Shoten Seonbu Branch

A fresh assortment of various types of sashimi introduced through Shoten's unique aging process

Japanese royal kimbap filled with fresh various ingredients. It's delicious because it's royal!

Introducing Sho-ten Sushi, exclusively available at the Sho-ten Senbu branch! We prepare it with care, with a different composition every day.

A meeting of fresh mackerel and soft potatoes. Showten's most popular menu that even appears in dreams!

Delicious grilled mackerel sushi roll made with fresh mackerel selected daily, aged to perfection, and grilled over fire!

Tuna sashimi served by thickly slicing fresh tuna from various parts!

Tuna generously topped with ripe avocado, rolled with seaweed and rice for a smooth and creamy texture!

Tuna tataki, smoked tuna loin served with garlic aioli sauce and arugula!

Enjoy a variety of handmade fishcakes and skewers! The best drinking snack!

Bukkake Udon is a dish where chewy udon noodles are mixed with various tempura and special sauce!

Cream pasta with tuna innards and shuto base! The scent of the deep sea is exquisite!

Shuto, a tuna offal condiment, is used as a base and mixed with various sashimi, avocado, and rice!

Shoyu ramen with a rich soy sauce base topped with duck breast chashu, a specialty ramen at Shouten!

A limited menu at Shotten Senbujeom where tender chicken neck is stir-fried spicy! Perfect as a drinking snack

A special Gambas from Shotten, where shrimp is placed on bread, topped with onions, garlic, tomatoes, and eaten with a sauce simmered together.