Kyoto Cuisine Unagi Minokichi Hankyu Umeda Main Store
京料理・鰻 美濃吉 阪急うめだ本店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Experience top-notch Kyoto cuisine in an urban oasis
Punti consigliati
valutazione
Japan Valutazioni degli utenti3.22(1risultati)Recensioni
menù
This is a specialty course that allows you to enjoy Minokichi's famous eel in abundance. Only domestically produced live eels are used, and freshly torn and grilled eels are prepared.
Please enjoy Minokichi's famous eel. We use only domestically produced eels, and prepare them freshly torn and grilled.
Please enjoy Minokichi's famous eel. We use only domestically produced eels, and prepare them freshly torn and grilled.
■ Premium Kaiseki (tax included 19800 yen) ■ Chef's Kaiseki (tax included 16500 yen) ■ Gourmet Kaiseki (tax included 12100 yen) ■ Gratitude Kaiseki (tax included 8800 yen) ■ Seasonal Meal (tax included 6600 yen)
Special: 6380 yen including tax, Matsu: 4840 yen including tax, Take: 3300 yen including tax
Medium... 968 yen, Small... 792 yen
Medium bottle
Non-alcoholic
Single...1,100 yen Double...1,760 yen
In commemoration of the 300th anniversary of its founding, this shochu was produced in collaboration between Inoue Shuzo and Minokichi, using carefully selected two-row barley. It features a mellow aroma and a refreshing taste, making it a barley shochu that you won't get tired of drinking.
A glass of barley shochu with a rich and fragrant aroma that has been carefully aged
Ikokuzha made from 100% sweet potato has a fragrant aroma and a refreshing taste.
Fruity flavor and a refreshing drinking experience glass
・300ml…1,760 yen・180ml…990 yen
Dry sake, Sake meter value +4, brewed with organic rice 'Omachi' from Okayama and famous water from Awaji, refreshing aroma and smooth finish; 300ml... 3,630 yen; 180ml... 2,200 yen
This is a standard sake from Gekkeikan, founded in Fushimi, Kyoto in the 14th year of the Kan'ei era (1637), with a sake degree of +0.5 and acidity of 1.316.
A sake from Miyagi with a strong and rich flavor that pairs perfectly with fish dishes. 300ml... 2,530 yen... 180ml... 1,430 yen
A rich and slightly sweet sake from Hyogo known as 'Ami Ginjo', producing a fragrant aroma; 300ml...3,080 yen; 180ml...1,650 yen
Kyoto Sake Degree +7, characterized by a refreshing yet crisp taste that does not cause drinking fatigue. 300ml... 2,420 yen, 180ml... 1,320 yen
Niigata's dry, transparent, and beautiful flavor with a refined sweet aroma that enhances the dish. 300ml... 3,850 yen, 180ml... 2,310 yen
Dry full-bodied flavor full bottle
Medium dry full bottle
Half
Dry 200ml mini bottle
Authentic wine taste beverage (sparkling) 200ml
Watered down... 660 yen, On the rocks... 660 yen, Soda mixed... 880 yen
A drinkable blended tea based on dokudami and green tea
A blend tea of black tea and the elegant aroma of rose. Contains leaves of Eucommia, goji berries, and mugwort.
The fragrant and deep mellow flavor of Pu-erh tea, with a hint of sweetness and acidity from jujube, goji berries, and hibiscus.
250ml Small Bottle
A liqueur popular among women, made with 100% natural yuzu juice and mixed with pure rice sake.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
