Cheuheo
츠허
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
valutazione
Recensioni
menù
Made by aging 100% domestic 1st grade pork belly and frying it crispy, TsuHe's signature menu
A dish of soup with homemade shrimp dumplings, various seafood, vegetables, and crispy rice cakes
A dish where chicken drumsticks are boiled in a homemade broth, shredded, and mixed with cucumber, green onions, minced garlic, pickled radish, homemade mala sauce, cold vegetable sauce, and served on top of lettuce, with a side of mustard sauce.
3 kinds: 16,- / 5 kinds: 18,-
A Chinese sausage (Taiwan, Guangdong) stir-fried with onions, bell peppers, baby corn, and bok choy, mixed with fried eggs in a chili base sauce, tossed with noodles and eaten as a Chinese-style Neapolitan dish.
A dish where minced shrimp and squid are fried in hot oil, and served alongside steamed cabbage with a sweet and tangy sauce. Recommended for customers who want to enjoy a light and healthy meal.
