Inaniwa Saryo
稲庭茶寮
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A renowned restaurant showcasing the handmade flavors of Inaniwa udon
valutazione
Recensioni
menù
Cold udon noodles, served with a dipping sauce.
Tender and juicy Hinai-jidori chicken served with a rich dipping sauce that complements the udon noodles.
Udon with one of Japan's top three local chickens, topped with egg. The fluffy and creamy texture spreads in your mouth. Available with fresh or dried noodles.
Udon noodles served in a hot broth with tempura (deep-fried seafood or vegetables).
Made with fresh or dried noodles.
Fresh or dried noodles.
Fresh or dried noodles.
Enjoy fresh noodles and dried noodles with bonito dashi, sesame sauce, and seasonal dashi, all made with our original broth. Choose between fresh or dried noodles.
Enjoy with bonito dashi, sesame sauce, seasonal dashi, seasonal vegetable tempura, and three types of dashi, with fresh or dried noodles.
Fresh or dried noodles.
Our specialty curry udon features a rich curry flavor combined with bonito broth, served with our fresh udon noodles for a delightful chewy texture.
The rich curry flavor combined with bonito broth pairs perfectly with our fresh udon noodles, creating a delightful chewy texture.
Udon noodles served in a hot broth, made from either fresh or dried noodles.
Somen noodles in warm broth

