culuton

This pudding is made by gently heating fresh eggs and milk from Shimane Prefecture and baking them in the oven. The caramel sauce is also handmade by caramelizing sugar. The bittersweet caramel sauce complements the handmade baked pudding. A touch of whipped cream and mint leaves adds an accent.

Omelette rice is the most popular menu item, known for its croutons! This ultimate Western dish features fluffy eggs on ketchup rice. Please give it a try.

A set where you can enjoy half of the classic Western dishes and a creamy omelette rice. Popular among women. Omelette Rice & Shrimp Fry / Omelette Rice & Beef Stew / Omelette Rice & Hamburger / Omelette Rice & Cream Croquette

Please choose your favorite omelette rice sauce from tomato sauce, demi-glace sauce, and cream sauce. You can have 2 or 3 servings! Each omelette rice can be upsized for an additional 200 yen.

Veal shank cooked slowly in one piece, rich in collagen. The homemade demi-glace sauce also incorporates the umami of vegetables. Potatoes, carrots, zucchinis, green beans, and other vegetables can be enjoyed together.

A hand-kneaded hamburger made with a ratio of 8 parts beef to 2 parts pork, with coarsely ground fatty meat and breadcrumbs added. Brown in a frying pan, then bake in the oven until cooked through. Serve with colorful warm vegetables such as carrots, bell peppers, and green beans.

This hamburger is popular alongside omurice. It is made by carefully mixing well-chilled minced meat, sautéed onions, and spices.

Veal shank cooked whole, simmered slowly to extract plenty of collagen. The homemade demi-glace sauce also incorporates the umami of vegetables. Enjoy a variety of vegetables such as potatoes, carrots, zucchinis, and green beans together.