Ristorante Boccaccio Italiano

Deep fried cauliflower, Romesco sauce, shaved Pecorino cheese

Fior di latte soft cheese, heirloom tomatoes, basil, sea salt, olive oil, grape must

Romaine hearts, Parmigiano cheese, pancetta, lemon, homemade focaccia croutons

Radicchio, arugula, olives, cucumber, cherry tomato, white wine vinaigrette

Fried calamari, roasted garlic aioli, lemon

Grilled octopus, spicy Nduja sausage, fennel, grapefruit, crisp potatoes, saffron aioli

Artisan cured meats, Italian cheeses, marinated vegetables and Calabrese olives

Mezzi Rigatoni pasta, red wine tomato veal sauce

Garlic aioli, rapini, oven dried tomatoes, pine nuts, smoked Ricotta

Carnaroli rice, Porcini and field mushrooms, Parmigiano cheese, truffle oil

Homemade duck filled ravioli, sage, brown butter, arugula, Parmigiano cheese

Spinach linguini, shrimps, bay scallops, clams, mussels, calamari, white wine sauce

Navy bean soup with cut pasta and pancetta

Please ask server for soup of the day

Veal scaloppini, Marsala demi glaze, honey mushrooms, rapini, Parmigiano polenta

Grilled North Atlantic salmon, broccolini, thyme roasted Jerusalem artichoke, lemon herb olive oil

10 oz veal chop, smoked tomato and shallot jam, red wine jus, Parmigiano frites

Grilled sea bass, rapini, thyme roasted Jerusalem artichoke, lemon

Maple mustard and Pistachio crusted Ontario rack of lamb, heirloom carrots, red wine demi glaze, garlic spun mashed potatoes

Passion fruit Mascarpone filled crepes, dark chocolate almond merengue crumble, white chocolate ganache

Espresso coffee liqueur soaked ladyfingers, Mascarpone cream, cocoa

Maple walnut upside down cake, Granny Smith apple, sour cream ice cream, cinnamon syrup