Pungcheon Jangeo Jeonmun

At the specialty eel restaurant, you can enjoy eel in three different flavors. The eel is seasoned with soy sauce, gochujang, and salt, and is grilled to be crispy on the outside and juicy on the inside. It is served with steamed egg and nurungji miso stew, allowing you to enjoy a variety of flavors along with a rich selection of side dishes.

The interior is spacious, and there is plenty of space between the tables. The areas separated by partitions are suitable for private dining and can accommodate groups. Bright sunlight pours in through the large windows, allowing you to enjoy your meal in a comfortable atmosphere.

The Windy Eel Specialty Store has been in business since 2006 and is well-loved by the local community. It is conveniently located within walking distance from Seiji Station. With years of experience and skill, it offers the best eel dishes.