Takarabana

A crispy texture made with plenty of seafood and special eggs. It is very filling.

A crispy texture with plenty of chives and carefully selected eggs!

A traditional Korean royal cuisine made by stuffing young chicken with Korean ginseng, glutinous rice, jujube, pine nuts, and garlic, and simmering it slowly. Rich in collagen!

A slightly spicy soup made by simmering beef tail and vegetables.

Noodles made from buckwheat flour, gentle on the body, perfect cold soup noodles for hot summer days!!

Noodles made from buckwheat flour, gentle on the body, with a slightly spicy soup-less broth.

A dish made by stir-frying authentic kimchi with pork belly in a special sauce, creating a sweet and savory flavor!! Perfect pairing with alcohol!!

Helps improve liver function, making it the perfect snack for alcohol consumption!!

A sweet and savory hot pot with authentic kimchi, pork belly, vegetables, and more. Once you try it, you can't stop!!

Slowly simmered chicken meat with plenty of collagen, making your skin firm and youthful!! Collagen is essential for youth and health!!

Rare Cheese Apple and Sweet Potato Pie Roll Cake (with Coffee or Tea)

Comes with salad

Comes with salad