Haeundae Jemeonso Ulsan Taehwa Branch

Water cold noodles are made by simmering carefully selected ingredients such as beef bones and medicinal herbs for over 5 days to create a deep and rich broth, resulting in an exquisite taste.

Bibim Milmyeon is a delicious dish with a clean spicy flavor created by mixing well-fermented broth with red pepper powder for 5 days.

A fantastic combination where you can enjoy the deep flavor of water noodles and the rich flavor of mixed noodles at the same time.

These dumplings are filled with a lot of meat, making them juicy and flavorful.

Steamed dumplings with a chewy texture made from potato dough.

The rich flavor of anchovy broth and the chewy texture of Kalguksu noodles make it really delicious.

Dumpling soup is a delicious soup with a clean and protein-rich broth, filled with the texture of meat dumplings and various vegetables.

A combination of spicy and rich beef soup and chewy knife-cut noodles creates the best taste.

Yukgaejang is a spicy beef soup made with a rich beef bone broth, shredded beef brisket, and healthy green onions. It has a deep and hearty flavor.