Aizu Tonkatsu Restaurant Tonpachi
会津とんかつの店 とん八
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A renowned tonkatsu restaurant loved by locals for 50 years
valutazione
Recensioni
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The 'Miso Tonkatsu' is made with carefully selected meat from Aizu, sandwiched with koji miso, and deep-fried with homemade breadcrumbs until crispy. It is enjoyed with a homemade sauce that has a refreshing richness, complemented by ground sesame. It offers an exceptional flavor.
Hot and crispy tonkatsu bursts with "hot and gooey" cheese and meat sauce! You can enjoy it as is, or drizzle it with Tonpachi's original sauce. It's a popular dish among women as well.
This sauce, which is generously coated, has a very gentle flavor that is different from regular tonkatsu sauce. When you take a big bite with the crunchy cabbage, both your heart and stomach will be filled with happiness.
A very stylish set that includes a mix of small fried items made easy to eat, along with gratin, a small side dish, and dessert. The owner showcased their culinary skills in Western cuisine 'for women.'
Juicy shrimp, flavorful scallops, and very tender fillet cutlet. This set allows you to enjoy three different flavors at once. It's highly recommended for those who are greedy and can't be satisfied with just meat!
It's a fun set that comes with dessert and toys. I wonder what kind of toys will come with it! Please wait while you do some coloring!
It comes with curry rice and shrimp tempura, and look, there's gratin too! It's all your favorites! Eat a lot and grow big!
Learning from the past and embracing the new. Our shop supports the elderly. This is a great set that allows you to enjoy chawanmushi, seasonal sashimi, fried scallops, and hirekatsu all at once. (For those aged 60 and above only)
Pork Gyoza, Scallop Fry, Fried Chicken
Miso pork cutlet, tenderloin cutlet, shrimp fry
Horse sashimi from Aizu, known as one of Japan's three great horse sashimi. It has just the right amount of fat, a smooth texture, and a melt-in-your-mouth sensation. Enjoy it with spicy miso and soy sauce.
The aroma of sansho and the saltiness make it perfect for pairing with sake. The more you chew, the more the concentrated umami spreads throughout your mouth.
Slowly simmered to a tender texture. The flavors are deeply infused, allowing you to enjoy the sweetness of the meat's fat.
Creamy yam and fluffy fried tofu. The rich aroma of garlic spreads in the hot pot. Highly recommended by the manager.
Contents: Miso Tonkatsu, Tenderloin Cutlet, Fried Shrimp
Contents: Miso Tonkatsu, Tonkatsu, Fried Chicken, Jumbo Shrimp Fry, French Fries
The aroma of sansho and the saltiness make it perfect for pairing with sake. The more you chew, the more the concentrated umami spreads throughout your mouth.
Slowly simmered to a tender texture. The flavors penetrate deeply, allowing you to enjoy the sweetness of the meat's fat.
Developed first in Fukushima Prefecture. You can understand its deliciousness once you drink it. Enjoy the fresh aroma because it is unpasteurized. It has a scent reminiscent of melon and pear.

