Lusardi's Restaurant

Sliced eggplant layered with ricotta cheese, spinach, marinara sauce, melted fontina cheese

Scallops, chantarelle mushrooms, canellini beans, cherry tomatoes, white wine sauce

Crispy artichokes, mild spicy marinara sauce

Mussels in a spicy marinara broth

Little Neck clams with seasoned bread crumbs

Grilled octopus, kalamata olives, fingerling potatoes oven roasted tomatoes

Bufala mozzarella, tomatoes, basil

Arugula, endive, radicchio, house dressing

Baby arugula, pistacchio, dried cranberries, apples and feta cheese, lemon dressing

Mixed greens with baked goat cheese, walnuts, tomatoes, olive oil and red wine vinegar

Artichokes, arugula, endive, lemon dressing

Traditional Caesar salad with "little gem" romaine, croutons, Caesar dressing

Trofie, porcini mushrooms, cream sauce, truffle carpaccio

Bucatini, pancetta, onions, marinara sauce

Spaghetti with meatballs, marinara sauce

Homemade roll of pasta filled with spinach, porcini mushroom, ricotta, pink sauce

Homemade pappardelle with meat ragu

Linguine, New Zealand cockles, white clam sauce

Homemade squid ink tagliolini with mixed seafood, in a mild spicy marinara sauce

Homemade ricotta cavatelli, marinara sauce, fresh mozzarella

Homemade scialatelli w/caciotta cheese, fresh pepper

Chicken on the bone, sausage, broccoli, white wine-lemon sauce

Chicken scaloppine, prosciutto, fresh tomato fresh mozzarella, white wine sauce, broccoli

Veal scaloppine in parmigiano, white wine-lemon sauce, French beans

Veal scaloppine, eggplant, prosciutto, fontina, brown sauce, French beans

Grilled salmon filet, fresh herbs and olive oil, fregola (cous cous), mixed vegetables

Mediterranean Seabass, almonds, lemon sauce, French beans

Ricotta cheese cake with chocolate sauce

Mascarpone and zabaione custard with layers of lady fingers, Flavored with espresso and coffee liquor

Chocolate flavored sponge with chocolate mousse, icing, mocha gelato and coffee sauce

Warm banana and chocolate cake with caramelized banana and chocolate sauce, served with vanilla gelato

Vanilla custard and caramelized brown sugar

Vanilla and chocolate gelato topped with merengue flambée

Homemade crepes filled with hazelnut gelato. Topped with chocolate sauce

Homemade gelato with vanilla-chocolate and crushed almonds

Homemade butter-less ice cream or non-fat sorbet

Brussels sprouts, orange pulp, caramelized walnuts, crispy bacon, sherry dressing

Rigatoni, eggplant, cherry tomatoes, ricotta salata, garlic and olive oil

Crispy artichokes, spicy marinara sauce

Chicken breast, encrusted in herbs and breadcrumbs, ratatouille, lemon sauce

Veal Scaloppine, parmigiano, white wine – lemon sauce, French beans

Filet of salmon, topped with Italian mustard fruits, spinach

Homemade pappardelle with meat ragu

Fennel, frisee, white mushrooms, artichokes, parmigiano, cauliflower, lemon dressing

Scallops, canellini beans, cherry tomatoes, French beans, white wine sauce

Orecchiette, wild boar sausage, broccoli rabe, garlic and olive oil

Sliced eggplant layered w/ricotta cheese, spinach, marinara sauce, melted fontina cheese

Chicken breast filled with mushrooms, parmigiano, Truffle oil, white wine sauce, broccoli

Veal scalopinne, parmigiano, lemon sauce, French beans

Pan seared Rainbow Trout, lemon sauce, capers, spinach

Spaghetti, homemade meatballs, marinara sauce

Homemade mushroom filled ravioli, pancetta pink sauce