Tonakatsu Hikonoja

HIKONOYA opened in July 2021 in Yamane, Zushi. The owner-chef is the owner of a reputable local Japanese restaurant, Japanese Cuisine HIKONOYA, and he used his Japanese cooking skills and experience to open a tonkatsu restaurant. With his dedication to food and service, the restaurant is loved by many customers.

The owner of the restaurant is Mr. Kikuchi, owner of the Japanese restaurant "Japanese Cuisine HIKONOYA". With his experience in Japanese cuisine, he pays close attention to every detail, from the selection of ingredients to the cooking method and serving style. At Tonkatsu Hikonoya, he makes full use of the technique of slow frying at a low temperature to bring out the best flavor of the meat.