Noi
노이
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
昌原的越南料理名店
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A signature dish of Noi, boasting a clean taste achieved by simmering pork and beef bones twice.
Rice noodles with a clean broth that captures the flavor of brisket
A signature dish of Neuman, featuring homemade meatballs, pork, and cha gio served with bean sprouts and fresh vegetables.
An exotic and distinctive fried rice with fluffy grains coated in a mix of various vegetables and meats.
Stir-fried noodles with pork, shrimp, and fresh vegetables, more delicious than Pad Thai with a subtle smoky flavor.
Rice noodles made cleaner and lighter with chicken
A special menu from Neumann featuring brisket in a rich and spicy broth made from beef bone stock.
Seafood rice noodles blended with a deep and rich seafood broth and Neumann's special spicy sauce.
A special rice noodle with chicken in Noi's special spicy sauce
Fried rice with pork and shrimp that everyone loves; it becomes even more flavorful when paired with sauce.
Fried rice mixed with various seafood and vegetables
Rice noodles that allow you to experience a rich broth made with various seafood added to bone broth.
Stir-fried rice noodles with plump shrimp and various seafood, perfectly paired with Noi's nuoc cham sauce.
Spicy stir-fried rice noodles with a fiery aroma, featuring a variety of seafood such as shrimp, octopus, squid, and mussels.
The combination of chewy shrimp and crispy bread makes for an excellent Menbosha.
