Maxwells Restaurant & Bar
Maxwells | Restaurant & Bar
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Refined American Dining in an Intimate Setting
valutazione
Recensioni
fotografia
menù
Assorted dried & fresh fruits w/ grilled bread
Dried & fresh fruits, olive tapenade, candied nuts, grilled bread & lavosh
Rare Seared Tuna w/ Seaweed Salad, Avocado, Wasabi, Soy Sauce & Pickled Ginger
Kalamata olives, grilled red onions, slow roasted tomatoes & fresh mozzarella
Sundried Tomato Aioli & Tempura Green Beans
Garlic Herb Butter & Grilled Bread
Sweet corn cream, lemon caper aioli & jicama salad
Prosciutto wrapped w/ lobster-red curry sauce
Pineapple-Peanut Coleslaw & Triple Berry Cobbler
Cilantro lime cream, croutons & scallions
French brie, apples & candied nuts
Strawberry-Champagne Vinaigrette, Crushed Pistachio & Fresh Goat Cheese
Caramelized Onion-Parmesan Dressing, Croutons & Roma Tomatoes
Our chef's crafted meal with the perfect combination of locally grown ingredients and fresh fish flown in from all around the world for an exquisite dining experience
House bacon wrapped north dakota bison tenderloin & butter braised lobster claw w/ wild mushroom risotto, grilled asparagus & goose fat bearnaise sauce
Port cherries & beet chips
Cumin Roasted Sweet Potatoes, Grilled Zucchini, Roasted Tomatillo Sauce & Apricot-Pistachio Chutney
Herb Butter Roasted Lobster Tail, Squid Ink Pasta w/ Parmesan Cheese Sauce
Five onion relish & bordelaise sauce
Coconut Thai Rice, Bell Peppers, Asian Sweet Potato Puree & Shiitake-edamame Relish
Saffron rice pilaf, grilled asparagus, brown butter sauce & warm bacon brussels sprout salad
Toasted goat cheese, bordelaise sauce & red wine crimini mushrooms
Grilled asparagus, artichoke heart-caper cream sauce & crisp prosciutto
Smoked cherry tomatoes, bordelaise sauce & gorgonzola cheese
Asparagus, Bell Peppers, Shiitake Mushrooms, Cherry Tomato Salsa & Parmesan Cheese. Add Shrimp $9; Add Shrimp $9
Duck fat roasted peruvian potatoes, truffled asparagus, caramelized onions, red wine crimini mushrooms & veal reduction sauce
W/ vanilla bean ice cream
W/ rum fosters sauce & vanilla bean ice cream
w/ Blood Orange Caramel
Brûlée w/ Fresh Berries
100% ground wagyu beef, house smoked bacon, fresh goat cheese, grilled red onion, tomato jam & chipotle aioli
Boursin cheese toast w/ red wine crimini mushrooms, port figs & truffled micro greens
Crimini mushrooms & grilled ciabatta bread
Assorted dried fresh fruits w/ grilled bread
Dried fresh fruits, olive tapenade, candied nuts, grilled bread lavosh
Rare Seared Tuna w/ Seaweed Salad, Avocado, Wasabi, Soy Sauce Pickled Ginger
Kalamata olives, grilled red onions, slow roasted tomatoes fresh mozzarella
Sundried Tomato Aioli Tempura Green Beans
Garlic Herb Butter Grilled Bread
Sweet corn cream, lemon caper aioli jicama salad
Prosciutto wrapped w/ lobster-red curry sauce
Pineapple-Peanut Coleslaw Triple Berry Cobbler
Cilantro lime cream, croutons scallions
French brie, apples candied nuts
Strawberry-Champagne Vinaigrette, Crushed Pistachio Fresh Goat Cheese
Caramelized Onion-Parmesan Dressing, Croutons Roma Tomatoes
Our chef's crafted meal with the perfect combination of locally grown ingredients and fresh fish flown in from all around the world for an exquisite dining experience
House bacon wrapped north dakota bison tenderloin butter braised lobster claw w/ wild mushroom risotto, grilled asparagus goose fat bearnaise sauce
Port cherries beet chips
Cumin Roasted Sweet Potatoes, Grilled Zucchini, Roasted Tomatillo Sauce Apricot-Pistachio Chutney
Herb Butter Roasted Lobster Tail, Squid Ink Pasta w/ Parmesan Cheese Sauce
Five onion relish bordelaise sauce
Coconut Thai Rice, Bell Peppers, Asian Sweet Potato Puree Shiitake-edamame Relish
Saffron rice pilaf, grilled asparagus, brown butter sauce warm bacon brussels sprout salad
Toasted goat cheese, bordelaise sauce red wine crimini mushrooms
Grilled asparagus, artichoke heart-caper cream sauce crisp prosciutto
Smoked cherry tomatoes, bordelaise sauce gorgonzola cheese
Asparagus, Bell Peppers, Shiitake Mushrooms, Cherry Tomato Salsa Parmesan Cheese. Add Shrimp $9; Add Shrimp $9
Duck fat roasted peruvian potatoes, truffled asparagus, caramelized onions, red wine crimini mushrooms veal reduction sauce
W/ vanilla bean ice cream
W/ rum fosters sauce vanilla bean ice cream
w/ Blood Orange Caramel
Brûlée w/ Fresh Berries
100% ground wagyu beef, house smoked bacon, fresh goat cheese, grilled red onion, tomato jam chipotle aioli
Boursin cheese toast w/ red wine crimini mushrooms, port figs truffled micro greens
Crimini mushrooms grilled ciabatta bread
Assorted dried & fresh fruits w/ grilled bread
Dried & fresh fruits, olive tapenade, candied nuts, grilled bread & lavosh
Rare Seared Tuna w/ Seaweed Salad, Avocado, Wasabi, Soy Sauce & Pickled Ginger
Kalamata olives, grilled red onions, slow roasted tomatoes & fresh mozzarella
Sundried Tomato Aioli & Tempura Green Beans
Garlic Herb Butter & Grilled Bread
Sweet corn cream, lemon caper aioli & jicama salad
Prosciutto wrapped w/ lobster-red curry sauce
Pineapple-Peanut Coleslaw & Triple Berry Cobbler
Cilantro lime cream, croutons & scallions
French brie, apples & candied nuts
Strawberry-Champagne Vinaigrette, Crushed Pistachio & Fresh Goat Cheese
Caramelized Onion-Parmesan Dressing, Croutons & Roma Tomatoes
Our chef's crafted meal with the perfect combination of locally grown ingredients and fresh fish flown in from all around the world for an exquisite dining experience
House bacon wrapped north dakota bison tenderloin & butter braised lobster claw w/ wild mushroom risotto, grilled asparagus & goose fat bearnaise sauce
Port cherries & beet chips
Cumin Roasted Sweet Potatoes, Grilled Zucchini, Roasted Tomatillo Sauce & Apricot-Pistachio Chutney
Herb Butter Roasted Lobster Tail, Squid Ink Pasta w/ Parmesan Cheese Sauce
Five onion relish & bordelaise sauce
Coconut Thai Rice, Bell Peppers, Asian Sweet Potato Puree & Shiitake-edamame Relish
Saffron rice pilaf, grilled asparagus, brown butter sauce & warm bacon brussels sprout salad
Toasted goat cheese, bordelaise sauce & red wine crimini mushrooms
Grilled asparagus, artichoke heart-caper cream sauce & crisp prosciutto
Smoked cherry tomatoes, bordelaise sauce & gorgonzola cheese
Asparagus, Bell Peppers, Shiitake Mushrooms, Cherry Tomato Salsa & Parmesan Cheese. Add Shrimp $9; Add Shrimp $9
Duck fat roasted peruvian potatoes, truffled asparagus, caramelized onions, red wine crimini mushrooms & veal reduction sauce
W/ vanilla bean ice cream
W/ rum fosters sauce & vanilla bean ice cream
w/ Blood Orange Caramel
Brûlée w/ Fresh Berries
100% ground wagyu beef, house smoked bacon, fresh goat cheese, grilled red onion, tomato jam & chipotle aioli
Boursin cheese toast w/ red wine crimini mushrooms, port figs & truffled micro greens
Crimini mushrooms & grilled ciabatta bread
