Tavola del Giardino Quattro Stagioni

If you wish for a private room, we kindly ask that you order dishes totaling 4,000 yen or more per person. There may already be reservations for those wishing for a private room, so we apologize for the inconvenience and ask that you contact us by phone.

[Box Meal] Small Dishes, Appetizers, Simmered Dishes [Sashimi] Assorted Bungo Sashimi (6 types) [Steamed Dish] Steamed Zoni [Main Dish] White Rice, Pickles, Red Miso Soup [Dessert] Today's Dessert *Please note that if you do not make a reservation, it may take time to prepare the dishes. Thank you for your understanding. *The contents of the dishes may change depending on the availability of ingredients.

[Appetizer] Today's appetizer [Sashimi] Assorted fish from Oita [Soup] Seasonal soup [Grilled dish] Seasonal grilled dish or simmered dish [Main] Oita Wagyu sirloin steak [Rice] White rice with chirimen sansho, pickles, and red miso soup [Dessert] Today's dessert *Please note that if you do not make a reservation, cooking may take some time. Thank you for your understanding. *The content of the dishes may change depending on the availability of ingredients.

Boxed meal with today's small dishes, today's appetizer, today's sashimi, chawanmushi, main dish of Bungo beef Yanagawa style, salad, rice with pickles and red miso soup, seasonal dessert.

[Box Meal] Today's Small Dish, Today's Appetizer, Today's Sashimi [Chawanmushi] [Main] 100g Bungo Beef Sukiyaki [Meal] White Rice, Pickles, Red Miso Soup [Dessert] Seasonal Dessert

[Box Meal] Today's Small Dish, Today's Appetizer, Today's Sashimi [Chawanmushi] [Main] 100g Bungo Beef Shabu-Shabu [Meal] White Rice, Pickles, Red Miso Soup [Dessert] Seasonal Dessert

Boxed meal with today's small dish, today's appetizer, today's sashimi, steamed egg custard, main dish of simmered local fish from Bungo, salad, rice with pickles and red miso soup, seasonal dessert.

Local fish from Ryukyu, Kirasa rice, grilled chicken McMini with ponzu sauce, grilled Oita shiitake mushrooms, Oita-produced yellowtail skewers, sashimi of kabosu flounder and Oita fish, grilled crown chicken on a hot plate, white rice topped with chirimen sansho, pickles, and dumpling soup, Ghandi milk pudding.

Small bowl of chawanmushi, tempura rice bowl, mini salad, pickles, soup, and Ganges milk pudding

Small bowl of chawanmushi, Ryukyu don, mini tempura, mini salad, pickles, and soup, Ganges milk pudding

Small bowl of Yariika sashimi, chawanmushi, squid shumai, squid tentacle tempura, mini salad, white rice, pickles, soup, Ganges milk pudding

[Appetizer] Seasonal Small Bowl [Main] Oita Wagyu Shabu Shabu (one serving, 120g shoulder loin) [Meal] White Rice with Shirasu and Sansho, Pickles, Red Miso Soup [Dessert] Ganjii Milk Pudding, Coffee *Please note that if you do not make a reservation, cooking may take some time. Thank you for your understanding. *The contents of the dishes may change depending on the availability of ingredients.

[Appetizer] Today's appetizer [Sashimi] Assorted fish from Oita [Soup] Chawanmushi [Grilled Dish] Seasonal grilled or simmered dish [Main] Bungo beef Ichibo red meat steak [Rice] White rice with chirimen sansho, pickles, and red miso soup [Dessert] Today's dessert *Please note that if you do not make a reservation, cooking may take some time. Thank you for your understanding. *The contents of the dishes may change depending on the availability of ingredients.