Kote Gaeshi Bashi Takashimaya Station Mall

Limited Okonomiyaki, tax included ¥1480

Luxurious okonomiyaki filled with braised pork flavored with five-spice powder

Korean-style savory pancake with squid, shrimp, and scallops.

The spicy and fragrant flavor stimulates the appetite.

We have prepared the popular seafood salted yakisoba in a Taiwanese style. The aroma of five spice powder is irresistible.

Fresh red shrimp seasoned in an ethnic style

Korean-style salad with sesame oil

A drink that matches the rich sweetness of mango with the refreshing tartness of yogurt. Topped with mango sorbet.

430 yen (including tax) - Available in shots and bottles.

"Refreshing and crisp! The fresh squeezed fruit pulp is demon grated!!"

A familiar modern yaki! A hearty okonomiyaki with pork, topped with yakisoba noodles and egg! The name 'modern yaki' comes from the fact that you can enjoy both yakisoba and okonomiyaki, and it is said to be derived from 'mo-ri-da-ku-san'... (laughs)

The Hiroshima style is characterized by layering hand-cut cabbage and yakisoba noodles on a crepe-like batter and grilling it! The deliciousness overflows from the hand-cut cabbage. It pairs perfectly with plenty of ingredients and the special sauce! Ideal with beer or highball!

Loaded with ingredients! A fun texture okonomiyaki with pork and seafood

The classic okonomiyaki! Please enjoy the ultimate okonomiyaki!

Plenty of shrimp, squid, and scallops! Highly recommended for seafood lovers!

A savory okonomiyaki grilled with a mix of pork belly, bacon, and pork cheek.

A popular combination of pork and kimchi. This is a carefully grilled pork kimchi dish sandwiched between layers of okonomiyaki.

The familiar Modern Yaki! A hearty pork okonomiyaki with yakisoba noodles and egg! The name Modern Yaki comes from the fact that you can enjoy both yakisoba and okonomiyaki, and it is said to be derived from 'mo-ri-da-ku-san'... (laughs)

A hearty modern yaki made with okonomiyaki filled with pork and seafood, topped with soba and egg.

Slowly simmered beef tendon infused with flavor and paired perfectly with green onions!

Pork okonomiyaki topped with crunchy green onions and rich egg yolk is a perfect match. A popular okonomiyaki among the staff!

Popular No. 1! From between the okonomiyaki, cheese, mochi, and mentaiko mayo ooze out deliciously. A long-selling product popular among all ages!

We used a whole fresh Camembert cheese from Hokkaido luxuriously. This is our original okonomiyaki! This is more cheese than okonomiyaki.

A popular okonomiyaki filled with plump shrimp! A triple play of shrimp, cheese, and mentaiko mayonnaise! It can't possibly be bad!

The Hiroshima style is characterized by layering hand-cut cabbage and yakisoba noodles on a crepe-like batter and grilling it! The deliciousness overflows from the hand-cut cabbage. It pairs perfectly with plenty of ingredients and the special sauce! Great with beer or highballs!

The highlight is our homemade Japanese-style dressing with 'fried balls and sakura shrimp'!

Refreshing daikon salad topped with plenty of bonito flakes

A recommended snack mixed with homemade mentaiko pickled daily at the restaurant.

A popular selection of 3 appetizers on one plate. Recommended for those who want to try a little bit of everything! *The contents of the appetizers may change depending on the season.

When you take a big bite of the bone-in coarse ground sausage, the juices and flavors burst out!

Hormone cooked fluffy in foil and seasoned with a sweet miso sauce. It pairs well with both alcohol and rice!

Recommended for children! We baked Hokkaido potatoes with plenty of corn in a consomme butter flavor.

Grilled in foil with a special sauce blended with miso and oyster sauce, resulting in a fluffy and tender finish.

The fragrant aroma of garlic is sure to stimulate your appetite! A dish full of live experience grilled on a teppan.

Popular item is back! The aroma of butter and soy sauce is irresistible☆

Classic teppanyaki! The spicy kimchi is addictive. You'll want rice (laughs).

The crisp greens and the savory flavor of bacon, combined with the aroma of garlic, will stimulate your appetite!

The well-stewed beef tendon and cabbage pair perfectly! A dish that goes well with alcohol.

Hakata mentaiko with a citrus aroma is wrapped in egg seasoned with dashi, carefully grilled one by one.

This is definitely a must-have snack! You can't help but order it when you see it (laughs). We have plain, seaweed salt, and consomme flavors.

Crispy and delicious fried takoyaki♪

Tender domestic Wagyu sirloin steak. The balance of sweet fat and rich umami in the red meat is exquisite. Served in 200g portions.

Easy-to-eat cubed steak! We also have generous sizes of 200g and 250g.

Luxuriously cut thick beef tongue steak. The crispy texture and umami that you can't find in other cuts are irresistible!

Perfect for the end! This is a salt yakisoba full of seafood. It's refreshing on its own! Squeezing lemon makes it even more refreshing!!

Yakisoba with plenty of pork and seafood

Smooth and wobbly almond tofu with a gentle sweetness is perfect for dessert!

The flavor is a surprise for the day! Please feel free to ask the staff.