Anju Baksa Somyeong

A refreshing and tangy fruit punch bursting with various fruits.

From beginners to experts in spicy flavors! A hearty serving of beef and plenty of soft tofu in a spicy stew.

An addictive menu item with crispy fried corn coated in spicy powder

The combination of spicy pork ribs and savory rice balls is sure to be delicious!

We make high-quality fish cakes by kneading fish meat ourselves and fry them daily in the store.

We generously added sausages and ham that everyone, regardless of age or gender, loves!

A sweet and sour spaghetti reinterpreted in a Korean style based on Nagoya-style Neapolitan spaghetti

The meeting of sweet and sour mountain of cabbage salad and juicy boneless chicken

Generously topped with assorted fried snacks on tteokbokki!

Fried chicken wings with the sweet and sour flavor of traditional seasoned chicken.

A spicy and sweet creamy pasta made with plump sausages in a rich rose sauce.

Fresh clams in a broth full of buttery flavor, served with pasta! A must-try for alcohol enthusiasts.

Fish cake soup is all about the fish cakes! It is simmered richly with homemade fish cakes.

Handmade sorbet made daily in the store

Vanilla ice cream with caramel popcorn and plenty of caramel sauce