Ikkyu-tei

We offer sashimi made with fresh seafood and dishes that make the most of seasonal vegetables. In particular, our creative Japanese cuisine, which uses plenty of local ingredients, is highly regarded. Since we value the sense of the seasons, there are new discoveries to be made every time you visit.

The atmosphere is calm and Japanese, characterized by a simple yet warm interior. At the counter seats, you can enjoy the distance with the chef, and there are also private rooms available, making it recommended for those who value privacy.

We continue to be loved by the locals with dishes made from fresh seafood and vegetables sourced daily. A characteristic feature is that we utilize the techniques of Japanese cuisine while constantly making new proposals.