Harvester Yakumo

Fried chicken with original Japanese-style spices made from herb chicken!! It's a deliciousness that can only be tasted at our store. Takeout: 290 yen, Eat-in: 295 yen

This is chicken that has been seasoned and topped with rosemary, slowly roasted for 45 minutes. A very popular menu item that rivals fried chicken!! Takeout: 290 yen, Dine-in: 295 yen

This is chicken that is seasoned and then deep-fried until crispy, served with a sweet and spicy sauce. It has been rapidly gaining popularity recently, and many customers come specifically for this dish!! Takeout 480 yen, dine-in 490 yen.

Takeout: 695 yen Eat-in: 715 yen

A simple yet luxurious pizza with a refreshing yet rich pizza sauce and fresh basil! Takeout 1720 yen, dine-in 1750 yen.

This is a pizza made using salt sourced from deep sea water in Kumaishi, Yakumo Town. The toppings are simply tomatoes and mozzarella cheese, with ocean salt and olive oil used as the sauce. Please enjoy the taste of the ingredients themselves. Takeout is 1720 yen, dine-in is 1750 yen.

Topped with mozzarella, parmesan, and mixed cheese in a perfect balance. You can enjoy the deliciousness of the cheese. Takeout 1720 yen, dine-in 1750 yen.

A luxurious dish packed with seafood. It is baked quickly at high temperatures to retain the flavors of the ingredients. Takeout 1720 yen, dine-in 1750 yen.

Takeout 1720 yen, Eat-in 1750 yen

Using 'Yurara Eggs' from Matsunaga Farm in Yakumo Town, raised with care and fed with attention in a free-range environment. Enjoy it with plenty of mushrooms and our special demi-glace sauce! Takeout 1070 yen, dine-in 1090 yen.

Topped with scallops from Yakumo (Pacific side) and octopus from Kumaishi (Sea of Japan side), this dish uses milk from Motoyama Farm in the roux, making it a unique menu item from Yakumo Town, which has two seas. Takeout is 1070 yen, dine-in is 1090 yen. This is an official specialty menu item of Yakumo Town, certified by the Yakumo Tourism and Local Products Association.

A classic popular spaghetti with seafood in tomato sauce. Takeout 1070 yen, dine-in 1090 yen.

Takeout 1070 yen, Dine-in 1090 yen

Juicy and exquisite hamburger made with Hokkaido beef and pork!! Irresistible deliciousness with the chef's special demi-glace sauce!!!! Takeout 1325 yen, Dine-in 1350 yen

A luxurious dish made from a small amount of meat that can be taken from one pig, steamed over time, and finished with a proud oriental sauce by the head chef. Please be sure to try it at least once!! Takeout 1225 yen, Dine-in 1250 yen.

Cocotte size, easy to eat for one person.

A chicken stew wrapped in pie and baked.

Original American hot biscuit finished with a crispy Danish pastry texture!! Takeout 185 yen, dine-in 190 yen

Takeout 155 yen, Eat-in 160 yen

Takeout 155 yen, Eat-in 160 yen

The fresh organic vegetable salad changes daily. You can enjoy the natural deliciousness of the vegetables. Like our chicken and pizza, this is one of our most popular menu items. Takeout 440 yen, dine-in 450 yen.

Takeout 245 yen, Eat-in 250 yen

Takeout 235 yen, Eat in 250 yen

A value menu set that includes fried potatoes and onion rings. Takeout 365 yen, dine-in 375 yen.

Contains three servings of French fries in a box.

Takeout 235 yen, Eat-in 240 yen