Jack's Oyster House
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Classic Seafood and Steakhouse Dining
valutazione
Recensioni
menù
Jack's Famous 1913 recipe
for six
Exotic oysters purchased in small quantities to ensure freshness
Inspired by the market
for six
Spicy horseradish cocktail sauce
Fried golden crisp with spicy chipotle lime aioli
San marzano tomatoes, basil pesto, extra virgin olive oil, parmesan and mozzarella on thin semolina crust
Chopped crispy romaine tossed with parmesan, anchovies, croutons and creamy dressing add grilled chicken or crab cake or grilled shrimp
Applewood smoked bacon,ripe tomatoes, cucumber, crisp lettuce, crumbled blue cheese, tossed in jack's signature vinaigrette enjoy with grilled chicken (add $5) or jumbo grilled shrimp (add $7)
Marinated grilled asparagus, organic field greens tossed in a tangarine balsamic vinaigrette
Grilled tender beef filet medallions, maytag blue cheese and seasonal greens,tossed in our house vinaigrette
House roasted chicken, apple smoked bacon, lettuce,tomato and aioli on brioche roll, with house made cole slaw
Apple smoked bacon, lettuce and tomato on brioche roll, house made cole slaw
Ground sirloin burger topped with Vermont cheddar on a toasted house-made roll and crispy french fries
Ground sirloin burger, char grilled with jack's seven spice rub,topped with crumbled blue cheese,on a crisp house-made hard roll, black pepper and horseradish aioli with crispy french fries
Chicken medallions, chopped roma tomatoes, basil, parmesan reggiano in a light pink northern italian vodka sauce
Mango chipotle herb aioli
Pan-seared liver, balsamic caramelized onions and applewood smoked bacon
Served On The Half Shell
Oysters, Rich Butter Sauce, Spinach, Herb Bread Crumb
Selection Of Oysters, By The Half Dozen
Tomato Saffron Cream, Fennel, Leeks, Garlic Crostini
Cremini Mushrooms, Lobster Sauce, Radish Sprouts
Avocado, Golden Beet, Taro Crisps, Sesame Lime Ponzu
Braised Short Rib, Butter Crouton, Gruyere Gratin
Chilled Jumbo Shrimp, House-Made Horseradish Cocktail Sauce
Coq Au Vin, Cherrywood Lardons, Roasted Shiitake, Cipollini
House Made Spaghetti, Cacio e Pepe, Baby Portobello & Truffle Asparagus, Crispy Leeks, Madeira Demi
Wasabi & Sesame Crusted, Snow Pea & Root Vegetable Hash, Sesame Lime Slaw, Sweet Corn, Blistered Shishito, Miso Butter
Plancha-Seared 5oz Petite Filet, Veal-Demi Glace, Stuffed Lobster Tail, Lobster Cream Sauce, Fingerling Potatoes
Pan Seared, Fondant Potatoes, Mussels, Truffled Lobster Sauce
Pan-Seared, Topped With Caviar, Parsnip Puree, Toasted Almond Butter, Blood Orange
Grilled & Sliced, Sautéed Vegetable Melange, Roasted Potatoes, Hunter's Sauce
Whole Baked Lobster, Scallop and Lobster Stuffing, Buttered Corn, Roasted Potatoes, Newburg Sauce
Baby Arugula, R&G Goat Cheese, Roasted Beets, Toasted Hazelnuts, Pickled Fennel, Orange Poppy Seed Citronette
Romaine Lettuce, Parmesan Reggiano, Garlic Croutons, Caesar Dressing, White Anchovies
Rich, Aromatic And Creamy, With Buttery Lobster Flavors
Baby Arugula, R&G Goat Cheese, Roasted Beets, Hazelnuts, Pickled Fennel, Orange Poppy Seed Citronette
Romaine Lettuce, Parmesan Reggiano, Garlic Croutons, Caesar Dressing, White Anchovies
Baked Blue Point Oyster, Mascarpone Creamed Spinach, Cherrywood Lardons, Allemande Parmesan Gratin PF +$3
Jumbo Shrimp, House-Made Cocktail Sauce PF +$3
Selection Of Oysters, By The Half Dozen PF +$3
Brown Butter Fingerlings, Haricot Vert, Crispy Shallots, Cranberry Veneur
Boulangère Potatoes, Vegetable Melange, Mushroom Meurette Sauce
Fondant Potato, Roasted Sunchokes, Wild Mussels, Truffled Lobster Sauce
Pan Fried Eggplant, House Made Spaghetti, Gruyere, Garlic & Fennel Pomodoro
Whole Baked Lobster, Scallop and Lobster Stuffing, Asparagus, Roasted Potatoes, Crab & Lobster Newburg Sauce PF +$8
Fresh Berries
Bourbon Caramel, Whipped Cream
Toasted Coconut Whipped Cream
Cocktail Sauce and Cornicione Chili Remoulade
Baby Arugula, R&G Goat Cheese, Roasted Beet, Toasted Hazelnuts, Pickled Fennel, Orange Poppy Seed Citronette
Romaine Lettuce, Parmesan Reggiano, Garlic Croutons, Zesty Dressing, White Anchovies
Served on the Half Shell
Selection of Oysters, By The Half Dozen
Scallop & Lobster Stuffed Blue Points, Lardons, Parmesan Cream
Baked Blue Point Oysters on Half Shell, Mascarpone Creamed Spinach, Cherrywood Lardons, Hollandaise
Hennessy, Cinnamon Brioche, Warm Banana Slices, Whipped Cream
Double Dredged Buttermilk Chicken, Belgium Waffles, Spiced Crown Royal Maple Glaze
Prime NY 8oz Strip, Sunny Side Up Egg, Sautéed Jumbo Crab, Asparagus, Béarnaise, Signature Home Fries
Scallop & Lobster Cakes, Toasted English Muffin, Poached Eggs, Béarnaise
Prosciutto, Gruyere Cheese, Rosemary Bread, Parmesan Mornay Gratin, Sunny Side Up Egg
Goat Cheese, Castelvetrano Olives, Tomato, Tear Drop Peppadews
Cherrywood Bacon, Dill, Parmesan, Skillet Spuds
8oz Kilcoyne Grass Fed Beef Patty, Toasted Brioche Bun, Roasted Baby Portobellos, Gruyere, BBQ Aioli, Caramelized Onion & Beer Battered Curd Potato Plank Poutine
Spinach, Tomato, Roasted Mushroom, Red Pepper, Swiss
Canadian Bacon, Poached Eggs, Toasted English Muffin, Hollandaise
Sautéed Spinach, Roasted Tomato, Leek, Fontina, Béarnaise
2 Eggs Any Way, Potatoes O' Brien, Grilled Tuscan Bread, Cherrywood Bacon
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