Kyoen Nishinomiya Kitaguchi
京宴 西宮北口店
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valutazione
Recensioni
menù
This is a luxurious banquet course with assorted sashimi, which is our specialty. This is a special course that includes main dishes according to the contents of the plan and all-you-can-eat and drink!
This is a banquet course recommended for students and can be enjoyed at a reasonable price. At first, we will serve several dishes recommended by our restaurant according to the number of customers! After that, you can enjoy all-you-can-eat single dishes! Please enjoy a wide variety of dishes.
All-you-can-eat and all-you-can-drink menu with 5 light snacks such as edamame and potatoes! This is a great place to enjoy a drink without worrying about the time, so it is recommended for second-timer and late-start drinking parties.
For those who want to enjoy a banquet! This is a luxurious banquet course with assorted sashimi, which is our specialty. This is a special course that includes all-you-can-eat and all-you-can-drink main dishes according to the contents of the plan! All-you-can-drink draft beer and local sake are also included!
This plan includes a banquet course that is reasonably priced and includes all-you-can-drink premium beverages, including draft beer and local sake! At the beginning of the course, we will offer several dishes that we recommend according to the number of guests! Please enjoy our wide variety of excellent dishes.
Price includes drinks and drinks. 21:30-25:00 LO 25:30 CL All-you-can-drink plan
・Samjang・Spicy Sauce
Salmon/Shime Saba/Tuna
With a focus on 'the commitment to dashi', we use carefully selected bonito flakes abundantly to create a rich and flavorful golden dashi broth of Kyoto cuisine. 'Carefully crafted commitment' - our pride, the dashimaki, is rolled up one by one with care after receiving your order! Please be sure to enjoy it.
・Plum meat dressing ・Wasabi soy sauce
・Salt・Mentaiko Mayo
・Special sauce ・Shiso leaves and plum paste on top ・Grated green onion with ponzu sauce
The more you chew, the more flavorful it becomes; a mix of thigh meat, breast meat, and gizzard, finished in a grilled style.
Small pot for one person
・Noodles・Tofu
A slightly sweet oyster sauce perfectly matches with shrimp and chives.
Salmon, Seaweed
・Plain ・Blueberry Sauce ・Strawberry Sauce ・Chocolate Sauce ・Matcha Sauce ・Black Honey Kinako ・Daifuku Ice Cream
●Kobe Squash (Apple Sake + Grapefruit Soda + Blue Hawaii) ●Takarazuka Squash (Blueberry Sake + Lemon Soda) ●Nishinomiya Squash (Apple Sake + Calpis Soda) ●Apple Pine (with Pineapple Flesh) ●Peach Pine (with Pineapple Flesh)
Akagubi Wine + Orange
Barley Shochu Nakano from Kuroki Honten in Miyazaki Prefecture. A shochu that combines lightness and richness. Enjoy it on the rocks or with hot water. It is extremely delicious. This barley shochu has a remarkable flavor.
Oita Prefecture / Yotsuya Sake Brewery / Barley Shochu. A genuine barley shochu that offers the original fragrant aroma of barley and a deep, enjoyable flavor.
The aroma at the moment it is poured into the glass is light, and the flavor when sipped is deep. It has a refreshing citrus aroma and a crisp mouthfeel.
Miyazaki Prefecture / Kuroki Honten / Imo Shochu. The original liquor with a unique personality from black koji has been aged for a long time and stored as is, resulting in a rich-flavored authentic imo shochu. Please enjoy its soft flavor with hot water.
[Niigata Prefecture/Miyai Sake Brewery/Special Junmai Honjozo Sake/15-16 degrees] A refreshing taste made with carefully selected rice and water from the Sanmiyagawa River, featuring a soft aroma and a delicate yet rich flavor. Glass 704 yen, Tokkuri 1,309 yen
[Fukui Prefecture/Black Dragon Sake Brewery/Pure Rice Ginjo Sake/16 degrees] The original flavor of the five hundred thousand stones rice from Fukui Prefecture has been brought out. A deep deliciousness created by two harmonies. Glass 704 yen, Tokkuri 1,309 yen
【Yamaguchi Prefecture / Asahi Shuzo / Junmai Daiginjo Sake / 15-16 degrees】A fragrant and elegant aroma with a rich umami flavor stands out, and even though it is dry, the aftertaste feels refreshingly sweet. Glass 704 yen, Tokkuri 1,309 yen
[Saga Prefecture / Fukuchiyo Sake Brewery / Dry Junmai Sake / 15 degrees] Elegant and refreshing aroma with acidity. A clear and crisp tasting dry junmai sake. Glass 704 yen, Tokkuri 1,309 yen
[Nara Prefecture / Chiyo Shuzo / Junmai Sake / 15.8 degrees] The mouthfeel is soft, followed by a dryness that comes in, making it a Japanese sake that pairs well with any dish. Glass 704 yen, Tokkuri 1,309 yen
[Hyogo Prefecture / Shimomura Sake Brewery / Junmai Sake / 16.5 degrees] A strong sake characterized by the labor-intensive Yamahai method. This sake is meant to be enjoyed for its flavor differences at various temperatures. Glass 704 yen, Tokkuri 1,309 yen
[Yamagata Prefecture/Sakata Brewery/Special Junmai Sake/16 degrees] A rich umami and depth characteristic of Junmai sake, with a refreshing taste. A sharp aftertaste makes it easy to drink. Glass 704 yen, Tokkuri 1,309 yen
[Wakayama Prefecture/Heiwa Shuzo/Special Junmai Sake/15-16 degrees] A new standard product from Kido. When you take a sip, you can taste the softness characteristic of Kido, with a dry yet pleasantly clean finish that has a flavorful taste.
[Kochi Prefecture/Drunken Whale Sake Brewery/Pure Rice Medium-Filtered Sake/15 degrees] The aroma is subtle, with the unique acidity of Drunken Whale, a flavorful taste, and a clean finish that goes down smoothly, making it a sake that you won't tire of. Glass 704 yen, Tokkuri 1,309 yen
【Kyoto Prefecture / Matsumoto Sake Brewery / Special Junmai Sake / 15 degrees】 By pasteurizing the original sake as it is, the flavor offers a sense of 'transparency', 'umami', and 'freshness', making it a Japanese sake that you won't get tired of drinking. Glass 704 yen, Tokkuri 1,309 yen
[Nara Prefecture/Ume no Yado Sake Brewery] Generously using natural domestic yuzu juice, we have created a sake that fully brings out the unique acidity and flavor of yuzu, finishing with a slight sweetness. The refreshing aroma typical of citrus fruits and moderate acidity leave a light aftertaste.
[Nara Prefecture / Umenoyado Sake Brewery] Enjoy the gentle and refreshing sweetness of the Satsuma mikan with the fruit pulp included as is. This is a dessert-like sake packed with juicy fruit pulp.
[Nara Prefecture / Umenoyado Sake Brewery] A liqueur packed with plenty of domestic apple juice and pulp, resembling a fruit juice. The recommended way to enjoy it is on the rocks. The ice and apple blend together, creating a smoother flavor. It is a refreshing liqueur with a satisfying taste.
[Kyoto Prefecture/Joyo Sake Brewery] Uses the highest quality plums called 'Joshu White.' It has a sweet and sour aroma, a smooth mouthfeel, and an exquisite elegant fragrance and mellow taste. Made only with fructose, it is a refreshing liqueur.
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