Honke Sanzoku Nabe Yamaguchi Chokuei Karaage Specialty Shop Niho Michi no Eki

■Niho Local Specialty■ This rice ball is made by grilling high-quality local wild boar meat over direct flame and finishing it with the traditional hittsumabushi method. We process fresh and high-quality wild boar meat from the Niho area with the highest level of skill. Wild boars in the Niho vicinity, which primarily feed on acorns and nuts, have a characteristic sweet fat without any gamey taste.

Bandit musubi, bandit fried chicken, dashimaki tamago, and other specialty menu items are plentiful in this picnic bento box.

A large rice ball filled with four ingredients from the mountains and sea. Wrapped gently with top-quality seaweed from Ariake.

626 yen for two pieces, 777 yen for three pieces

Two pieces for 626 yen, three pieces for 777 yen

Four wings for 626 yen, six wings for 777 yen

Bandit Karaage is a takeout specialty menu offered by the main branch of Bandit Nabe Yamaguchi store. Since its establishment, we have continued to pursue taste and quality. We also accept orders by phone. Please feel free to contact us.

This is the traditional flavor of the 'Honke Yamakazunabe' that has been beloved for many years from the Ouchi Nagano area. One serving (three slices) is 540 yen, two servings (six slices) are 1080 yen, and three servings (ten slices) are 1620 yen.

Limited to Yamaguchi store, Miyano store, Ouchi store, Yuda store, and Nihodo no Eki store. One serving (three slices) for 540 yen, two servings (six slices) for 1080 yen, three servings (ten slices) for 1620 yen.

These are exquisite chicken wings marinated in bandit hot pot soup and coated with a special aged sweet and savory sauce. They are finished off with a spicy kick. One serving (six wings) costs 540 yen, two servings (twelve wings) cost 1080 yen, and three servings (twenty wings) cost 1620 yen.

Please enjoy with homemade tartar sauce and special sweet vinegar.

The sesame vinegar soy sauce (ponzu) made from scratch is originally a premium dipping sauce for shabu-shabu. We provide plenty of it for dipping, so you can enjoy the leftovers by pouring it over cold tofu or salad.

A specialty of Yamaguchi! This is an authentic homemade chicken and burdock stir-fry.

Limited quantity. Please enjoy it freshly fried.

Made with fresh vegetables simmered for a long time and prepared with additive-free shabu-shabu broth extracted.

We have received high praise even as a souvenir. We put in several times the effort of regular chicken skin senbei. As a result, we are confident in the top-notch taste and crispy texture of our chicken skin senbei.

Bandit-style karaage (traditional, savory salt), special chicken wings, special chicken nanban, cartilage, dashimaki tamago, and more! (Contents of the product are subject to change.)

Each one is hand-cooked with a seven-inch copper tamagoyaki pan. It is a traditional dashimaki tamago with a pleasant sweetness and the aroma of the best broth from the pot shop. One box for 1,080 yen, half for 594 yen.

Spicy but addictive deliciousness! A confident creation made entirely by hand using additive-free, domestically grown pickled vegetables!

Yamabushi-yaki has become Xmas chicken!

Enjoy heartily with plenty of seasonal ingredients

■ Nationwide shipping / takeout available ■ Enjoy the taste of the restaurant with this Bandit Nabe set. Includes Bandit soup, special minced meat, pork, chicken, Chinese cabbage, burdock, pumpkin, carrot, garlic chives, mushrooms, macaroni, udon, etc. (Contents may vary depending on the season.)

Special soup (1.2 liters) for 1296 yen, bandit minced meat (400g) for 1080 yen