Ichiraku

An assortment that allows you to enjoy five different types of grilled chicken skewers. The unique flavors and aroma of each skewer stimulate your appetite.

Skewers made with fresh young chicken. Characterized by juicy and tender meat, they offer a gentle flavor that can be enjoyed.

Skewers that allow you to enjoy the unique texture and deep flavor of bonjiri. A juicy and savory dish.

Skewers characterized by the crunchy texture of sunagimo (chicken gizzards). The simple seasoning brings out the umami of the sunagimo to the fullest.

A skewer that allows you to enjoy the rich flavor and creamy texture of liver. A dish rich in iron and full of nutrients.

Juicy and tender skewers made with handmade tsukune. Characterized by a gentle flavor and moist texture.

A dish made by skewering and grilling crunchy green onions. It is characterized by its savory flavor.

Skewers of juicy chicken wings grilled to a fragrant finish. Enjoy the crispy exterior and fluffy interior texture.

A skewer with a delightful texture of soft cartilage. Grilled to a fragrant finish, the balance of texture and flavor is exquisite.

A skewer that highlights the tender texture of sasami. With a simple seasoning, you can fully enjoy the original flavor of sasami.

A skewer combining juicy chicken and crunchy green onions, grilled to a fragrant finish. You can enjoy a perfect harmony of flavors.

Fresh chibi tomatoes skewered. A refreshing dish that highlights the natural sweetness and acidity of the tomatoes.

Skewers that make the most of the unique bouncy texture of hatsu. Grilled to a fragrant finish, enhancing its deep umami flavor.

Skewers that make the most of the rich flavor of seseri meat. The deliciousness that spreads with each bite and the tender texture are appealing.

A luxurious skewer combining chicken tender with mentaiko. The umami and a hint of spiciness match perfectly.

A skewer with a perfect combination of melting cheese and chicken tender. The gentle flavor of the chicken tender is enhanced by the richness of the cheese, making it a highly satisfying dish.

Skewers that highlight the deliciousness and aroma of chicken skin. The crispy texture is addictive.

Skewers grilled to perfection with juicy pork belly. The sweetness of the fat and the umami of the meat match exquisitely.

Skewers of garlic roasted to a fragrant perfection. The punchy flavor stimulates the appetite.

A hearty salad combining fluffy potatoes and creamy eggs, offering a rich flavor and satisfaction in one dish.

The sweetness of sweet shrimp and the crispy coating create an exquisite fried dish. The subtle sweetness and crunchy texture are addictive.

Fried chicken that offers the bouncy texture of soft bones and juicy meat juices. It pairs exceptionally well with alcohol.

The Eihire, carefully grilled over charcoal, is full of aroma and umami. Its deep flavor expands the more you chew. With a crispy texture and unique taste, it is the perfect companion for drinks.

Fluffy and soft textured tamago yaki. It has a simple yet deep flavor, making it a versatile dish that pairs well with any cuisine.

A simple yet exquisite dish where the umami of clams and the flavor of butter blend together.

A thin crust pizza made by Ichiraku, harmonizing the spicy kick of mentaiko with the richness of cheese. A dish that offers a unique flavor experience.

A baguette generously filled with rich crab miso. It offers a luxurious flavor packed with the blessings of the sea, stimulating your appetite.

A rolled omelette with melted cheese. This dish is a perfect match of the creaminess of cheese and the umami of dashi.

A unique dish made by skewering and grilling quail eggs. The texture that melts in your mouth is its charm.

The Eihire, carefully grilled over charcoal, is full of aroma and umami. Its deep flavor expands the more you chew. With a crispy texture and unique taste, it is the perfect companion for drinks.

A luxurious dish made with striped hokke from Hokkaido. By grilling it slowly, the umami of the hokke is concentrated. The skin is crispy, and the flesh is fluffy, making it a perfect match with sake and warm rice.

The 'Special Selected Chicken Tender Wasabi' uses carefully selected chicken tenders, featuring a texture that melts in your mouth. The refreshing spiciness of wasabi enhances the gentle flavor of the chicken tender, making it a dish that you can't stop eating.

Grilled simply with only salt, the 'Grilled Shrimp with Salt' features carefully selected fresh shrimp. The natural sweetness of the shrimp and the aroma of the sea stand out, providing a delightful chewy texture. Despite its simplicity, the deep flavor captivates many people.

A dashi-maki that allows you to enjoy the spicy flavor of mentaiko. The spiciness of the mentaiko combines with the depth of the dashi, creating an exquisite taste.

A dish slowly simmered with pork offal in white miso. Its rich flavor and tender texture are its charm.

A chijimi made with fresh seafood and vegetables. It is grilled to a fragrant finish, offering a crispy exterior and a chewy interior texture.

Burdock stick fries wrapped in a crispy coating. A superb dish that enhances the fragrant flavor of burdock.

The Ichiraku special young chicken karaage is crispy on the outside and juicy on the inside. Finished with a secret seasoning, this karaage pairs perfectly with any alcoholic beverage.

Crisp and fried cashew nuts. A unique snack that offers a distinctive texture and flavor.

Fried chicken that allows you to enjoy the bouncy texture of soft bones and juicy meat juices. It pairs exceptionally well with alcohol.

A large satsuma age with a fluffy texture. It is a local dish characterized by its simple yet deep flavor.

Thick fried tofu that has been carefully deep-fried. The appeal lies in its crispy exterior and fluffy interior texture.

Crispy on the outside and creamy on the inside, this fried eggplant features the natural sweetness and juicy flavor of eggplant, making it a simple yet satisfying dish.

Fried oysters made with juicy, large oysters. The outside is crispy while the inside has a firm texture, allowing you to enjoy the rich flavor of the oysters.

A fried Camembert cheese that allows you to fully enjoy the rich flavor of the cheese. The appeal lies in its crispy exterior and gooey interior texture.

Fried octopus wrapped in a crispy batter. You can enjoy the unique chewy texture and umami flavor of the squid.

A simple yet deeply flavorful cold dish made by chilling fully ripe tomatoes. The natural sweetness and acidity of the tomatoes stand out.

A simple and gentle flavor of chilled tofu. The harmony of smooth tofu and condiments is exquisite.

A perfect harmony of fresh octopus and wasabi. This dish offers a simple yet exciting flavor experience.

Simple and delicious edamame, perfect for beer. Enjoy the crispiness of fresh edamame.

A superb dish with crispy grilled chicken skin topped with refreshing ponzu sauce. The balance of texture and acidity is exquisite.

Spicy chanja. A unique dish that offers different textures and flavors.

A refreshing dish featuring crunchy cucumbers with a sharp spiciness. The heat is exquisite and stimulates the appetite.

A colorful dish featuring a variety of pickles. It is a delightful item that adds acidity and rich flavor to the dining table.

A salad where the sweetness of mini tomatoes and the creaminess of avocados match perfectly. Its vibrant colors and healthy flavor are appealing.

Fresh horse meat sashimi. A high-quality sashimi characterized by deep umami and a tender texture, offering a special dining experience.

A dish that concentrates the deliciousness of mentaiko grilled to a fragrant perfection. Its unique flavor and slight spiciness match exquisitely, making it an excellent pairing with beer or sake.

A luxurious flavor of creamy ankimo topped with refreshing ponzu. The deep umami and light acidity create a perfect balance.

The exquisite combination of fresh octopus and homemade kimchi, known as 'Tako Kimuchi.' The bouncy texture of the octopus and the spicy kick of the kimchi come together to create a dish that stimulates the appetite. It pairs perfectly with beer or sake, making it an ideal snack.

Quail is characterized by its delicate flavor. It is a small dish with a gentle taste that is pleasant to the palate.

A sashimi made only from the red meat of tuna, featuring a deep flavor. With a firm texture and rich aroma, this is a must-try dish for tuna lovers.

Vibrant salmon sashimi that highlights the unique richness and rich flavor of salmon. It is characterized by its melt-in-your-mouth texture and deep taste.

Shime Saba Sashi is characterized by its moist texture and umami flavor. It is a luxurious dish that brings out the taste of mackerel to the fullest.

A sashimi that allows you to enjoy the sweetness and delicate texture of red shrimp. A dish that spreads the freshness of the sea throughout your mouth, irresistible for shrimp lovers.

A luxurious platter that allows you to enjoy five different flavors of the sea. Please fully savor the exquisite combination of fresh seafood and the blessings of the ocean.

A flavorful sashimi assortment made with three carefully selected seafood. This dish is irresistible for fish lovers, offering a fresh taste experience.

The enjoyable texture of the octopus sashimi is delightful. Its simple yet profound flavor is appealing and pairs well with any alcoholic beverage.

A sashimi that allows you to fully enjoy the delicate flavor of white fish. Its refreshing taste is perfect for the beginning of a meal.

Savory grilled yakisoba. You can enjoy the texture of the noodles and the exquisite seasoning.

A superb Napolitan with a harmony of tomato sauce and ingredients. A dish that offers a nostalgic taste.

Yakisoba seasoned with a special sauce. The fragrant fried yakisoba intertwines with the deep flavor of the sauce, creating an exquisite texture and taste. Once you take a bite, the deliciousness is irresistible.

Gomoku fried rice filled with a variety of colorful ingredients. The rich flavors of the abundant ingredients blend well with the rice, making each grain a deeply flavorful delicacy.

Traditional warm miso soup made with authentic miso is a bowl that heals both body and mind. Seasonal vegetables and tofu are used as ingredients, characterized by a gentle flavor and rich aroma. It is an essential staple of Japanese home cooking that cannot be missed at the dining table every day.