Misigga

Spicy grilled short ribs are characterized by their robust seasoning and tender meat, and can be enjoyed with vegetables. Kamameshi (rice cooked in a pot) is also served, and the freshly cooked rice is fragrant and pairs well with the dishes. There are many types of side dishes, all of which highlight the deliciousness of the ingredients.

The interior is spacious, with clean tables arranged throughout. You can spend a relaxing time in a quiet environment surrounded by nature. The garden is lined with succulents, which soothe the visitors.

Gourmet restaurants are highly regarded for their taste and atmosphere, loved by locals and tourists alike, and featured on television programs. Dishes made with rice from Yeosu are known for utilizing local specialties.