Noi
노이
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
A renowned Vietnamese restaurant in Changwon
Punti consigliati
valutazione
Recensioni
menù
A signature dish of Noi, boasting a clean taste achieved by simmering pork and beef bones twice.
Rice noodles with a clean broth that captures the flavor of brisket
A signature dish of Neuman, featuring homemade meatballs, pork, and cha gio served with bean sprouts and fresh vegetables.
An exotic and distinctive fried rice with fluffy grains coated in a mix of various vegetables and meats.
Stir-fried noodles with pork, shrimp, and fresh vegetables, more delicious than Pad Thai with a subtle smoky flavor.
Rice noodles made cleaner and lighter with chicken
A special menu from Neumann featuring brisket in a rich and spicy broth made from beef bone stock.
Seafood rice noodles blended with a deep and rich seafood broth and Neumann's special spicy sauce.
A special rice noodle with chicken in Noi's special spicy sauce
Fried rice with pork and shrimp that everyone loves; it becomes even more flavorful when paired with sauce.
Fried rice mixed with various seafood and vegetables
Rice noodles that allow you to experience a rich broth made with various seafood added to bone broth.
Stir-fried rice noodles with plump shrimp and various seafood, perfectly paired with Noi's nuoc cham sauce.
Spicy stir-fried rice noodles with a fiery aroma, featuring a variety of seafood such as shrimp, octopus, squid, and mussels.
The combination of chewy shrimp and crispy bread makes for an excellent Menbosha.
