Parganda Ramji Socho Yangjesiminho Sunnyok Branch

An exquisite visual of various seafood! Korean style seafood tteok-jjim that stimulates the spicy pride of Koreans.

American style seafood tteok-jjim reinterpreted in the unique style of the red squirrel!! Great taste for both meals and snacks!

A delicious tteokbokki made with the signature sauce of the red squirrel that everyone, young and old, loves.

Snowflakes are falling~ Shalalalalalala~ The meeting of mozzarella and cheddar

A combination of various seafood blended with tteokbokki sauce, boasting a spicy and refreshing taste.

A wood-fired pizza showcasing an enchanting flavor with special ricotta cheese from Red Squirrel on fresh arugula.

Crispy chicken made with a spicy and sweet sauce, complemented by pungent garlic and chili.

The taste that has captivated the palates of people around the world! The perfect balance of spicy and sweet with the flavor of spicy chicken sauce!

Crispy and chewy tteokbokki made with whole fresh domestic squid (serves 2 to 4 people)

Tteokbokki in front of meat! With beef brisket, it has a rich and savory flavor.

The savory beef large intestine elevates the quality of the tteokbokki. Dive into the luxurious savoriness of tteokbokki and explore the world.

K-Rose Tteokbokki flavored with spicy and savory K-style rose sauce, no words needed.

Wood-fired pizza topped with round and spicy American-style pepperoni ham

When you dip the flavorful Gorgonzola in sweet honey, it feels like heaven.

A wood-fired pizza topped with crispy garlic chips, plump shrimp, and refreshing pineapple, with Grana Padano cheese sprinkled like snow.