Naokyu Kurihama Ten

This is a classic dipping noodle dish with a rich pork bone soup and deep aromatic chicken oil.

This is a dipping noodle dish with a rich pork bone soup, flavored with chili oil and a special spicy sauce that is addictive.

Plump shrimp wontons with a rich shrimp aftertaste. Shrimp powder extracted from shrimp shells adds an accent.

A masterpiece of 'Choku's Number One Popular' made with traditional chicken soup and soy sauce, enhanced with rich pork flavor and back fat. The richness of the pork blends into the soup, allowing you to experience the expansion and depth of flavor in this ramen.

Using Nagoya Cochin chicken. This ramen allows you to intuitively feel the richness and umami of the chicken within a refreshing flavor.

A bowl generously topped with fragrant chashu that bursts with flavor the more you chew.

A bowl harmonizing the rich flavor of back fat with the taste of boiled dried sardines in carefully selected soy sauce.

A refreshing flavor with a strong aroma of boiled sardines and soy sauce.

A light dipping noodle dish made with chicken and Japanese-style broth. The specially made noodles have a smooth texture, and the aroma of wheat and the umami of chicken spread in your mouth. Large serving 1020 yen, extra large serving 1150 yen.

This is a health-conscious ramen topped with plenty of fresh, crunchy boiled vegetables and added chashu.

Large noodles +130 yen, all toppings +400 yen, flavored egg +150 yen, char siu (1 slice of pork char siu, 1 slice of chicken char siu) +150 yen, vegetables +150 yen, seaweed (4 sheets) 100 yen, menma +100 yen, green onions +100 yen, back fat +100 yen, garlic +50 yen

Mini Fried Rice 350 yen, Rice 250 yen, Small Rice 150 yen

It has a smooth, melting texture with a refreshing sweetness.

Chewy skin filled with plenty of meat and vegetable flavor. 3 pieces for 290 yen, 5 pieces for 480 yen

The refreshing aroma of shiso becomes addictive. 3 pieces 290 yen, 5 pieces 480 yen