Fujiya Soba Restaurant
藤屋 そば店
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Ultime informazioni
An 80-year-old established soba shop
valutazione
Recensioni
menù
We have sourced good seaweed from Chiba Prefecture for Hanamaki.
Available only in summer
Okamesoba is a five-ingredient soba noodle dish with various toppings.
Okame Ankake Soba is a five-ingredient soba noodle dish topped with a thick starchy sauce.
Warm soba noodles topped with grated yam.
Cold soba noodles topped with grated yam.
Cold soba noodles served with warm dipping sauce.
Cold soba noodles served with warm curry dipping sauce.
Cold soba noodles served with warm dipping sauce.
Warm soba noodles topped with steamed horned turban shell.
Cold soba noodles served with steamed horned turban shell.
Recommended menu for the cold season. *Now available year-round.
We prepare it every morning with the original recipe from when we first opened. It's curry rice from a Showa-era soba shop.
Comes with miso soup.
Comes with miso soup.
Comes with miso soup.
Served with miso soup.
Comes with miso soup. *Two pieces of shrimp tempura.
Comes with miso soup. *Three pieces of shrimp tempura.
Comes with miso soup.
Comes with miso soup.
Comes with miso soup. *Two shrimp tempura with egg topping.
Comes with miso soup.
A mini version of salmon donburi marinated in soba sauce.
Comes with miso soup. Salmon rice bowl marinated in soba sauce.
A set of mini soy-marinated salmon rice bowl (1100 yen) with miso soup and choice of soba or udon noodles. *You can choose between hot or cold soup.
Steamed sazae (horned turban) with scrambled eggs over rice.
Soba noodles, tempura, rice, and miso soup.
Tempura with rice and miso soup.
A set that includes Tamago Donburi (800 yen) with miso soup and a choice of mini soba or mini udon. *You can choose between hot or cold broth.
A set that includes Parent and Child Donburi (900 yen) with miso soup and a choice of mini soba or mini udon. *You can choose between hot or cold broth.
Curry rice bowl (900 yen) with miso soup and choice of mini soba or mini udon. *Soup can be served hot or cold.
Tempura rice bowl (950 yen) with miso soup and choice of mini soba or mini udon. *Choice of hot or cold soup.
A set that includes a pork cutlet rice bowl (950 yen) with miso soup and a choice of mini soba or mini udon. *You can choose between hot or cold broth.
A set of Asari Donburi (950 yen) with miso soup and a choice of mini soba or mini udon. *You can choose between hot or cold broth.
Kalbi Don (1050 yen) with miso soup + choice of mini soba or mini udon. *Choice of hot or cold broth available.
A snack from Katsuura. A mysterious food that looks like a thin okonomiyaki.
Homemade simmered dish made by the local fishery cooperative women's group using bonito caught in Katsuura.
Homemade simmered dish made by the local fishery women's association using tuna caught in Katsuura. It is softer and more delicious than bonito. Highly recommended!
Assorted tempura of shrimp and vegetables
Asahi Super Dry * One plate of kaki no tane as a service
Asahi Super Dry, Kirin Ichiban Shibori * One plate of kaki no tane as a service
Local sake from Katsuura * One plate of kakinotane as a service
Local sake from Katsuura * One plate of persimmon seeds as a service
Local sake from Katsuura * One plate of kaki no tane as a service
Local sake from Katsuura * One plate of kakinotane as a service
Plum wine made with carefully selected plums from the local area of Katsuura, brewed with junmai sake. Very delicious. Highly recommended! *One plate of kakinotane (persimmon seeds) as a service.
Various types including barley, sweet potato, and buckwheat. Can also be kept. *One plate of dried persimmons as a service.
*One plate of kaki no tane (spicy rice crackers) is served as a complimentary snack.
We have prepared a slightly sweet shochu that enhances the aroma of soba for soba hot water split. *One plate of persimmon seeds as a service.
※One plate of persimmon seeds as a service
*One plate of kaki no tane (a type of snack) as a service
*One plate of persimmon seeds service
Surprisingly, Mitsuya Cider goes well with soba noodles. It is said that Kenji Miyazawa, famous for 'Night on the Galactic Railroad', used to order his favorite tempura soba and 'Mitsuya Cider' at his favorite soba restaurant every time he received his salary as a teacher. Definitely a great accompaniment to tempura soba.
Delicious beverage from Fujiya.
Delicious drink with tapioca from Fujiya.
A snack from Fujiya. Includes ice cream and cream.
Homemade simmered dish made by the local fishery cooperative women's group using bonito caught in Katsuura.
Homemade simmered dish made by the local fishery women's association using tuna caught in Katsuura. It is softer and more delicious than bonito. Highly recommended!
Assortment of tempura shrimp and vegetable tempura.
