Owoo Daegu Jongno Branch

Salmon sashimi + onion salad + pickled radish + pickled ginger + special soy sauce + fresh wasabi are provided.

Salmon sashimi + onion salad + pickled radish + pickled ginger + special soy sauce + fresh wasabi are provided.

Pork bone broth-based ramen

Soy sauce-based ramen

Salmon sashimi, pickled ginger, pickled radish, watercress, onion salad

Chicken nabe with various vegetables and rich chicken broth Chicken thigh meat infused with a smoky flavor Perfect as a drinking snack or meal

A nabe made by boiling beef brisket and various mushrooms with bean sprouts in a special broth.

A spicy seafood stew made with a variety of seafood including flower crabs, squid, mussels, clams, and whole octopus, perfect as a drinking snack.

A combination of beef and oden in a richly brewed broth

A rich and deep tomato nabe made by stir-frying various seafood and tomatoes, finished with chicken broth.

Fried chicken made from marinated chicken thigh meat

A dish made by frying shrimp bodies and mixing them with homemade mayo sauce, while the heads are fried separately.

10 pieces

Stir-fried pork and bean sprouts topped with fluffy eggs and a Chinese-style sauce. Perfect as a side dish for rice.

A dish made by stir-frying jjamppong seafood like a stew, not a jjamppong soup.