Sweetwater Restaurant
Sweetwater
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Cozy Neighborhood Bistro with Classic Fare
valutazione
Recensioni
fotografia
menù
with sourdough rye & gruyere cheese
shrimp in olive oil & garlic
selection of cured meats served with accompanies & fresh bakeri bread
served with quince paste, fruit, candied walnuts & fresh bakeri bread
served with organic baby arugula & lemon aioli
with mixed greens, red onions, apples, toasted almonds & creme fraiche served warm
with shredded kale, gorgonzola, toasted pecans & balsamic vinaigrette
with cherry tomatoes, shaved parmesan & lemon & olive oil
with garlic mash potatoes, fresh herbs & grilled lemons
wrapped in prosciutto served with sweet potato mash & sauteed whole grain mustard kale
with rousted brussel sprouts with radish & buttermilk battered onion rings
stuffed cannelloni with sage lemon butter sauce, almonds & shaved parmesan
with sweet italian sausage, broccoli rabe truffle butter & parmesan
choose 3 side orders
served on an english muffin with cheddar & caramelized onions
served on an english muffin with red lentil tabouleh salad
with radish
with sourdough rye gruyere cheese
shrimp in olive oil garlic
selection of cured meats served with accompanies fresh bakeri bread
served with quince paste, fruit, candied walnuts fresh bakeri bread
served with organic baby arugula lemon aioli
with mixed greens, red onions, apples, toasted almonds creme fraiche served warm
with shredded kale, gorgonzola, toasted pecans balsamic vinaigrette
with cherry tomatoes, shaved parmesan lemon olive oil
with garlic mash potatoes, fresh herbs grilled lemons
wrapped in prosciutto served with sweet potato mash sauteed whole grain mustard kale
with rousted brussel sprouts with radish buttermilk battered onion rings
stuffed cannelloni with sage lemon butter sauce, almonds shaved parmesan
with sweet italian sausage, broccoli rabe truffle butter parmesan
choose 3 side orders
served on an english muffin with cheddar caramelized onions
served on an english muffin with red lentil tabouleh salad
with radish
with sourdough rye & gruyere cheese
shrimp in olive oil & garlic
selection of cured meats served with accompanies & fresh bakeri bread
served with quince paste, fruit, candied walnuts & fresh bakeri bread
served with organic baby arugula & lemon aioli
with mixed greens, red onions, apples, toasted almonds & creme fraiche served warm
with shredded kale, gorgonzola, toasted pecans & balsamic vinaigrette
with cherry tomatoes, shaved parmesan & lemon & olive oil
with garlic mash potatoes, fresh herbs & grilled lemons
wrapped in prosciutto served with sweet potato mash & sauteed whole grain mustard kale
with rousted brussel sprouts with radish & buttermilk battered onion rings
stuffed cannelloni with sage lemon butter sauce, almonds & shaved parmesan
with sweet italian sausage, broccoli rabe truffle butter & parmesan
choose 3 side orders
served on an english muffin with cheddar & caramelized onions
served on an english muffin with red lentil tabouleh salad
with radish