lemon brown butter sauce
pumpkin risotto, duck confit
mustard barley pilaf, crème fraîche
leeks, chardonnay-citrus sauce, grana padano
rum maple glaze, delicata squash
honey butter
garlic butter
cavatappi pasta, lobster, mornay sauce
butter, sour cream, bacon, Vermont cheddar, chives
Yukon gold whipped potatoes
housemade, sea salt
garlic, fine herbs
bacon, mustard vinaigrette
Ketel One Vodka, Kahlúa Coffee Liqueur, espresso
Frey Ranch Barrel Aged Bourbon prepared in your choice of a Boulevardier, Old Fashioned or Manhattan
Tito's vodka, caramel apple bitter syrup, green apple Pucker, lemon juice
Woodford bourbon, lemon juice, Demerara, ginger syrup, muddled mint
espresso, Licor 43 Original
Producer mezcal, Campari, sweet vermouth, chocolate bitters
Cosamigos, apple brandy, pomegranate molasses, lemon juice, amaro, egg white, tajin
orange gin, aperol, lemon, caramel apple bitter, soda water
Italian orange, Italian spritz, lime juice, elderflower, non-alcoholic ginger beer
non-alcoholic pink dry gin and orange liqueur, lemon, simple syrup
roasted Bartlett pear, bourbon caramel, cranberry, cinnamon gelato
maple cream, ginger graham crust, pumpkin spice gastrique
dark chocolate marquise, peanut butter mousse, almond hazelnut praline, vanilla bean gelato
dulcey mousse, carmelized bananas, hazelnut gelato
lemon shortbread, chocolate chip cookie
ask your server for today's selection
Kettle One Vodka, Kahlúa Coffee Liqueur, espresso
vanilla vodka, half & half, filthy cherry juice, amaretto, sugar rim
Lindemans Framboise Lambic, Samuel Smith's Organic Chocolate Stout
ask your server for our selection
Kettle One Vodka / Kahlua / Espresso. Profile: a sumptuous mix of vodka, coffee liqueur and espresso
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters. Profile: a simple twist on a classic
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus. Profile: complex, sharp, sweet, and sour
Ten to One Silver Rum /Citrus / Simple / Zin Float. Profile: crisp, bright, refreshing, and unique
Chopin Vodka / Blood Orange / Cinnamon Simple. Profile: vibrant, citrusy, tart, and spice
El Sativo Reposado Tequila / Citrus / Agave Syrup. Profile: distinct, zesty, caramel, and oak
Belvedere Vodka / Pomegranate Juice / Cardamom Simple. Profile: seasonal, sophisticated, aromatic, and rich
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint. Profile: bold, zesty, oaky, and sweet
Empress Gin / Lemon Juice / Elderflower / Prosecco. Profile: captivating, effervescent, and floral
Hendricks Gin / Campari / Sweet Vermouth / Strawberry. Profile: bitter, sweet, complex, and smooth
horseradish, cocktail, tobasco
lemon, louie sauce
avocado, radish, citrus ponzu, house lavosh
aged cheddar, bacon, scallions, sour cream
bacon, blue cheese, cherry tomato, hydes herbs
white anchovy, focaccia croutons, grana padano
goat cheese, arugula, pistachios, sherry shallot vinaigrette
house made flatbread, confit garlic, roasted pepper purée
grilled peach, pickled mustard seed
tzatziki
focaccia, gruyére
fresh lobster, brandied cream, chives
CAB Prime, arugula tomato salad, chimichurri
herb salad, spicy mustard vinaigrette
pistachio, shaved fennel, radicchio, grana padano cheese
fennel ash, orange oil, crispy corn, yuzu kosho
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
Woodford Reserve Bourbon | Demerara | Bitters
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
butter, sour cream, bacon, vermont cheddar, chives
melted gruyère, focaccia
baby iceberg, smoked bacon, tomatoes, shaved red onions, bleu cheese dressing
thinly sliced prime rib, torpedo roll, horseradish cream, au jus
PEI mussels, spanish garlic chili broth, ripped bread
jumbo tiger prawns, rémoulade, cocktail sauce
wonton crisp, soy ginger dressing
casino butter, grilled
waygu beef, heirloom tomato, smoked cheddar, CP fries
tarragon crème fraîche, radicchio, cucumber slaw
ketel one vodka, kahlua, espresso
barrel aged maker's mark bourbon prepared in your choice of a boulevardier, old fashioned, or manhattan
tito's vodka, cointreau, tintero moscato d'asti, strawberry puree
gunpowder gin, tahoe blue vodka, lillet blanc
tahoe blue vodka, bleu cheese stuffed olives
casamigos reposado, grand marnier, lime, agave
gunpowder gin, antigua sweet vermouth, campari
don julio blanco, grapefruit, agave
ask your bartender
ask your bartender
n/a
chilled whole Maine lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws (6), seared ahi tuna
oysters (6), prawns (6), snow crab (6), king crab
cocktail sauce, lemon
oysters (6), horseradish, tabasco, cocktail sauce, apple cider mignonette
quail egg, lavash
avocado, chili crunch, blood orange vinaigrette
ask your server for today's selection
mustard cream
apple fig jam, raspberry gastrique on toasted brioche
romaine hearts, focaccia croutons, white anchovies
French white dressing, tomatoes, avocado, bacon, gorgonzola
baby iceberg, smoked bacon, tomatoes, shaved red onions, blue cheese dressing
1.5 lb, garlic butter, with asparagus and heirloom baby carrots
celery root purée, apples fennel slaw, truffle vinaigrette
yukon potato gratin with herb butter sauce
haricot verts, lemon brown butter sauce
pumpkin risotto, duck confit
mustard barley pilaf, crème fraîche
leeks, chardonnay-citrus sauce, grana padano
rum maple glaze, delicata squash
honey butter
garlic butter
cavatappi pasta, lobster, mornay sauce
butter, sour cream, bacon, Vermont cheddar, chives
Yukon gold whipped potatoes
housemade, sea salt
garlic, fine herbs
bacon, mustard vinaigrette
Casamigos Reposado Tequila, Cointreau, peach, jalapeño, lime
fat washed bourbon, Demerara, orange bitters
Tito's vodka, caramel apple bitter syrup, green apple Pucker, lemon juice
Woodford bourbon, lemon juice, Demerara, ginger syrup, muddled mint
espresso, Licor 43 Original
Producer mezcal, Campari, sweet vermouth, chocolate bitters
Cosamigos, apple brandy, pomegranate molasses, lemon juice, amaro, egg white, tajin
orange gin, aperol, lemon, caramel apple bitter, soda water
Italian orange, Italian spritz, lime juice, elderflower, non-alcoholic ginger beer
non-alcoholic pink dry gin and orange liqueur, lemon, simple syrup
roasted Bartlett pear, bourbon caramel, cranberry, cinnamon gelato
maple cream, ginger graham crust, pumpkin spice gastrique
dark chocolate marquise, peanut butter mousse, almond hazelnut praline, vanilla bean gelato
dulcey mousse, carmelized bananas, hazelnut gelato
lemon shortbread, chocolate chip cookie
ask your server for today's selection
Kettle One Vodka, Kahlúa Coffee Liqueur, espresso
vanilla vodka, half & half, filthy cherry juice, amaretto, sugar rim
Lindemans Framboise Lambic, Samuel Smith's Organic Chocolate Stout
ask your server for our selection
Kettle One Vodka / Kahlua / Espresso. Profile: a sumptuous mix of vodka, coffee liqueur and espresso
El Sativo Tequila / Sweet Vermouth / Campari / Aperol Orange and Chocolate Bitters. Profile: a simple twist on a classic
Gunpowder Gin / Green Chartreuse / Luxardo Liqueur / Citrus. Profile: complex, sharp, sweet, and sour
Ten to One Silver Rum /Citrus / Simple / Zin Float. Profile: crisp, bright, refreshing, and unique
Chopin Vodka / Blood Orange / Cinnamon Simple. Profile: vibrant, citrusy, tart, and spice
El Sativo Reposado Tequila / Citrus / Agave Syrup. Profile: distinct, zesty, caramel, and oak
Belvedere Vodka / Pomegranate Juice / Cardamom Simple. Profile: seasonal, sophisticated, aromatic, and rich
Frey Ranch Bourbon / Simple / Lemon Bitters / Mint. Profile: bold, zesty, oaky, and sweet
Empress Gin / Lemon Juice / Elderflower / Prosecco. Profile: captivating, effervescent, and floral
Hendricks Gin / Campari / Sweet Vermouth / Strawberry. Profile: bitter, sweet, complex, and smooth
horseradish, cocktail, tobasco
lemon, louie sauce
avocado, radish, citrus ponzu, house lavosh
aged cheddar, bacon, scallions, sour cream
bacon, blue cheese, cherry tomato, hydes herbs
white anchovy, focaccia croutons, grana padano
goat cheese, arugula, pistachios, sherry shallot vinaigrette
house made flatbread, confit garlic, roasted pepper purée
grilled peach, pickled mustard seed
tzatziki
focaccia, gruyére
fresh lobster, brandied cream, chives
CAB Prime, arugula tomato salad, chimichurri
herb salad, spicy mustard vinaigrette
pistachio, shaved fennel, radicchio, grana padano cheese
fennel ash, orange oil, crispy corn, yuzu kosho
waygu beef, lettuce, tomato, house pickle, special sauce, brioche bun, CP truffle fries
Woodford Reserve Bourbon | Demerara | Bitters
Tito's Vodka | Lemon | Sugar | Strawberries | Moscato d'Asti
Tahoe Blue Vodka | Olive Juice | Hand Stuffed Bleu Cheese Olives
Flor De Cana 4 Year | Luxardo Liquor | Lime | Grapefruit Juice
Hendricks Gin | Grey Goose Vodka | Lillet Blanc
butter, sour cream, bacon, vermont cheddar, chives
melted gruyère, focaccia
baby iceberg, smoked bacon, tomatoes, shaved red onions, bleu cheese dressing
thinly sliced prime rib, torpedo roll, horseradish cream, au jus
PEI mussels, spanish garlic chili broth, ripped bread
jumbo tiger prawns, rémoulade, cocktail sauce
wonton crisp, soy ginger dressing
casino butter, grilled
waygu beef, heirloom tomato, smoked cheddar, CP fries
tarragon crème fraîche, radicchio, cucumber slaw
ketel one vodka, kahlua, espresso
barrel aged maker's mark bourbon prepared in your choice of a boulevardier, old fashioned, or manhattan
tito's vodka, cointreau, tintero moscato d'asti, strawberry puree
gunpowder gin, tahoe blue vodka, lillet blanc
tahoe blue vodka, bleu cheese stuffed olives
casamigos reposado, grand marnier, lime, agave
gunpowder gin, antigua sweet vermouth, campari
don julio blanco, grapefruit, agave
ask your bartender
ask your bartender
n/a
roasted Bartlett pear, bourbon caramel, cranberry, cinnamon gelato
maple cream, ginger graham crust, pumpkin spice gastrique
dark chocolate marquise, peanut butter mousse, almond hazelnut praline, vanilla bean gelato
dulcey mousse, carmelized bananas, hazelnut gelato
lemon shortbread, chocolate chip cookie
ask your server for today's selection
Kettle One Vodka, Kahlúa Coffee Liqueur, espresso
vanilla vodka, half & half, filthy cherry juice, amaretto, sugar rim
Lindemans Framboise Lambic, Samuel Smith's Organic Chocolate Stout
ask your server for our selection
chilled whole Maine lobster, king crab legs, oysters (12), poached prawns (6), snow crab claws (6), seared ahi tuna
oysters (6), prawns (6), snow crab (6), king crab
cocktail sauce, lemon
oysters (6), horseradish, tabasco, cocktail sauce, apple cider mignonette
quail egg, lavash
avocado, chili crunch, blood orange vinaigrette
ask your server for today's selection
mustard cream
apple fig jam, raspberry gastrique on toasted brioche
romaine hearts, focaccia croutons, white anchovies
French white dressing, tomatoes, avocado, bacon, gorgonzola
baby iceberg, smoked bacon, tomatoes, shaved red onions, blue cheese dressing
1.5 lb, garlic butter, with asparagus and heirloom baby carrots
celery root purée, apples fennel slaw, truffle vinaigrette
yukon potato gratin with herb butter sauce
haricot verts, lemon brown butter sauce
pumpkin risotto, duck confit
mustard barley pilaf, crème fraîche
leeks, chardonnay-citrus sauce, grana padano
potato purée, crispy beef tendon, sherry reduction
rum maple glaze, delicata squash
honey butter
garlic butter
cavatappi pasta, lobster, mornay sauce
butter, sour cream, bacon, Vermont cheddar, chives
Yukon gold whipped potatoes
housemade, sea salt
garlic, fine herbs
bacon, mustard vinaigrette
Casamigos Reposado Tequila, Cointreau, peach, jalapeño, lime
fat washed bourbon, Demerara, orange bitters
Tito's vodka, caramel apple bitter syrup, green apple Pucker, lemon juice
Woodford bourbon, lemon juice, Demerara, ginger syrup, muddled mint
espresso, Licor 43 Original
Producer mezcal, Campari, sweet vermouth, chocolate bitters
Cosamigos, apple brandy, pomegranate molasses, lemon juice, amaro, egg white, tajin
orange gin, aperol, lemon, caramel apple bitter, soda water
Italian orange, Italian spritz, lime juice, elderflower, non-alcoholic ginger beer
non-alcoholic pink dry gin and orange liqueur, lemon, simple syrup