Yukito Nikuto
旭川ジンギスカンと北海道和牛 肉ビストロ ユキトニクト
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Ultime informazioni
A hidden bistro where you can savor fresh meat
valutazione
Recensioni
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A value-priced 7-course meal including Iwate Prefecture Iwanaka pork grilled moist and juicy on a crystal plate, carefully selected Wagyu beef, and fresh lamb shoulder roast! Recommended for a date night or a time when you want to enjoy both food and drinks with your friends. Enjoy the sweetness and richness of the melt-in-your-mouth meat for a blissful time.
Yukitonikut's signature crystal plate grill is a great photo opportunity! A 7-course meal centered around the crystal plate grill and Wagyu beef kobu black lump steak on the grill!
Uses freshly cut 'Raw Lamb Shoulder Roast'.
Hokkaido Black Wagyu 'Kobu Kuro'
Hokkaido Black Wagyu 'Kobu Kuro'
Full of green onion flavor! Strong tavern vibe! Recommended as a snack with beer.
Simply made with Iwachu pork prosciutto, homemade olive oil, and salt truffle salt.
Black Wagyu beef raised on high-quality kelp from Hokkaido 'Hidaka Kelp'. It takes 20 to 30 minutes to cook. [Kobu Black] 100g (serves 1-2 people) *200g (serves 3-4 people) 7500 yen
