Shkodé Chophouse

lump blue crab, tarragon remoulade, tomato relish

sweet chili aioli, sesame wonton, fresh herbs

shkode hot sauce, seasonal mignonette

green papaya salad, long beans, thai chile, tomatoes, fresh lime, roasted peanuts

aged sherry, caramelized onions, fresh herbs, emmanthal cheese

seasonally inspired soup

chef's selection of artisan meats and cheeses, house made pickles, honeycomb, assorted croutons

chilled lobster, alaskan king crab, shrimp, oysters, clams, mussels, chilled seafood tartare, cocktail sauce, seasonal mignonette, hot sauce

romaine lettuce, parmesan crostini, creamy dressing

local greens, radicchio, hearts of palm, tomato, bacon, egg, fried onions, sherry shallot vinaigrette

iceberg lettuce, blue cheese, bacon, chopped egg, tomatoes

jumbo shrimp, scallops, lump crab, lobster

brioche bun, garlic aioli, aged cheddar, truffle potato wedges

one pound of premium crab legs, mashed potatoes, seasonal vegetables, clarified butter

blood orange beurre blanc, roasted beets, brussel sprouts, potato puree

mushroom demi glaze, roasted caulini, petite potatoes

harissa, mint, breadcrumbs, shaved feta

shrimp, clams, mussels, squid, pomodoro, sana crusty bread

14oz

16oz

16oz

16oz

four cheese blend, panko bread crumbs

bacon, sour cream, chives, cheddar cheese

sweet butter, snipped chives

maple syrup, pork confit

ribeye washed rye, spiced demerara, black walnut bitters, orange swath, meat skewer

diplomatico rum, maple syrup, orange bitter

don julio blanco, agave, fresh ginger, jalapeno, fresno chilis, lime, sugar

don julio blanco, diaz brothers mezcal, benedictine, lavender, creme de violette, cherry bitters, lemon, sugar

pierre ferrand dry curacao, lemon, coconut campari, tonic

ketel one, apple butter, smoked aperol, pecan bitters, beet shrub, cinnamon

crispy potato, bacon, bay leaf oil

vanilla poached pear, frisée and artisan greens, chèvre, candied walnuts, champagne vinaigrette

butternut squash, agnolotti, pumpkin seed pesto, brown butter

braised short rib, sweet potato puree, roasted root vegetables, cabernet sauvignon sauce

apple frangipane tart, crème anglaise, almond brittle, vanilla gelato

crispy potato, bacon, bay leaf oil

vanilla poached pear, frisée and artisan greens, chèvre, candied walnuts, champagne vinaigrette

butternut squash, agnolotti, pumpkin seed pesto, brown butter

braised short rib, sweet potato puree, roasted root vegetables, cabernet sauvignon sauce

apple frangipane tart, crème anglaise, almond brittle, vanilla gelato

chocolate ganache, raspberry sauce

graham cracker crust, strawberry sauce

velvet vanilla custard, candied crust

chef's sampler with chocolate strawberries, strawberry matcha macaroon, valencia opera cake, sea salt caramels

house made seasonal varieties

our version of the baked alaska, flamed tableside, cherry fudge ice cream, brandied cherries

valrhona bitter chocolate mousse, raspberry coulis, honey shortbread cookie

cream de menthe, creme de cocoa, absinthe, heavy cream coco bitters

ruby port, espresso, vanilla rum, ear grey tea

lump blue crab, tarragon remoulade, tomato relish

sweet chili aioli, sesame wonton, fresh herbs

shkode hot sauce, seasonal mignonette

green papaya salad, long beans, thai chile, tomatoes, fresh lime, roasted peanuts

aged sherry, caramelized onions, fresh herbs, emmanthal cheese

seasonally inspired soup

chef's selection of artisan meats and cheeses, house made pickles, honeycomb, assorted croutons

chilled lobster, alaskan king crab, shrimp, oysters, clams, mussels, chilled seafood tartare, cocktail sauce, seasonal mignonette, hot sauce

romaine lettuce, parmesan crostini, creamy dressing

local greens, radicchio, hearts of palm, tomato, bacon, egg, fried onions, sherry shallot vinaigrette

iceberg lettuce, blue cheese, bacon, chopped egg, tomatoes

jumbo shrimp, scallops, lump crab, lobster

brioche bun, garlic aioli, aged cheddar, truffle potato wedges

one pound of premium crab legs, mashed potatoes, seasonal vegetables, clarified butter

blood orange beurre blanc, roasted beets, brussel sprouts, potato puree

mushroom demi glaze, roasted caulini, petite potatoes

harissa, mint, breadcrumbs, shaved feta

shrimp, clams, mussels, squid, pomodoro, sana crusty bread

14oz

16oz

16oz

16oz

four cheese blend, panko bread crumbs

bacon, sour cream, chives, cheddar cheese

sweet butter, snipped chives

maple syrup, pork confit

ribeye washed rye, spiced demerara, black walnut bitters, orange swath, meat skewer

diplomatico rum, maple syrup, orange bitter

don julio blanco, agave, fresh ginger, jalapeno, fresno chilis, lime, sugar

don julio blanco, diaz brothers mezcal, benedictine, lavender, creme de violette, cherry bitters, lemon, sugar

pierre ferrand dry curacao, lemon, coconut campari, tonic

ketel one, apple butter, smoked aperol, pecan bitters, beet shrub, cinnamon