Menya Rengtorin
麺や 蓮と凜と仁
valutazione
Recensioni
menù
2 spicy (no toppings)
Spicy level 2 (pork belly mince, white leek, bok choy, thick bean sprouts)
Spicy level 3 (pork belly, bok choy, pork shoulder, thick bean sprouts, Kujo green onions)
Spicy level 4 (Pork belly, bok choy, pork shoulder, thick bean sprouts, cheese, Kujo green onions)
Level 7 spiciness (pork belly mince, white leek, bok choy, thick bean sprouts)
0 spicy (pork belly, Kujo green onions, thick bean sprouts, pork shoulder, seasoned nori)
0 spiciness (pork belly, Kujo green onions, thick bean sprouts, pork shoulder, seasoned nori)
Large serving +0.5 portion 100 yen, extra portion 150 yen, half portion -50 yen
Ground sesame (adds richness), chili oil (increases spiciness), red peppercorn (for aroma), green peppercorn (for numbing), apple cider vinegar (softens the spiciness)
Chashu (pork belly and pork shoulder), green onions (Kyoto green onions), cheese (melting cheese), white onions (domestic), seasoned boiled egg (Satsuma red egg), onion mix (double), soft-boiled egg (to mellow the flavor), bok choy, and extra bean sprouts (service)
Pork belly, seasoned egg, pork shoulder, bean sprouts
Spicy 4 pieces
4 pieces with vinegar soy sauce
Large 360g 600 yen, Medium 240g 500 yen, Small 120g 300 yen
Single item 800 yen, Tantan 400 yen
Plenty of Ikura
Tamago Kake Gohan
A luxurious beer made with 100% malt, using only the very first pressed wort.
Refreshing crispness and satisfying taste
A sweet aroma and rich flavor concentrated with the deliciousness of plums.
Clear taste, sweet barrel-aged aroma, and a pleasant aftertaste. Enjoy 'Fujisanroku Barrel Aged 50°' as a highball.

