Savoy Bar & Grill

Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel

Ilegal Mezcal, Grandeza Orange Liqueur, agave nectar, fresh lime juice and tajin rim

Knob Creek Rye, Crème de Cassis, lemon juice, simple syrup, dash of angostura bitters

Effen Dark Cherry Vodka, lemon juice, simple syrup, egg whites

Los Poblanos Western Gin, lemon juice, simple syrup & Segura Viudas Cava

Santa Teresa Solera Rum, Grandeza Orange Liqueur, lemon juice, simple syrup, raw sugar rim

Italicas Bergamot Liqueur, blood orange syrup, lemon juice, Segura Viudas Cava

Lalo Blanco Tequila, Alma Tepec Liqueur, lime juice, agave nectar

Pimm's No. 1, Hendrick's Gin, cucumber, mint, lemonade

Buffalo Trace Bourbon, Lazzaroni Amaro, Lustau Sherry, mole bitters

Spain

NAPA VALLEY, CALIFORNIA

Piedmont, Italy

Bordeaux, France

Napa Valley, California

Columbia Valley, Washington

Macon-Burgundy, France

Sonoma Coast, California

Sonoma Coast, California

Willamette Valley, Oregon

Coteaux D'Aix-En-Provence, France

California

Santa Maria Valley, California

Mendoza, Argentina

Cotes Du Rhone, France

Columbia Valley, Washington

Columbia Valley, Washington

Wahluke Slope, Washington

California

Spain

Belgium

New Mexico

New Mexico

New Mexico

New Mexico

New Mexico

Colorado

New Mexico

New Mexico

Colorado

Brewed All Over!

Wisconsin

New Mexico

Mexico

Ireland

Colorado

Missouri

Netherlands

Mexico

Ireland

red wine mignonette, cocktail sauce

creamed spinach, panko grana crust, hollandaise

sweet chile sauce, lemon aioli, & green onion

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

apricot-cherry chutney, parma prosciutto crisp, toasted baguette

~ ask your server about chefs seasonal creation ~

mixed greens, strawberries, feta, onion crisp, roasted garlic vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

arugula, farro, pistachio crusted goat cheese, & orange thyme vinaigrette

mashed potatoes, veg-o-day, jus, onion strings

herb-roasted fingerling potatoes, bacon collard greens, & dijon leek sauce

creamy polenta, glazed carrots, pan sauce

wasabi mashed potatoes, bok choy & mushrooms, seaweed salad, sake beurré blanc, & orange pearls

artichoke & mushroom stuffed, butter cheese arugula sauce, feta, & micro greens

red pepper pappardelle pasta, zesty red sauce, fried artichokes, & micro greens

mashed potatoes, sautéed asparagus, black truffle butter, and portobello mushroom demi-glace

red wine mignonette, cocktail sauce

creamed spinach, panko grana crust, hollandaise

vegetable crudité, pita bread, roasted garlic oil

sweet chile sauce, lemon aioli, & green onion

carrots & celery, chef's wing sauce or buffalo sauce, herb buttermilk or creamy bleu cheese dressing

cocktail sauce, fresh lemon

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

mixed greens, strawberries, feta, onion crisp, roasted garlic vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

shaved USDA prime rib, onions & peppers, gruyere cheese, tabasco remoulade, truffle cheese fries

whole grain mustard aioli, pickle, lettuce, tomato, truffle cheese fries

cilantro & onion, pickled radish, shaved cabbage, cojita, corn tortillas

jalapeno-cilantro crema, pico de gallo, shaved cabbage, corn tortillas

napa slaw, soy mirin glaze, toasted nori aioli, ginger, & wasabi, corn tortillas

herb mascarpone, spinach, roasted garlic, zucchini ribbons, smoked mozzarella

Ask your server about our daily Za'

herb mascarpone, gruyere cheese, shaved ham, arugula, mustard aioli, & two over-easy eggs

beef sausage, Genoa salami, bacon, green chile, red sauce, provalone

CROSSBARN CHARDONNAY, BERINGER CABERNET, DUCKHORN SAUVIGNON BLANC, OR BELLE GLOS PINOT NOIR

Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel

Ilegal Mezcal, Grandeza Orange Liqueur, agave nectar, fresh lime juice and tajin rim

Knob Creek Rye, Crème de Cassis, lemon juice, simple syrup, dash of angostura bitters

Effen Dark Cherry Vodka, lemon juice, simple syrup, egg whites

Los Poblanos Western Gin, lemon juice, simple syrup & Segura Viudas Cava

Santa Teresa Solera Rum, Grandeza Orange Liqueur, lemon juice, simple syrup, raw sugar rim

Italicas Bergamot Liqueur, blood orange syrup, lemon juice, Segura Viudas Cava

Lalo Blanco Tequila, Alma Tepec Liqueur, lime juice, agave nectar

Pimm's No. 1, Hendrick's Gin, cucumber, mint, lemonade

Buffalo Trace Bourbon, Lazzaroni Amaro, Lustau Sherry, mole bitters

SPAIN

NAPA VALLEY, CALIFORNIA

PIEDMONT, ITALY

BORDEAUX, FRANCE

NAPA VALLEY, CALIFORNIA

COLUMBIA VALLEY, WASHINGTON

MACON-BURGUNDY, FRANCE

SONOMA COAST, CALIFORNIA

WILLAMETTE VALLEY, OREGON

COTEAUX D'AIX-EN-PROVENCE, FRANCE

CALIFORNIA

SANTA MARIA VALLEY, CALIFORNIA

MENDOZA, ARGENTINA

CÔTES DU RHÔNE, FRANCE

COLUMBIA VALLEY, WASHINGTON

COLUMBIA VALLEY, WASHINGTON

WAHLUKE SLOPE, WASHINGTON

CALIFORNIA

SPAIN

BELGIUM

NEW MEXICO

NEW MEXICO

NEW MEXICO

NEW MEXICO

NEW MEXICO

COLORADO

NEW MEXICO

NEW MEXICO

COLORADO

BREWED ALL OVER!

WISCONSIN

NEW MEXICO

MEXICO

IRELAND

COLORADO

MISSOURI

NETHERLANDS

MEXICO

IRELAND

oatmeal apricot cookie

honey mousse, Bärenjäger butterscotch, shortbread bee cookie, crisp meringue

Bailey's anglaise, Hazelnut praline

cinnamon buttermilk ice cream, ginger rice wafer

goat cream cheese frosting, pecan caramel, turmeric chai tuile

Decaf

Decaf

Caffeine Free

Jameson Irish whiskey, Savoy's house blend of coffee, two raw sugar cubes, whipped cream

2005

2013

20 years old

10 Years Old

20 Years Old

ROUND POND SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET

Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel

Lalo Blanco Tequila, Alma Finca Orange Liqueur, apple cider, fresh lime

Knob Creek Rye, maple simple syrup, fresh orange juice

Grey Goose Pear Vodka, fresh lemon, egg whites, simple syrup

Licor 43, Aztec Chocolate Bitters, fresh espresso

anyway you like it!

Buffalo Trace Bourbon, Courvoisier Cognac, Peychaud's Bitters, dark cherry syrup

Italicus Bergamot Liqueur, Segura Viudas Cava, blood orange, fresh lemon

Lustau Rojo Vermouth, Ford's Gin, Campari

Ilegal Mezcal, Antica Formula Vermouth, orange bitters

Santa Teresa Solera Rum, Grandeza Orange Liqueur, fresh lemon, simple syrup, raw sugar rim

Spain

Piedmont, Italy

MARTINBOROUGH, NEW ZEALAND

NORTH COAST, CALIFORNIA

ALSACE, FRANCE

NAPA VALLEY, CALIFORNIA

PROVENCE, FRANCE

Sonoma Coast, California

SANTA MARIA VALLEY, CALIFORNIA

TOSCANA, ITALY

MENDOZA, ARGENTINA

RIOJA SPAIN

NAPA VALLEY, CALIFORNIA

SONOMA COUNTY, CALIFORNIA

ST-EMILION GRAND CRU, BORDEAUX, FRANCE

SANCERRE, LOIRE VALLEY, FRANCE

NAPA VALLEY, CALIFORNIA

NAPA VALLEY, CALIFORNIA

NAPA VALLEY, CALIFORNIA

Belgium

New Mexico

New Mexico

New Mexico

New Mexico

New Mexico

Colorado

New Mexico

New Mexico

Colorado

Brewed All Over!

Wisconsin

New Mexico

Mexico

Ireland

Colorado

Missouri

Netherlands

Mexico

Ireland

red wine mignonette, cocktail sauce

fire-roasted tomato salsa, lemon aioli, green onions

bacon, bell peppers, cayenne pepper, butter

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

cranberry/mango chutney & prosciutto crisp

butternut squash puree, apple chutney crumble & cherry glaze

~ ask your server about chefs seasonal creation ~

crumbled feta, apple slice, spiced pepitas, balsamic vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

bacon, cherry tomatoes, blue cheese, wilted chives, honey yogurt vinaigrette

toasted walnuts, blue cheese, chopped radicchio & endive, dried fig, roasted garlic balsamic vinaigrette

mashed potatoes, veg-o-day, jus, onion strings

warm cannelloni beans, bacon, arugula salad, collard greens, dijon pan sauce(PLEASE ALLOW 30 MINUTES FOR THIS SPECIALTY SIGNATURE DISH)

wasabi mashed potatoes, bok choy & mushrooms, seaweed salad, sake beurre blanc, wasabi pea crumb

green onion & cashew rice, blistered cherry tomatoes, roasted pepper salsa

house-made pasta, crisp grana tuile

green pea, leek, & ricotta filling with green onion, walnut pesto

crispy fried herb butter Brussels sprouts, mashed potatoes, marsala demi-glace

red wine mignonette, cocktail sauce

fire-roasted tomato salsa, lemon aioli green onions

cocktail sauce, fresh lemon

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

carrots & celery, chef's wing sauce or buffalo sauce, herb buttermilk or creamy bleu cheese dressing

crisp fried pita

bacon, cherry tomatoes, blue cheese, wilted chives, honey yogurt vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

shaved USDA prime rib, onions & peppers, gruyere cheese, tabasco remoulade, truffle cheese frie

whole grain mustard aioli, pickle, lettuce, tomato, truffle cheese fries

slow cooked tenderloin tips, onions & peppers, cotija, corn tortillas

pickled cabbage, radish, red onion, cilantro crema & cotija

sweet napa cabbage, radish, red onion, cilantro crema & lime wedge

herb mascarpone, spinach, roasted garlic, zucchini ribbons, smoked mozzarella

~ ask about our daily pizza ~

beef sausage, genoa salami, bacon, green chile, red sauce, provalone

roasted garlic oil, spinach, green onions, shaved asiago

DUCKHORN SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET

ANYWAY YOU LIKE IT!

Woodford Reserve Bourbon, cherry, orange and whiskey barrel bitters, simple syrup & flamed orange peel

Lalo Blanco, St. Germain Elderflower Liqueur, lime and grapefruit juice, simple syrup

Ilegal Mezcal, Alma Finca Orange Liqueur, Agave Nectar & fresh lime

Grey Goose Pear Vodka, fresh lemon, egg whites, simple syrup

Italicus Bergamot Liqueur, Segura Viudas Cava, blood orange

anyway you like it!

Buffalo Trace Bourbon, Courvoisier Cognac, Peychaud's Bitters, dark cherry syrup

Ketel One Vodka, Chambord Liqueur, Segura Viudas Cava, pineapple juice

Ford's Gin, Chartreuse, Maraschino Liquer, lime juice

Knob Creek Rye, Pernod rinse, Peychaud's Bitters, simple syrup

Bacardi Silver Rum, Maraschino Liqueur, lime and grapefruit juice, simple syrup

PENEDES, SPAIN

NAPA VALLEY, CALIFORNIA

PIEDMONTE, ITALY

MARTINBOROUGH, NEW ZEALAND

NORTH COAST, CALIFORNIA

ITALY

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

RUSSIAN RIVER VALLEY, CA

CÔTEAUX D'AIX EN-PROVENCE, FRANCE

SONOMA COAST, CALIFORNIA

SANTA MARIA VALLEY, CALIFORNIA

COTES-DU-RHONE, FRANCE

MENDOZA, ARGENTINA

RIOJA SPAIN

BORDEAUX, FRANCE

NAPA VALLEY, CALIFORNIA

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

NAPA VALLEY, CALIFORNIA

SONOMA COUNTY, CALIFORNIA

SANCERRE, LOIRE VALLEY, FRANCE

NAPA VALLEY, CALIFORNIA

NAPA VALLEY, CALIFORNIA

NAPA VALLEY, CALIFORNIA

BELGIUM

NEW MEXICO

NEW MEXICO

COLORADO

NEW MEXICO

NEW MEXICO

COLORADO

NEW MEXICO

BREWED ALL OVER!

WISCONSIN

NETHERLANDS

MEXICO

IRELAND

COLORADO

MISSOURI

MEXICO

IRELAND

Baileys anglaise, hazelnut praline

blueberry compote, candied ginger cashews

lemon mascarpone ice cream, balsamic reduction

cream cheese frosting, salted caramel, sesame tuile

Decaf

Decaf

Caffeine Free

Jameson Irish whiskey, Savoy's house blend of coffee, two raw sugar cubes, whipped cream

2005

2013

20 years old

10 Years Old

20 Years Old

ROUND POND SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET

~ UP ~ complex, tangy, layered JIM BEAM BOURBON, RAYNAL VSOP, NOVEIS AMARO, APRICOT, SUGAR, LIME

~ ROCKS ~ floral, smoky, soft ESPOLON REPOSADO, LEMON, ILLEGAL MEZCAL, HOUSE ORGEAT, CRÈME DE VIOLETTE

~ ROCKS ~ herbaceous, bitter, vibrant BOMBAY DRY GIN, APEROL, LEMON, AGAVE, CAMPARI

~ UP ~ bright, crisp, light FORDS GIN, DOLIN BLANC, PAMPLEMOUSSE, BERGAMOT, HOPPED GRAPEFRUIT BITTERS

~ ROCKS ~ tropical, smooth, creamy ESPOLON BLANCO, LIME, COCONUT, PEACH, BUTTERFLY PEA FLOWER

~ ROCKS ~ classic, spiced, cozy WOODFORD RESERVE BOURBON, SUGAR, HOUSE BITTERS BLEND

~ ROCKS ~ basic, citrusy, sweet SVEDKA VODKA, GRAPEFRUIT, COCCHI AMERICANO ROSA, LEMON, HONEY

~ UP ~ bold, balanced, rich ELDORADO 5 YR RUM, BANANA, ITALIAN VERMOUTH, MONTENEGRO AMARO, COFFEE

Spain

NAPA VALLEY, CALIFORNIA

PIEDMONTE, ITALY

MARTINBOROUGH, NEW ZEALAND

NORTH COAST, CALIFORNIA

ITALY

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

RUSSIAN RIVER VALLEY, CA

CÔTEAUX D'AIX EN-PROVENCE, FRANCE

Sonoma Coast, California

SANTA MARIA VALLEY, CALIFORNIA

COTES-DU-RHONE, FRANCE

MENDOZA, ARGENTINA

RIOJA SPAIN

BORDEAUX, FRANCE

NAPA VALLEY, CALIFORNIA

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

NAPA VALLEY, CALIFORNIA

PIEDMONTE, FRANCE

Belgium

New Mexico

Colorado

New Mexico

Brewed All Over!

Wisconsin

Mexico

Ireland

Colorado

Missouri

Netherlands

Mexico

Mexico

red wine mignonette, cocktail sauce

fire-roasted tomato salsa, lemon aioli, green onions

cocktail sauce, fresh lemon

bacon, bell peppers, cayenne pepper, butter

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

peanut curry & chile lime dipping sauce ~ DISH CONTAINS PEANUTS ~

seasonal accoutrement

cranberry/mango chutney & prosciutto crisp

~ ask your server about chefs seasonal creation ~

crumbled feta, apple slice, spiced pepitas, balsamic vinaigrette

bacon, cherry tomatoes, blue cheese, wilted chives, honey yogurt vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

mashed potatoes, veg-o-day, jus, onion strings

mushroom and pea marsala sauce, green chile bacon mashed potatoes (PLEASE ALLOW 30 MINUTES FOR THIS SPECIALTY SIGNATURE DISH)

wasabi mashed potatoes, bok choy & mushrooms, seaweed salad, sake beurre blanc, wasabi pea crumb

warm elote orzo salad, oven roasted green beans, fire roasted tomato salsa

house-made pasta, crisp grana tuile

smoked mozzarella & charred tomato – sautéed green beans with a light tomato broth finished with heirloom tomatoes & fresh mozzarella pearls

grilled broccolini, mashed potatoes, red wine demi-glace

creamy polenta, vegetable of the day, herbed jus

red wine mignonette, cocktail sauce

fire-roasted tomato salsa, lemon aioli green onions

cocktail sauce, fresh lemon

wasabi pea, napa slaw, soy mirin glaze, toasted nori aioli, masago, ginger, wasabi

carrots & celery, chef's wing sauce or buffalo sauce, herb buttermilk or creamy bleu cheese dressing

vegetable crudité & warm pita chips

bacon, cherry tomatoes, blue cheese, wilted chives, honey yogurt vinaigrette

romaine, sliced caper berries, garlic croutons, grana frico

shaved USDA prime rib, onions & peppers, gruyere cheese, tabasco remoulade, truffle cheese frie

tabasco remoulade, shaved napa slaw, crisp pickle, sliced tomato, truffle cheese fries

whole grain mustard aioli, pickle, lettuce, tomato, truffle cheese fries

slow cooked tenderloin tips, onions & peppers, cotija, corn tortillas

pickled cabbage, radish, red onion, cilantro crema & cotija

sweet napa cabbage, radish, red onion, cilantro crema & lime wedge

herb mascarpone, spinach, roasted garlic, zucchini ribbons, smoked mozzarella

~ ask about our daily pizza ~

beef sausage, genoa salami, bacon, green chile, red sauce, provalone

fresh mozzarella cheese, heirloom tomato, roasted garlic aglio, oregano, fresh basil, & balsamic glaze

DUCKHORN SAUVIGNON BLANC, FROGS LEAP CHARDONNAY, BELLE GLOS PINOT NOIR & CHARLES KRUG CABERNET

~ UP ~ complex, tangy, layered JIM BEAM BOURBON, RAYNAL VSOP, NOVEIS AMARO, APRICOT, SUGAR, LIME

~ ROCKS ~ floral, smoky, soft ESPOLON REPOSADO, LEMON, ILLEGAL MEZCAL, HOUSE ORGEAT, CRÈME DE VIOLETTE

~ ROCKS ~ herbaceous, bitter, vibrant BOMBAY DRY GIN, APEROL, LEMON, AGAVE, CAMPARI

~ UP ~ bright, crisp, light FORDS GIN, DOLIN BLANC, PAMPLEMOUSSE, BERGAMOT, HOPPED GRAPEFRUIT BITTERS

~ ROCKS ~ tropical, smooth, creamy ESPOLON BLANCO, LIME, COCONUT, PEACH, BUTTERFLY PEA FLOWER

~ ROCKS ~ classic, spiced, cozy WOODFORD RESERVE BOURBON, SUGAR, HOUSE BITTERS BLEND

~ ROCKS ~ basic, citrusy, sweet SVEDKA VODKA, GRAPEFRUIT, COCCHI AMERICANO ROSA, LEMON, HONEY

~ UP ~ bold, balanced, rich ELDORADO 5 YR RUM, BANANA, ITALIAN VERMOUTH, MONTENEGRO AMARO, COFFEE

PENEDES, SPAIN

NAPA VALLEY, CALIFORNIA

PIEDMONTE, ITALY

MARTINBOROUGH, NEW ZEALAND

NORTH COAST, CALIFORNIA

ITALY

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

RUSSIAN RIVER VALLEY, CA

CÔTEAUX D'AIX EN-PROVENCE, FRANCE

SONOMA COAST, CALIFORNIA

SANTA MARIA VALLEY, CALIFORNIA

COTES-DU-RHONE, FRANCE

MENDOZA, ARGENTINA

RIOJA SPAIN

BORDEAUX, FRANCE

NAPA VALLEY, CALIFORNIA

WAHLUKE SLOPE-COLUMBIA VALLEY, WASHINGTON

NAPA VALLEY, CALIFORNIA

PIEDMONTE, FRANCE

BELGIUM

NEW MEXICO

COLORADO

NEW MEXICO

COLORADO

NEW MEXICO

BREWED ALL OVER!

WISCONSIN

NETHERLANDS

MEXICO

IRELAND

COLORADO

MISSOURI

MEXICO

IRELAND

chocolate silk gelato, drip coffee, amaretto biscotti, luxardo cherry glaze

Baileys anglaise, hazelnut praline

lemon mascarpone ice cream, balsamic reduction

honey mousse, bärenjäger butterscotch, crisp meringue, bee cookie

Decaf

Decaf

Caffeine Free

Jameson Irish whiskey, Savoy's house blend of coffee, two raw sugar cubes, whipped cream

2005

2013

20 years old

10 Years Old

20 Years Old