Wu Ji Wutai
呉記屋台 本格四川火鍋
| L | M | M | G | V | S | D |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
valutazione
Recensioni
menù
This course is recommended for first-timers who want to enjoy Szechuan hotpot in a casual setting. Beginning with today's two appetizers, we have prepared a two-color hot pot soup and an assortment of ingredients including seasonal vegetables, mushrooms, Chinese ingredients, and pork. It is a well-balanced meal that offers the charms of Sichuan hotpot.
This is a popular course recommended by our restaurant that allows you to taste the pork produced in the prefecture. You can enjoy the difference of ingredients in each broth and enjoy a satisfying Szechuan hot pot.
This Szechuan hot pot course, available only at dinner time, is a luxurious way to enjoy the rare Agu pork that Okinawa is proud of. Agu pork, with its fine texture and sweet fat, is the star of the course, along with a rich assortment of seafood, fried yuba (bean curd), dumplings, vermicelli, mushrooms, and seasonal vegetables. Chinese tea and dessert are included, and reservations can be made for two persons or more. The combination of Okinawan ingredients and authentic Szechuan flavors offers a special hot pot experience.
Our top-of-the-line Szechuan hotpot course, with black beef as the star of the show. Beginning with two appetizers of the day, we offer a two-color hot pot soup and an assortment of ingredients including seasonal vegetables, mushrooms, seafood, and a well-balanced assortment of Chinese ingredients. The meal concludes with dessert and Chinese herbal tea for a luxurious aftertaste.
This Szechuan hot pot course, available only at dinner time, is a luxurious way to enjoy the rare Agu pork that Okinawa is proud of. The dish features agu pork, which has a fine texture and sweet fat, as well as seafood, fried yuba (bean curd), dumplings, vermicelli, mushrooms, and a variety of seasonal vegetables. The menu includes all-you-can-drink, Chinese tea and dessert, and reservations can be made for parties of 8 or more. The combination of Okinawan ingredients and authentic Szechuan flavors will provide you with a special hot pot experience. Includes 120 minutes of all-you-can-drink service, available for reservations of 8 or more people.
This is a popular course recommended by our restaurant that allows you to taste the pork produced in the prefecture. You can enjoy the difference of ingredients in each broth and enjoy a satisfying Szechuan hot pot. Includes 120 minutes of all-you-can-drink service and is limited to a minimum of 8 persons.
(500ml bottle)
(Baijiu 500ml bottle)
(640ml bottle)
(Bottle 600ml)
(Shaoxing Wine 600ml Bottle)
(600ml bottle)
(500ml bottle)
